I migliori ristoranti di cucina italiana in Sondrio

10/06/2025: My #1 favorite after a 5-week European vacation. A family-run hotel located at the bottom of an exceptional valley. The food was very, very good. I highly recommend it.

03/06/2025: Hotel in an excellent position to reach on foot the start of various paths, in particular the one that leads to the Longoni refuge. Comfortable bed and excellent cleanliness of the room, with a large balcony. Excellent cuisine, quality and also light, the meat excellent. The managers are very kind.

03/06/2025: Very kind staff, pleasant atmosphere, good dishes, prices a little high.

02/06/2025: I think there is no other place in the world where a cut like this exists. A thousand stars to the chef.

23/06/2025: Mr Luca and dad Gianni are truly special people. It's the 5th/6th time I've been there and I'll definitely be back. I recommend everyone to stay. Special place. 100 and praise

10/06/2025: Beautiful campsite with a small hotel and restaurant.

21/06/2025: It's always a pleasure to go there and you always leave with a smile and a full belly, friendliness and goodness of the products as well as the variety of the seasonal menu, see you next time ...

05/06/2025: The pizza is excellent and the owners are extremely kind and professional, demonstrating great competence in their work. I have always had a great time and I highly recommend visiting the place during the week, as Saturday nights are often crowded.

07/07/2025: When we go to Livigno we always go to eat at Roxy the meat is amazing the fillet with mushrooms and pepper is fabulous very tender tasty very good Very good pizza nice place friendly staff

06/07/2025: Perfect restaurant for a pizza, young polite staff.

26/04/2025: I'm sorry to say but I only came once and I was very disappointed after reading the previous reviews. We went to eat at the restaurant and the deer salmì was inedible, too hard, plus we stayed for almost an hour waiting for almost nothing. Furthermore, the price was unclear because with food and drinks in total they cost €80 but we paid €120. The bread was not fresh. The meat only tasted of salt. The schnitzel tasted like nothing. On the other hand, the pinzzoccheri were very good but I don't feel like giving more than two stars

20/04/2025: Great cuisine, very nice service. I recommend

10/06/2025: Very good food Great service Great grill

05/06/2025: Always top notch! If you pass by and want a formal place, it won't disappoint you....

15/06/2025: Let's start from the end: beautiful experience, beautiful weekend. In detail, the place is immersed in the greenery between the mountains just after Lake Como, on the road to Sondrio. Quiet, spacious, clean rooms. Gorgeous pool, with a view of the mountains. The rest of the main complex is well kept and has various gems, I'll avoid further details but it's worth it. Even though we have a 9 year old child ourselves, we actually suffered the presence of other children, more for the "noise" of some than for the number: but this is obviously not in the hands of the structure. The restaurant (there are two, but the starred one was under renovation at the time of our visit) has various rooms, well furnished and with an incredible view: good service, good basic food with peaks even beyond without ever being honestly unforgettable (price here is a sore point, certainly the stay and dinner are not for all budgets). Another room is then dedicated to breakfast, always with an enchanting view: and here I admit I still have the shivers, hands down the best breakfast of my entire life, from sweet to savory, everything but really everything exceptional. Then we come to the experiences: even with a small mix-up (fortunately resolved) we enjoyed a visit to the farm, with super-technological stables of cows and goats, the dairy, the fields with herbs, fruit and vegetables, all with Laura, a very nice and prepared guide (passionate, like many of the kids met: another plus point), who told us very well many interesting things. The possibility of milking a goat and the creation of butter and cheese were very nice, here too with the possibility of discovering many interesting notions, both experiences with a "diploma" for the little ones. Last consideration for the shop inside the farm, well kept and very well stocked with the delicious products of the farm as well as some excellent local products: here you can also find an outside space for children to play and eat (there is also an additional small outside shop with some express delicacies, from cured meats and cheeses to hamburgers, with the possibility of an aperitif. Very large parking lots, with a couple of columns for electric cars. For the conclusions... already given at the beginning, obviously recommended.

13/06/2025: I had lunch at this Agrirurismo, beautiful, well served, attentive waiters but a little too hasty. Cover charge 4.50. A little too much I would say, they offered us appetizers that they said were offered by the house, but at this point paid in the cover charge... I asked for two glasses of wine, brought directly from the kitchen, I do not recommend

16/06/2025: What a wonderful lunch in the heart of the Orobie Valtellinesi Park! We were welcomed by Stefano, Monica, Elisa, Alessia and Franca in a truly warm way. The lunch was exceptional: the pizzoccheri were delicious, the Black Angus tagliata was a top score and the cheesecake left us speechless. The environment is clean, very welcoming and the surrounding landscape is simply spectacular. An experience to absolutely repeat!

15/06/2025: I can recommend an overnight stay with Stefano and Monica to anyone. The hosts and staff were warm, authentic, and attentive. The food was fresh and delicious, and the dishes were customized to our wishes. The quiet, natural setting and the mountain views are calming, romantic, and magical. It's an ideal starting point for excursions to Passo San Marco or hikes. An absolute insider tip for us!

27/06/2025: Everything was great..staff and food were very good😀

24/06/2025: It closes at 10:00 PM, the schedule is not correct.

09/06/2025: Cena all'aperto in 4 persone. Carta molto invitante con piatti ben descritti e soprattutto ben presentati. Servizio curato da giovani camerieri molto discreti e molto professionali. Tutte le portate ci hanno pienamente soddisfatti e per questo ci siamo complimentati col titolare. Conto assolutamente corretto. Complimenti.

06/06/2025: Probably the best restaurant on the square: top quality without frills and very attentive service

29/06/2025: The real Neapolitan pizza in Bormio!! With the added bonus of a variety of dough to choose from but only in the evening. Really excellent. Small but pleasant place. Leave a "written" greeting on post-its at the entrance!

29/06/2025: Excellent lunch, excellent cleanliness, professional and kind staff

25/06/2025: My family and I ate there and each had a pasta dish. We had to wait forever just to get the menu. The food was OK but the portions were really child-sized. We paid 66 euros for this. We had to go to a burger place right after to feel full. Definitely do not recommend this place. / From Sweden

21/06/2025: The photos on the internet encourage you to come, but once you get there you are slightly disappointed.

26/04/2025: Delicious products and super kind and nice people

03/04/2025: I buy bresaola, salami and cheeses from here every time I visit Bormio. I could live off everything this store sells every day. All the products significantly increase the quality of life! I can't wait to be back again.

01/07/2025: We had the pleasure of eating in this wonderful farmhouse immersed in the valley with a postcard panoramic view, excellent service, wonderful food we polished everything off, everyone very kind and friendly, excellent cleaning, price and quality truly 10 and praise, if we want to find perhaps the only flaw the drink is a bit expensive, but overall I would definitely recommend it. To return.

14/06/2025: The touching and immense passion for their artisanal self-production, I could immediately perceive it at the first pizzochero I bit into and then it continued sensationally with the salamella, the taragna, the taroz and the blueberry grappa!!! Path of Delight which also included an excellent full-bodied red quarter, also this self-produced in barrel!!! Fantastic and Very Friendly and Great Proposal!!!