I migliori ristoranti di cucina italiana in Marche

25/08/2025: This is the second time (the first was on August 6, 2019) that I've had the pleasure of reviewing this restaurant. The high quality of the meals and the generous portions were confirmed. We chose: Baked lasagna with a crust of meat sauce and parmesan (3 x €10.00); Veal rib eye steak, perfectly cooked, melt-in-the-mouth tenderness, and the fat that gave the steak its true flavor—a triumph for us carnivores (1 x €22.00); Orange loin with a very delicate salad bowl (1 x €13.00); Grilled vegetables were good, but the zucchini was slightly undercooked, while the eggplant was almost perfect; perhaps the dish could have been smeared with extra virgin olive oil (1 x €10.00); Well-browned, not-too-salty baked potatoes (1 x €5.00); Still mineral water (1 x €2.50); Decent dry house white wine, ¼ liter (1 x €2.00); Good coffee (3 x €1.50); I would have expected a complimentary Amaro, but never mind. The cover charge (3 x €3.00) is high, but I justify it with the almost-new tablecloths and the provision of two glasses per diner. The only drawbacks are the tables are very close together and the restrooms are too close to the kitchen area...privacy should be protected. The final price is €98.00, which I consider fair. I will definitely return, but in the meantime, I recommend it to everyone.

16/08/2025: At Vecchio Molino, you're always on the safe side. Top-notch meat, fish, and pizza.

21/06/2025: Good food although small portions for the price. Friendly staff, great atmosphere

23/05/2025: It's a habit now! Exceptional asado, wonderful atmosphere! I can't do without it anymore! Try it and believe it

27/05/2025: We stopped on Sunday for lunch on our way back from Corinaldo. Excellent food, plentiful and low prices. Highly recommended

08/04/2025: Great bar with ample parking. Tobacco and telephone top-ups.

13/04/2025: Friendly, competent and fast service excellent fish cuisine paccheri for 10 second mixed fish stew for 10 .... what more can I say generous portions really good

27/03/2025: Spectacular appetizers, simple and delicious, excellent quality of fish. Really satisfied!

27/05/2025: A really good restaurant in Pesaro. We were a party of 15 and dined in the private room. Local Marche wines served, in fact from one of the cantinas we visited. Service wes really excellent as was the food. There is quite a large outside area in the courtyard which will be a great area to dine in the summer months. The whole vibe was upmarket. We all enjoyed it!

30/04/2025: Esternamente si fa notare risultando una specie di castelletto. L’interno non delude anche se ho trovato tutto l’arredamento un po’ confusionario con oggetti sparsi senza criterio e senza gusto. Il personale è gentile e disponibile ma mangiare su un tavolo in plastica da giardino mascherato e portato all’interno non è una gran mossa. Cibo in generale discreto anche se i tortelloni ripieni del primo erano eccezionali. Il resto nella norma,piatti abbondanti ma nulla di indimenticabile. Prezzo sopra la media ma nulla di eccessivo. Avrei preferito trovare più ordine ed anche il giardino era trascurato e tenuto con poco gusto.

31/08/2025: The restaurant overlooks the sea; it's a shame we couldn't dine on the terrace due to the unstable weather, but you can still enjoy the view inside. Both the pasta and fish dishes are excellent, as is the dessert. I recommend it to everyone because they also serve pizza.

31/08/2025: Excellent seafood by the sea. We went for a wedding reception, and I have to say the food was very fast, with generous portions and varied, tasty dishes. Well done, well done! I'm curious to go back and try things off the menu...

30/07/2025: Family dinner, excellent food, fair prices, very kind staff, fast service and welcoming atmosphere

28/07/2025: I'll start by saying I'm not a seafood fan. I'd been to these places years ago and was very pleased. I went back yesterday with a friend, and he was also very pleased. I ordered sesame-crusted sea bream with a side of herbs, which was very good, with a simple and authentic flavor. My friend had mussels, which I don't eat, but he said they were amazing! Even though the place was full, the waitresses were very friendly and attentive! The owner was also very nice! I recommend this place.

