I migliori ristoranti di cucina italiana in Monza e della brianza

09/04/2026: Entry for unloading, therefore, coordinates 45.630284,9.261416, fast unloading, polite staff.

24/01/2026: Wide selection of local and international wines, a remarkable selection of sparkling wines, and a delicious line of Bassano del Grappa "amari" (bitter wines). I ended up buying four bottles. The tasting and sampling portion was excellent!

07/05/2026: We go back often and always have a good time.

05/05/2026: Everything was perfect and the pizzas were excellent 😊

13/04/2026: We had dinner last night and had a really good time, starting with the impeccable and attentive service and the perfect timing from the kitchen. The menu is extensive and varied, and usually when it's like this you don't expect everything to be excellent, but we tried pizza, antipasti, and a Florentine steak, and everything was truly perfect. Unbeatable value for money. An excellent discovery, we'll definitely be back often.

12/04/2026: I tried Macellerie Monzesi for the first time, after hearing so much about it, and I have to say it fully met my expectations. The menu is extensive and varied, with options ranging from steakhouse classics to authentic pizzas. I tried the Tartare Regina and the smoked mash with gorgonzola and walnuts...truly exceptional dishes, capable of leaving you speechless with their deliciousness. The selection of meats from Italy, Argentina, Germany, and Uruguay is also excellent, as are sandwiches and burgers for all tastes. A perfect place for anyone who loves good food: I'll definitely be back to try the rest of the menu. 5/5, more than deserved.

28/04/2026: Excellent meat restaurant. Good pizzeria, with several "shallow" pizza variations and various toppings. Delicate yet tasty, with a light, easy-to-digest dough. Jazz background music...very pleasant.

28/04/2026: Very think crust crunchy pizza.

28/02/2026: I exchange professionalism and quality.

28/10/2025: Excellent gelato. The selection of flavors is definitely wide. Friendly staff. The atmosphere is neat, clean, and pleasant. I've been going there for a long time and will definitely continue in the future.

19/04/2026: The atmosphere was quiet, but the service was absurd, and the dishes didn't live up to expectations. Prices were a bit high for the quality and quantity. I didn't ask for a refill, but I didn't ask for a tasting!

09/04/2026: I've been to this place several times and it never disappoints. Good quality, well-prepared food. There's passion behind what's put into the dish. I've tried both lunch and dinner and everything's always good. Prices are in line with what's offered. I recommend it.

12/04/2026: The staff were really welcoming, friendly and helpful. Thank you.

03/04/2026: Delicious sandwich. I tried the Korean sandwich and I have to say it was delicious. My daughter usually can't finish her sandwiches, but her toast was exceptional. But what about the fries? I won't even tell you, go and try them.

19/04/2026: We left Rome with high expectations and returned with an even bigger smile: this restaurant was a truly extraordinary discovery. From the first moment, you sense genuine customer care and a great passion for cooking. The quality of the food is simply excellent: each dish is prepared with the freshest, highest-quality ingredients, crafted with great care and respect. You immediately notice the study, research, and desire to offer something special behind every course. The flavors are well-balanced, never banal, and each dish manages to surprise without being overwhelming. One aspect that particularly struck us was the attention to customer needs. My wife has several food allergies, so eating out can often be complicated. Here, however, we found the staff to be extremely knowledgeable, helpful, and truly attentive. They carefully listened to every need and were able to offer alternative dishes that were completely safe, yet just as tasty and carefully crafted as those on the main menu. They didn't just "remove ingredients," but created real solutions designed specifically for her, and that makes a huge difference. The service was truly excellent: attentive and meticulously caring for every detail, always available but never intrusive. We were discreetly looked after throughout the dinner, feeling at ease at all times. The staff's courtesy and helpfulness made the experience even more enjoyable and memorable. The attention to plating also deserves a mention: each course is beautiful to look at as well as delicious to taste, a sign of care that goes beyond simply "cooking." In conclusion, it's one of those places where you can feel passion, quality, and respect for the customer. It's not just a dinner, but a complete experience that's absolutely worth the trip. We'll definitely be back and recommend it without hesitation.

28/03/2026: A welcoming, family-run restaurant with limited seating and an intimate, refined atmosphere. The cuisine is truly excellent: dishes prepared with great attention to detail, a seasonal menu, and fresh, quality ingredients. The off-menu options are also worth a try, as they're always interesting and thoughtfully designed. Reservations are recommended on weekends. I'll definitely be back and highly recommend it.

09/05/2026: We didn't go in because it was empty and dilapidated.

08/05/2026: In an intimate setting in the center of Monza, the dishes served would rival the most authentic Tuscan trattorias. The pappardelle with wild boar, especially recommended, is truly out of this world, thanks to the exceptional ingredients. The staff is visibly passionate, polite, and happy to offer explanations.

20/03/2026: Very good dishes, excellent service and family atmosphere

16/03/2026: La Pentola Magica is a great place - excellent food, excellent service - very kind staff - I'll be back with my family to celebrate my birthdays.

31/03/2026: Small place run by honest people.

25/03/2026: Very good pizza. The staff was more than friendly.

14/03/2026: If you want to eat really well and feel right at home, you absolutely must try this restaurant! 🍝✨ It's the perfect place for those who love good food made with passion: carefully prepared dishes, authentic flavors, and quality ingredients. Every time I come here, I'm always super satisfied! 😋 But the best thing is the atmosphere: welcoming, warm, and full of smiles. You can really see that everything is made with love and dedication. Congratulations to Barbara for this fantastic place! Highly recommended for anyone who wants to spend a wonderful evening eating well. I'll definitely be back! ❤️

10/03/2026: A restaurant serving refined dishes near the center of Monza.

17/09/2025: This is our second time dining at this restaurant. Everything was excellent, starting with the welcome, the exceptional waiters, and the delicious food. The real highlight of the evening, however, was the dessert, the freshly made tiramisu. Amazing!! We'll definitely be back.

11/09/2025: Impeccable service. Excellent food. Prices are obviously high but reasonable. No noise issues (we were outside), but we were always able to chat without disturbing each other between tables. Excellent fillet steak (I asked for it to be rare—usually the core temperature leaves much to be desired—this was absolutely perfect!) Bupni was inflated regarding the wines. The desserts were excellent (tiramisu prepared at the table), but the jam tart was fantastic.

07/04/2026: Excellent warm and hospitable place, excellent food

08/03/2026: Excellent value for money. A family atmosphere, friendly and courteous staff.

10/01/2026: A sophisticated and very hospitable location. A warm welcome from the owner. Highly trained wait staff: perfect service. Sublime dishes, excellent ingredients, and impeccable presentation. A very pleasant evening. I will definitely return and highly recommend it.

23/12/2025: An elegant and refined location with pleasant background music. Refined cuisine from the entrée: the octopus on creamed potatoes and the tartlets with cream cheese and hazelnuts were excellent. The house brown bread with whole grains served warm, accompanied by a taste of fabulous Apulian extra virgin olive oil. The Riserva San Massimo rice with black garlic, chili pepper, and shrimp tartare was excellent, as were the buckwheat tagliatelle with hare and royale sauce. The poached egg with Jerusalem artichoke, Parmesan fondue, and black truffle were delicious, although, in my opinion, the flavors were slightly disconnected. The lime mondeghini were a real treat. Everything was accompanied by a good bottle of Prosecco di Valdobbiadene. The service was courteous and professional. We will definitely be back.