I migliori ristoranti di cucina italiana in Brindisi

23/04/2025: We went to celebrate Easter and our mother's birthday, unfortunately disappointing hot drinks, average starter, main course of meat and fish, I'm sorry to say but they were undercooked, definitely not to be returned.

02/03/2025: Excellent experience, very nice place and everything was good at lunch, the staff were courteous and helpful. I recommend it, we will definitely be back.

07/06/2025: Excellent dishes, professional and kind staff.

05/06/2025: Aside from some surreal reviews from functionally illiterate "keyboard warriors" that I read, as someone who travels a lot but was "born" nearby, I say without a shadow of a doubt that this restaurant "EXISTS". And you can tell by the sober but perfectionist attention to detail, by the never predictable friendliness of the staff, by the menu that is astonishing in its balance between tradition and a touch of originality, and finally with prices (in my humble opinion as a "globe trotter"), below average in comparison to the quality and portions. Added value is the possibility of choosing between three different environments (inside, outside and veranda). Well done...I had seconds with my mother, see you for the "third".

15/05/2025: We ate well, but one small downside: I've never drunk an Aperol Spritz cut with so much water. The bartender needs to revise his copy, and on top of that, there's the waiter Antonio who is really unpleasant, even racist, with tourists. No smile, cold face, etc. This gentleman should perhaps change jobs; he has no business being in the food industry. But the pasta was good, well done, the chef.

12/05/2025: Our food was delicious, but their attitude of forcing us to order hot drinks and desserts again and again after the meal was disturbing.

24/11/2024: one of the professional coffee bars in fasano

16/11/2024: Congratulations over the years you have maintained your professionalism and courtesy. The pastry shop then..... divine

25/05/2025: Great fun and dishes for all tastes

24/05/2025: Great experience!! We went on the advice of the owner of the hotel Cico'! What can I say, a unique experience that deserves 6 stars! Very fresh fish and cooked with care and passion! The owner Michele is a person from another time, if you are in the area, a stop at this place is a must!!!!

20/05/2025: Ieri, con il mio compagno, abbiamo pranzato al ristorante "Da Renzina" e nonostante fossimo molto in ritardo, il proprietario è stato molto gentile. Prima menzione per la vista mare bellissima! C'è anche una terrazza spettacolare. Il menù molto ricco, qualità del cibo ottima e pesce fresco. Personalmente ho apprezzato tanto gli antipasti, sia crudi che cotti. Consiglio il risotto ai frutti di mare, sublime e abbondante con i frutti di mare! Una menzione anche per la frittura di pesce, una tra le migliori mai mangiate.

19/05/2025: Sono stata molte volte,ma ultimamente sono rimasta delusa,andata con la mia famiglia, aspettati quasi 1 ora per vedere se qualcuno prendeva l'ordine,alla richiesta del titolare,mi rispondeva che bisognava trovare il cameriere assegnato a quel tavolo.Morale io chiedevo chi fosse,ma nessuno sapeva,poi qualcuno ci ha servito frettolosamente come volessi mandarci via.Pagato più di quel che abbiamo mangiato,credo che non ci tornerò mai più... esperienza da dimenticare.

06/04/2025: By far the worst burger of my life — dry, cheap chewy bread and barely any dressing. Avoid at all costs

24/03/2025: The menu is a bit limited, and the burgers aren't special either. The Social, in our case, had overcooked burgers, colorful buns, and little else. The atmosphere and staff were perfect.

04/12/2024: The meat is good, a small place to eat on site and the kebab is basically a slice of capocollo cut into pieces with a yoghurt sauce and salad, let's say I was expecting something else

05/09/2024: Really really good, I went there with a couple of friends and we had a wonderful time, quality for the price that cannot be found elsewhere and fast service, nothing to say compliments!

01/01/2025: Da Sandro e Teresa non si può che mangiare bene, anzi benissimo e l'atmosfera cordiale e familiare non può che migliorare l'ottimo pranzo. Grazie di tutto, a prestissimo

31/12/2024: SMART everything or: S for simplicity M for Eating well A for family hospitality R for returning T for Everything good

24/05/2025: First time today May 24, 2025 went with a friend and my husband, we had the pizza, very good both in the dough and in the ingredients, definitely going back,,, the staff and service very polite and fast

02/05/2025: Wonderful place, attention to detail, exquisite food, welcoming and very kind staff, highly recommended!

06/05/2025: I was staying in Laureto with friends in the villa and we decided to have a roast meat dinner. But no one wanted to commit to the barbecue, so we decided to order sausage, bombette and chicken wings, all roasted from this butcher-brace shop. Everything OK; from punctuality in delivery, to the quality of the meat. To collect the roast three minutes by car.

11/03/2025: Strong point open as a grill only on Fridays and Saturdays small place with open grill so the meat is cooked to perfection and is also good the potatoes are excellent Spartan local but the quality is good the only flaw is the beers, in my opinion of course, poor quality! As far as I'm concerned, if there was more choice of beers the stars would be 5

25/05/2025: The boy with the mixed hair, sturdy and always with the POS in his hand, has zero desire to work, even answering rudely.

05/05/2025: I am a boy from the village, the values ​​of Giba have always been recognized and appreciated, the work and sacrifice carried out over the years can only be a source of inspiration for everyone, but what has been noticed in recent months is an out of the ordinary superficiality, it is useless to list the enormous period of time that passes from the moment you sit down, to the one who takes the lead, to when you are served. Not to mention the gruesome scene suffered. We order various hot appetizers and we find some embarrassing stuff, the panzerotti still had ice on them, sandwiches, sandwiches and piadinas had been reheated at least 3/4 times, delicious and rustic that even in the absence of taste buds you could notice that they were at least a couple of days old. This is embarrassing, do you want to treat customers like animals? Do you really think that in 2025 a customer won't notice if the stuff you're offering is dated? I hope you return to what you were before otherwise I hope one day to see that amazing bar completely empty

15/09/2024: We really liked this restaurant! Very good fries, thanks again

14/09/2024: It tasted good, but the portions weren't enough for the price.