RISTORANTE PIZZERIA LAIT In Monza

8,1

Basado en 278 opiniones encontradas en 2 webs


tend

33
Di 532
in Monza

Gestione recensioni

Among the best gluten-free fried foods I've ever eaten, this gluten-free pizza is also excellent!
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11 Aprile 2026
10,0
Positive experience I went for lunch and dinner in both fast and professional service.. the food was good too 🍕..😀! We went at Easter the prices increased but the quantity inside the dishes decreased..😳!
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07 Aprile 2026
8,0
Very nice and welcoming place. Very friendly staff. We had a very good thin crust pizza, and the desserts were excellent.
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26 Marzo 2026
10,0
Very nice restaurant, friendly staff, and excellent food. However, due to high demand, at least on Friday evenings, they run two sittings: 7:30 and 9:30, and they don't go overtime. At 9:16, our bill was brought to our table. And after a 15-minute delay, they gave up our table.
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21 Marzo 2026
8,0
Very nice place, very good food. The service was attentive, and Edoardo's friendliness is truly noteworthy.
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19 Marzo 2026
10,0
Very nice and well-kept location, excellent wine cellar, the pizza in our opinion is the best in Monza, thin and crunchy I usually eat two because they are all delicious, very good also the sushi, the cuisine and the desserts
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11 Marzo 2026
10,0
Too noisy and too few parking spaces
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11 Marzo 2026
8,0
A real surprise! Beautiful location, excellent service, and delicious food! We paid a fair price. We'll definitely be back!
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11 Marzo 2026
10,0
A delightful discovery in the city of Monza: the restaurant is worth a visit not only for its unique, elegant, and welcoming location, but also for the variety of culinary offerings, from pizza to Italian cuisine to sushi. We tried Italian dishes and were very satisfied. The atmosphere is delightful, with soft background music, friendly and attentive staff, and an extensive wine list.
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26 Febbraio 2026
8,0
Gluten-free pizza and dessert. The pizza was delicious, cooked perfectly, without burning, crispy and soft, with a delicate and enveloping flavor, very tasty.
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21 Febbraio 2026
10,0

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Osteria Visconti

19/04/2026: We left Rome with high expectations and returned with an even bigger smile: this restaurant was a truly extraordinary discovery. From the first moment, you sense genuine customer care and a great passion for cooking. The quality of the food is simply excellent: each dish is prepared with the freshest, highest-quality ingredients, crafted with great care and respect. You immediately notice the study, research, and desire to offer something special behind every course. The flavors are well-balanced, never banal, and each dish manages to surprise without being overwhelming. One aspect that particularly struck us was the attention to customer needs. My wife has several food allergies, so eating out can often be complicated. Here, however, we found the staff to be extremely knowledgeable, helpful, and truly attentive. They carefully listened to every need and were able to offer alternative dishes that were completely safe, yet just as tasty and carefully crafted as those on the main menu. They didn't just "remove ingredients," but created real solutions designed specifically for her, and that makes a huge difference. The service was truly excellent: attentive and meticulously caring for every detail, always available but never intrusive. We were discreetly looked after throughout the dinner, feeling at ease at all times. The staff's courtesy and helpfulness made the experience even more enjoyable and memorable. The attention to plating also deserves a mention: each course is beautiful to look at as well as delicious to taste, a sign of care that goes beyond simply "cooking." In conclusion, it's one of those places where you can feel passion, quality, and respect for the customer. It's not just a dinner, but a complete experience that's absolutely worth the trip. We'll definitely be back and recommend it without hesitation.
28/03/2026: A welcoming, family-run restaurant with limited seating and an intimate, refined atmosphere. The cuisine is truly excellent: dishes prepared with great attention to detail, a seasonal menu, and fresh, quality ingredients. The off-menu options are also worth a try, as they're always interesting and thoughtfully designed. Reservations are recommended on weekends. I'll definitely be back and highly recommend it.

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