I migliori ristoranti di cucina italiana in Nuoro

18/08/2025: Possibly the best pizza I've had in Sardinia so far. Excellent ingredients, thin, large, well-leavened. The place is simple and welcoming. The staff is very friendly. A delightful discovery.

12/08/2025: Discovered this restaurant by chance while passing through Aritzo at lunchtime. The appetizer was delicious and plentiful. The ravioli were spectacular. Excellent service.

27/07/2025: We were here with my family after lunch, when most of the surrounding restaurants were closed. The staff prepared us a delicious panini with mozzarella, ham, and tomato. It was delicious and the staff was very nice. I recommend it 👍

05/07/2025: Sono stata al bar in occasione del Festival delle storie. Tutti ci hanno accolto con gentilezza e professionalità. Le crostate alla frutta sono la cosa che non scorderemo più. Arrivederci all’anno prossimo

04/06/2025: Very friendly, a lot of choice, both sweet and salty. The bread is also fantastic. Gluten & lactose free paradise! Highly recommend.

29/05/2025: Everything is delicious and very fresh. I recommend it even to those who do not have intolerances

04/07/2025: Everything was delicious. Nice atmosphere by the sea and excellent service. Very good food, generous portions (especially the first courses), excellent fresh fish. Definitely recommended.

02/07/2025: Excellent experience at Lungomare restaurant. Service is perfect and food is delicious. The price for the view and the quality is fair. You are literally eating on the beach. Absolutely recommended!

28/06/2025: Simple people, food and atmosphere, as I like it, in the heart of Sardinia and like a mother at home....nothing else is needed, just honesty and good food! Excellent wine from Bingiateris (visit the cellar) Thanks!

17/07/2025: Friendly welcome. We ate the daily special for lunch, pasta with mushrooms (with lots of porcini mushrooms) which was delicious. The prices were very reasonable (dish + drink + bread = 15.50 per person).

14/07/2025: Delicious food! The atmosphere was incredibly pleasant and cozy. The service was excellent! They know what they're doing. We enjoyed it so much that we ate here twice! Thank you so much.

23/08/2025: Very nice place. We ate well... shame about the long wait. Otherwise, highly recommended.

23/08/2025: Very nice place in the Caletta pedestrian area, with somewhat elusive staff. Good fish, especially the fregola pasta!! A bit overpriced, especially the appetizers, which are decidedly expensive compared to the rest of the menu (example: red shrimp tartare €22, 5 shrimp in a carasau crust also €22). And then the bill wasn't even discounted by 40 cents to round out the price... what a shame!!

27/07/2025: Non so da dove partire per raccontare che meravigliosa esperienza abbiamo vissuto mangiando con i pastori. Appena arrivati dovete specificare che il vostro pranzo sarà con i pastori (consiglio di prenotare) altrimenti mangerete nel ristorante e non fuori all'aperto assieme ai pastori. Il costo è di 30 euro e include acqua e vini a volontà, salumi, focaccia, pane carasau, formaggi, carne di pecora con patate, maialino (unico e esperienza culinaria stellata), pecorino, anguria, dolce e liquore. Tutto preparato sul momento e con possibilità di vedere e assistere alla cottura. L'atmosfera è familiare, conviviale, divertente e soprattutto ottima a livello di qualità e quantità. I pastori a fine pasto offrono ai presenti il loro talento con organetto, canti e balli tradizionali. Possibilità di acquistare i loro prodotti a prezzi giusti. Si mangia nel bosco, sotto gli alberi, su delle panche. Aria fresca e genuina. Consigliato a tutte l'età e soprattutto a tutti coloro che riescono ad andare oltre a limiti, preconcetti o "protocolli culinari e cerimoniali standardizzati". Qui si mangia genuino, tra la natura e con persone semplici e buone.

22/07/2025: Siamo tornati per la seconda volta a fare un’escursione con il team del ristorante Supramonte di Orgosolo e anche questa volta è stata un’esperienza indimenticabile. Due anni fa avevamo già apprezzato la gentilezza del signor Pietrino e della guida che ci aveva accompagnati, e quest’anno abbiamo deciso di ripetere con i nostri figli, che ne erano entusiasti. Abbiamo fatto un tour archeologico meraviglioso, in fuoristrada, tra siti prenuragici e nuragici come Sirilò, il Nuraghe Burdu, la fontana sacra di Su Hòlosti, il Nuraghe Duviliniò e la tomba dei giganti di Madau. La nostra guida Pietro è stata eccezionale: preparato, gentile e sempre disponibile, ci ha spiegato ogni dettaglio con grande passione. Il pranzo tipico con i pastori è stato abbondante e squisito, servito in modo autentico con tagliere, vino in bicchieri di terracotta e piatti locali. Il menù prevedeva carne di maiale e pecora, ma avendo segnalato che non mangiamo maiale, ci hanno servito più porzioni di pecora, dimostrando grande attenzione e disponibilità. Il tutto si è concluso con i canti dei Tenores e balli sardi accompagnati dalla fisarmonica, rendendo la giornata davvero speciale. Un grazie di cuore alla guida Pietro, al signor Gino per l’organizzazione perfetta, al signor Pietrino sempre gentile e disponibile, e a tutto lo staff che ha curato il pranzo per tutti i turisti – e non eravamo pochi! Esperienza consigliatissima! Con affetto Barbara Taris

30/03/2025: We had the pleasure of visiting this bar as a pre-dinner stop. We were immediately struck by the unique and welcoming atmosphere of the place, furnished in artisanal Sardinian style, and by the quality of the wine, cured meats, and cheeses. The owner was very kind and courteous. We will definitely be back. The fireplace in the dining room was the icing on the cake.

01/03/2025: Room with fireplace which gives a very welcoming atmosphere.

29/05/2025: We stopped by on a business trip. We found a wonderful welcome, it feels like home and the pizza is delicious! There should be more places like this! Thanks to Luca the fisherman 😊

18/05/2025: The pizza was absolutely delicious! Super friendly service. Highly recommended!

02/07/2025: A historic pastry shop that offers delicious Sardinian sweets.

16/06/2025: Excellent pastries, each with its own flavor. The myrtle liqueur on their recipe is excellent.

15/07/2025: Situato nel centro storico del paese di Gavoi, contesto stupendo! Per una serata in relax!!

11/06/2025: We happened upon this place by chance during a walk around the town, great experience, attentive and super helpful owner, excellent quality of the platter and wine. I recommend it!

10/06/2025: We had lunch here after a visit to the caves. Great service and a good menu, we had grilled calamari and an octopus salad. Took great photos from the restaurant of the view.

25/05/2025: Fantastisch eten met fantastisch uitzicht. Helaas vroeg in seizoen dus we waren met nog een ander stel en dat was het. Super goede bediening. Het eten was echt super lekker en vers. Enorme aanrader.

05/08/2025: Traditional, hearty, and family-style cuisine. The dishes were delicious, with fresh, high-quality ingredients. The charcuterie board was very good. Gluten-free dish with potatoes, a piece of beef, and salad. Sardinian ravioli, a local specialty! I highly recommend it!

28/07/2025: While passing through this quaint little village, we decided to have lunch at this small restaurant. There's no menu, but the mixed grill was a real hit. It was a real treat, and we didn't manage to finish it all. If you're passing by, stop in... I gave it 3 stars for the ambiance, but that's not to denigrate the restaurant; it's just that there's nothing special about it. It's not very intimate, but you feel good there.

19/07/2025: Delicious food you choose from the counter

17/06/2025: Fast and good kitchen. Most people take away the food, but some tables are for dining in. Good for a short lunch break e.g.