I migliori ristoranti di cucina italiana in Cagliari

04/04/2026: Terrible place, not to mention the rude owner and the absurd prices... they serve you the aperitif in plastic cups and make you pay as if it were a luxury place... absurd.

22/02/2026: A shabby, unwelcoming place. Staff unsuitable for interacting with the public. Very rarely visited given its potential. He who has bread has no teeth...

04/06/2026: Frankly, I struggle to understand why we, who spend most of the year at the villa and aren't just tourists, have to pay a surcharge on our bill. I find this decision unjustified, especially considering it's only a few euros. I'm surprised Irene supports this decision without providing a clear explanation of the reasons for this charge.

01/06/2026: There were four of us, we only had one can of Sprite and a small bottle of water... and two out of three of our food orders were wrong. Two of the meals were completely bad, one was good. When the bill came, they tried to rip us off... a service charge of €1.50 for four people, and we hadn't even ordered one of the €10 meals! When we asked about it, they graciously gave us €6.50 back...

15/03/2026: I went to get some yogurt, and the girl greeted us questionably and told us we had to serve ourselves. I find it unacceptable that in 2026, we can't leave a place as clean and tidy as it should be, following basic hygiene standards! Not to mention that it's absolutely inappropriate to let customers serve themselves due to health and hygiene concerns and cross-contamination (microbiological and allergen-related). There were no gloves, no staff supervision, and the lids and spoons for the toppings were dirty and in pitiful condition.

07/04/2026: The ice cream was very good; we went twice. Although it's not exactly cheap, the quality is good. The pistachio, coconut, and raspberry flavors were all very, very good.

06/04/2026: Not very good and especially very expensive for the quantity.

11/07/2025: Questo posto è perfetto… se vi va di essere trattati a pesci in faccia dalle simpaticissime cameriere e dal simpaticone del titolare. Basta leggere come risponde alle recensioni negative su Google per farsi un’idea della sua intelligenza e dell’incredibile senso dell’ospitalità. Siamo arrivati io e mio marito alla reception dopo una mattinata in spiaggia, consigliati da alcuni locali che ci avevano suggerito questo chiosco per pranzo. Abbiamo gentilmente chiesto un tavolo per due, specificando la parola “toast”. Il locale era quasi vuoto. La ragazza alla reception mostrava una certa incertezza e confusione, chiaramente non sapeva né accogliere né gestire la situazione. Ci ha detto che il locale era tutto prenotato e che non c’era un tavolo disponibile. Mio marito ha chiesto se tutta quella sala vuota fosse davvero prenotata, e lei ha risposto “sì sì, tutto prenotato”. Stavamo per andarcene, ma poi ci ha detto che aveva solo tavoli al sole (che non vedo dove fosse il problema). Abbiamo subito risposto: “certo, va benissimo”. Ci sediamo, ma senza ricevere il menù. Arriva il titolare a prendere l’ordine, e mio marito gli fa notare che non ci era stato ancora portato. Il titolare risponde: “non vi è stato dato all’ingresso? Male! Molto male, molto male” (riferendosi alla receptionist). Ci porta infine un menù… solo delle bevande. Allora chiediamo il menù per il cibo e ci viene detto: “ah perché mangiate!?”. Rispondiamo di sì, che l’avevamo anche comunicato all’ingresso. Nel frattempo, sposto leggermente la sedia per avere anch’io un po’ di vista mare, e una cameriera, piuttosto scorbutica, da qualche metro di distanza mi indica e dice: “sposta quella sedia dov’era prima!”. Testuali parole. Io, in silenzio, riporto la sedia dov’era. A quel punto, mio marito ed io abbiamo deciso di alzarci ed andarcene con educazione. Consigliamo il Frontemare, dove ci siamo diretti subito dopo, scappando a gambe levate da quel tugurio vuoto e pieno di antipatia.

30/06/2025: Personnel de plage désagréables 30 eur pour 2 transats !!!!.vous profitez du tourisme, mais n oubliez pas sans nous vous n avez pas de travail !!! Alghero est beaucoup mieux moins chère et plus accueillant....j ai voulu changer....suis déçue...

20/03/2026: Your parking is shameful and completely unusable!!!!!

19/03/2026: Your parking lot is outrageous and completely unusable. We're very disappointed: it's clearly been abandoned!!!

26/04/2026: We didn't even have a chance to order. The owner or manager never came over to take our order, even though I personally approached the bartender at the counter to tell him what we wanted. Nothing. Despite being notified by his colleague, the portly/greying manager completely ignored our presence. I have decades of experience in the restaurant business, at every level. I understand a busy situation. If this is the care and attention you put into your job, well, you'd better change your career.

18/04/2026: The homemade tagliatelle are amazing! And the mussel soup with croutons is delicious!! Recommended

12/09/2025: This restaurant is overrated. The dishes were very basic and the price-performance ratio was poor. A very expensive evening for mediocre service.

23/08/2025: €25 for spaghetti with clams 🤯 crazy prices! A five-course appetizer €50 (what was caviar in the mix?) OVERPRICED! We're in Teulada, not Porto Cervo! Oh well, I know where I'm not going again.

09/05/2026: I'm only coming because there's Chris Lampis

19/04/2026: We were generally well received, with a smiling and helpful team upon our arrival, which was appreciated. However, several important points marred this experience. The service organization clearly needs improvement: we received our main courses before we had even finished our aperitifs, which gave an unpleasant impression of haste. Furthermore, it would be desirable for the waiter, G.G., to demonstrate better control of his emotions. His visible signs of irritation towards his colleagues, noticeable to other customers, negatively impacted the overall atmosphere of the restaurant. Finally, and this is particularly concerning: during a brief absence of just a few minutes, our bag was stolen, and there was no reaction or attempt to address the issue from the staff. This raises a serious concern about vigilance and security. In short, a decent welcome but an experience marred by significant shortcomings in organization and management on site.

06/02/2026: Disappointing lunch, with dishes served with ingredients that didn't live up to the menu; culungiones (small, raw, dumplings) that were almost undercooked and served with raw, cold tomato sauce; mussel soup with a watered-down, "brodaglia"-like sauce, and the mussels themselves were dry and inedible. The price didn't live up to the menu...

08/12/2025: All the boiled dishes were awful; they all seemed to have been reheated in the microwave. Fool me once, and I'll never go back. I recommend other places on Corso Vittorio. I can believe the dishes are cheaper than other places; I understand why.

13/09/2025: While eating there today with a friend, we paid two different bills, we should have paid 20 euros each, unfortunately my friend's bill was 4 euros plus and I was 8 euros plus, so be careful when paying.

08/09/2025: The food was very small and really not good. You have to wait a long time. Oil and vinegar come in individual packets. If you come from the harbor side, the name leads you to believe you're in a better-rated restaurant. It wasn't very busy, but I still had to actively seek out the server. Sitting right by the harbor was quite nice, though. And at first, the music was very loud, but it got quieter later.