31/05/2025: I had previously booked for 2 people on the fork, then at 4pm I changed the reservation for 4 people. When we arrived at the restaurant in 3 (so less than those written on the fork) they told me that I had to change the reservation before 5pm, even though I had done it at 4.17pm. I was accused of two things: 1 that I had to change the reservation before 5pm because the lady “closed the fork” at 5pm even though my reservation was dated 4.17pm, 2 that I had to call for the change because “Saturday is Saturday and it’s always full”, even though there was the option to do it on the fork and without warning that the lady “closed the fork” at 5pm.

24/05/2025: Delicious pizza!! Amazing desserts!!

17/07/2025: This place should also be called Terran

16/07/2025: As always, the pot maker does not disappoint!

25/08/2025: Fabulous, well-topped pizza, absolutely fair prices for the quality. We tried other options, and everything was truly excellent. The staff were all courteous and professional, and the place was very well-maintained, clean, and elegant. Plus, they're incredibly fast, with very short wait times.

19/08/2025: Speed, recommendations, service, location, pizza, beers, price, friendliness. To date, I think it's the best place in the area. I like Neapolitan-style pizza, and this is top notch. The quality of the ingredients is evident, and despite the place being crowded, the service was super fast and attentive. I'm also very picky, and here all my criteria were far exceeded. Well done!

24/08/2025: I went to dinner and immediately scanned the menu, revealing a myriad of first courses, second courses, side dishes, etc., etc. I wondered, "Do they have a great kitchen and a great staff?" They were immediately a disappointment. The cured meat appetizer was adequate. The first course arrived in a pan, with the pasta on the right and the sauce on the left. The pasta wasn't bronze-drawn and was of poor quality; you needed a spoon to pick it up; it seemed alive, and under the sauce. I ate the boiled pasta and then the sauce. In this day and age, when everything in restaurants is made with risotto, is it possible they can't combine the pasta with its sauce? But unfortunately, that's how it is!!! The Ascolana olives, supposedly produced by them, were unbelievable. Then the fried foods, strictly frozen, which I also buy at the supermarket. I'd recommend a few, but good, and above all homemade ones, since we're still in a restaurant, not a chip shop. The second course was supposed to be porchetta-style pork, and I see a plate of thin, cold slices arrive, as if I were at a deli to have a sandwich made. But I'm in a restaurant, just so I don't forget. I deliberately didn't give any stars because it made me long for the military service canteen—imagine that.

11/08/2025: Great food, really enjoyed the mixed meats

13/06/2025: We came here in early June 2025, we had ice cream twice during the week, pistachio flavor, and then yogurt, really creamy and delicious, they don't taste like ice, as unfortunately happens in some ice cream shops, you can tell it's all fresh. The kiosk managers are really kind and friendly. Highly recommended!

15/05/2025: Quiet place, excellent ice cream and yogurt.

07/09/2025: The high prices are due to the non-traditional offerings. But paying around €5 for a bottle of cola seems out of place.

06/09/2025: I've never understood why people go to these types of shops to get ripped off. The prices are exorbitant.

11/06/2025: Rosticceria in the center of Porto Recanati, it's the first time I've used it for take-out, crispy fried food and tasty monkfish, everything very fresh, I'll be back.

25/05/2025: Located in the heart of Porto Recanati, Rosticceria La Paella is an oasis of authentic flavors that will make you feel at home. Our experience at this rotisserie was truly pleasant and left an indelible mark on us. The cuisine at Rosticceria La Paella is authentic and traditional, with dishes that will make you feel as if they were prepared by your grandmother. The dishes are made with fresh and seasonal ingredients, and the presentation is always well-groomed and appetizing. The service at Rosticceria La Paella was friendly and helpful, with staff who were always ready to satisfy our requests. The prices at Rosticceria La Paella are reasonable and affordable, considering the quality of the dishes and the size of the portions. The quality/price ratio is excellent. Self-service, internal room.