I migliori ristoranti di cucina italiana in Taranto

06/04/2024: Enchanting place with breathtaking views. Tasty aperitif, pleasantly different from the usual and at a very affordable price.

06/04/2024: We celebrated a great hen party, a very nice place with a sea view, attentive service to every need with the waitress Marianna who was very kind. Prices a little higher than average, justified by the location of the restaurant and the quality of the food (very very good). The only sore point is the cleanliness of the bathrooms, we found them in a pitiful state

05/04/2024: Pretty normal environment, classic restaurant style and modern, shame it's on the side of the road. Excellent food. Menu a little too expensive. Service doesn't fit much but it's always good. It didn't smell and there was also a bar for some dessert if you wanted.

04/04/2024: Friendliness/Kindness/Delicacies A place of infinite goodness. Long live these wonderful RESTAURANTS

06/04/2024: Excellent dishes at affordable prices

02/04/2024: I liked it very much. Quality fresh fish

03/04/2024: Super delicious aperitivo, always happy again

18/03/2024: Friendly and qualified staff, excellent croissants, good desserts and good aperitifs, highly recommended.

24/03/2024: A Saturday evening in a welcoming environment, fast and friendly staff. Everything was good, the desserts were delicious! Highly recommended!!!

23/03/2024: We go there countless times. It's my favorite place because of the ambience, the service is especially the food. How do they make sandwiches in Kent, sorry to say... They don't make them anywhere. Go there and try their sandwiches.

01/04/2024: We had dinner here with the special menu for those traveling along the Route of the Two Seas: Luigi and Domenico welcomed us kindly to explain the special menu to us: €20 hot and cold starter (super abundant) and then either first course or pizza (I ate a fish first course and we had the pizza prepared for take away to cover the lunch of the last stage). I was the only one in the group to taste the first courses and I did very well: the pasta with an excellent fish sauce was the perfect choice! Advised!! ♥

01/04/2024: Good food and discreet location but too noisy...

05/04/2024: An excellent experience, a type of evening that can rarely be had in these parts, thanks to the perfection of the service, the quality of the menu, and the professionalism of the owners and managers: two young guys full of talent, energy and dedication. Already in the early afternoon phone call to reserve a table, the interaction was kind, friendly and efficient. Arriving at the restaurant we were welcomed immediately and seated in a room with an elegant but not pretentious atmosphere, soft colors and music at the right volume. It is typical of many restaurants not to offer a printed menu, with the intention of directing diners' choice to what the waiter recommends, a practice that has always got on my nerves and I have always found to be non-transparent and rude. Here we were immediately provided with a menu and wine list, refreshed with sparkling water, bread, tarallini and focaccia, and politely left to examine the offer. After a few minutes the waiter approached us asking if we were ready to order and so we did: bottle of Gewurztraminer, enthusiastically recommended, mixed starter, and then fried food for me and octopus with potato cream for my friend. With the premise that I have always been a bit doubtful about fish cuisine, and that before last night I had never eaten a mussel, nor ever tasted an octopus salad that wasn't rubbery and hard, last night I tried their honey-fried mussels and their Luciana-style octopus and I had to reconsider my distrust: absolutely delicious, both dishes. We asked the waiter to compliment the chef. My fry was equally incredible: very fresh, cooked to perfection and plentiful (so much so that I brought quite a bit home), the octopus in potato cream was devoured in a silence of appreciation and delight. The wine was perfect and at the right temperature and all the staff were attentive to the progress of our dinner with discretion and efficiency. After completing the meal with a lemon dessert that was "the death of it", we had the opportunity to compliment the chef again in person, who went around the tables to thank the diners. A touch of absolute class that you never see. From a boy in his early twenties. At the end we had a very pleasant chat with the restaurant manager, the chef's older brother (sorry, I don't remember your name!) and I decided that I will return to this absolute pearl of local catering and hospitality whenever I can. I have nothing but words of praise and congratulations for this group of young entrepreneurs. Keep going guys, and remember that the invitation to London always remains open!

03/04/2024: I had the pleasure of dining in this restaurant with a group of colleagues and it was a fantastic discovery. I hope to be able to return to Taranto soon to be able to dine again in this corner of culinary paradise. Thank you guys!

06/04/2024: A place with an attractive style, quality pizza and products, a truly surprising variety of menu, adequate waiting times, normal prices... in short, recommended!!!

03/04/2024: One of the best pizzas I've ever eaten, very light and fragrant dough, excellent quality ingredients, delicious and rich menu. We can't wait to return!

03/04/2024: It's been a long time since I came to taste ice cream. Very good!

27/02/2024: The place is characteristic, the welcome is truly an incentive to spend more pleasant days, very cheerful people not to mention the cuisine, excellent service and good value for money. Highly recommended...

14/01/2024: My favorite place! Seeing is believing!!!

21/11/2023: Lido balneare con tutti i comfort in un luogo d'incanto ed un mare bellissimo a pochi km da Taranto

17/03/2024: We went today, good food, good service, reasonable price. We will be back.

16/03/2024: To say wonderful is an understatement. From food to service, all excellent. I'm not used to "crudité" seafood food, even less so... but it was really really excellent, fresh, and didn't have the smell that often made me give up on it in other contexts. So after this abundant appetizer, I chose a slice of grilled swordfish, cooked to perfection, exceptional flavor! I can only recommend this place, thank the owner, the service guys and last but not least the creators of my satisfaction, chefs Dario and Barbara all. Don't stay and look at my photos... book you won't be disappointed!