I migliori ristoranti di cucina italiananella città Ceglie messapica della Brindisi

12/05/2025: Very generous bosses A 0 km and fine cuisine Incredible antipasti Tasty dishes Amazing

01/04/2025: A highly recommended place both for the quality of the dishes and also for the preparation made on the spot by Chef Giuseppe. We will definitely return, we enjoyed dinner with excellent appetizers, accompanied by a good wine recommended to us. Unfortunately we only had to give up the second course of meat which we would certainly have chosen, but on the other hand we chose for a good, super delicious fried fish. In the month of April we will see each other often and above all we will be regular customers of your restaurant. Attached is a photo of the frying in the large terracotta pan. See you soon.

03/06/2025: Ottima esperienza, servizio veloce ed impeccabile, cibo davvero buono che rievoca i tempi antichi… bravi sempre così

25/05/2025: It is a grill restaurant, they are courteous and welcoming. The menu has a rich appetizer with rare things like donkey mortadella, then fresh and aged local cheeses and cooked and uncooked vegetables. But the main course is the meats and in particular here they also serve horse meat.

22/05/2025: You know when you want to make a good impression on friends and family? Usually you are apprehensive...with them impossible! Go sit down they know how to make the moment unique! Thanks

15/05/2025: Locale molto curato immerso nei suggestivi vicoli di Ceglie Messapica. Servizio impeccabile che ti fa sentire come a casa, molto coccolati. Cibo superlativo. Non ti aspetteresti di mangiare del pesce così buono e fresco in un luogo non di mare. Se siete dalle parti di Ceglie non perdete l'occasione per andare ai Capatosta. Meglio prenotare.

01/01/2025: Pranzo del 1 Gen. non programmato. I titolari gentilissimi ci hanno accolto e coccolato all’interno graziosissimo locale, con a vista tutte le prelibatezze locali. Ottima carne alla griglia con i contorni del territorio, immancabile lo spumone e la piccola pasticceria secca. Da tornare!

20/05/2025: Durante una settimana di vacanza in zona ci siamo recati per due sere consecutive in questo locale dietro suggerimento di alcuni amici di Ostuni. Location gradevole, gestita in modo impeccabile da una famiglia del posto. Antipasti superlativi, pasta fatta in casa da urlo e vini sinceri. Ottimo rapporto qualità prezzo. Sarà tappa fissa dei nostri futuri viaggi pugliesi…

15/04/2025: Ceglie Messapica is the city of taste and here we are in the heart of taste. An uncommon level of quality

25/05/2025: Very pleasant experience, suggested by a friend we had the pleasure of dining in a familiar, clean, tidy and typical environment of a house in Puglia. The service was courteous, fast and discreet. The only flaw was the food, EXCELLENT, so you eat everything and feel guilty with yourself. Very good appetizers, tasty first and second. What can I say, I recommend it with serenity.

22/05/2025: Excellent in everything! High level home cooking! The best meat I have ever eaten

18/05/2025: Simple, quality food at great prices, service was top notch! We were a group of 6 adults and 2 children, we visited this restaurant twice as we loved it so much the first time. The pasta with prawns and zucchini was my personal favourite. The diabolika and napoli pizzas were fantastic, too! Parking outside if you're lucky otherwise 2-3 min walk which is lovely of an evening. Would 100% return if I was in this area again. At the time of this review, the overall rating is 4.3. I believe it should be at least 4.6 at the very least. Pasta at the time was €8 and pizza €6.50 - €8

27/04/2025: Good food and courteous staff I recommend trying it maybe during the week.

23/05/2025: This is the best bar I’ve been in for many years. Luigi is a fantastic host and along with his father he has created a welcoming and atmospheric experience. Great playlists, enormous wine selection and fresh tasty food. Went in everyday on a long weekend trip and I can’t wait to return.

11/05/2025: If you are in Ceglie, you love good wine, aperitifs with typical local products, a warm and friendly welcome, a characteristic interior of an ancient house in the historic centre, then you must stop by!!

12/05/2025: Excellent restaurant, simple but impeccable in everything, food, friendly environment and owner available to satisfy every request, perfect communion lunch

01/05/2025: Room with multiple environments. Very rustic but well looked after and clean. Excellent service and genuine, homemade food. Recommended for those who want to spend a Sunday in simplicity

10/05/2025: A delightful place, traditional Apulian cuisine, attentive and friendly staff, good value for money. Advised!!

10/05/2025: Embers from other times... Spectacular!

11/06/2025: A pleasant discovery in the center of Ceglie Messapica Passing through the land of the Messapians to meet some friends, we were invited to this tavern and we were thrilled. The location is enchanting: a historic building with barrel vaults, furnished with vintage copper pans and ladles, which immediately evoke the flavors and traditions of the past. The staff is courteous and attentive, always ready to accommodate every request. The fish is fresh and the raw seafood is really good. Both the appetizers and the main courses have generous portions, perfect for those who love to eat with taste. Among the dishes that impressed us the most, the fava bean puree with chicory stands out - a classic from Puglia, authentic and full of flavors that bring to mind the stories of our grandparents. The quality of the raw materials is excellent: from the mozzarella to the capocollo of Martina Franca, everything is taken care of in detail. Also not to be missed is the fish on the trolley, selected with experience. Special thanks to Salvatore and Graziana for letting us discover this little gem. It certainly won't be a goodbye, but a see you later!

26/05/2025: I was there for a birthday and the birthday boy had opted for a fixed menu including appetizers, a first course and a second course. Nothing special about the appetizers as we ate the usual things we are used to such as anchovies, bread croutons, cold cuts with cheeses, pizza dough fritters etc.. if you are looking for something different from the usual appetizers this is not the right place. The first courses did not excite anyone and there were 12 of us at the table, average for what you can find everywhere while the meat was good and someone asked for seconds. The owner who at the end of the service asked the birthday boy to leave a tip to the waiters was not very appropriate PS regarding the owner's response. I don't think I said I didn't like your menu in fact I gave 4 out of 5 for the food and also for the service as well as the overall review. I don't allow myself to judge the events between you and the birthday boy because I wasn't there

02/05/2025: Super good and very nice little touches. Aperitif biscuit and liqueur offered at the end of the meal. Not knowing how to choose. We were offered some really good ravioli!

22/03/2025: All delicious...very rich lunch of excellent quality and lots of friendliness. thank you🤗highly recommended...