I migliori ristoranti di cucina italiana in Liguria

24/05/2026: A pleasant place (once you arrive), with a remarkable view of Genoa. But alas, there are some oddities... the road to the agriturismo is very rough, so much so that the restaurant provides a shuttle WHICH IS ACTUALLY A TRACTOR that jostles you around, imagine after lunch🤔 plus you have to pay €2 per trip per person... Aside from that, the appetizers are okay, except if you're diabetic with the salty fried food, pray for the air ambulance to arrive... But don't worry, there's plenty of landing space, the first courses aren't the best but they're decent... the strong point of this place is the grill, excellent and well-cooked meat. But the tractor... NOPE!

24/05/2026: Beautiful place, 30 euro menu, a few fried vegetables, 2 tablespoons of rice, and 4 meatballs. They also charge you 6 euros for the very poor quality dessert and 4 euros for the bitters. In the end, you spend 40 euros for 4 meatballs. After eating the fried vegetables, they come asking for your money. 90% of the payments are in cash, with no receipt. What surprised me was that Google didn't publish the review after I'd described it in detail, so I had to edit it to be more accommodating. Anyway... a place to avoid... shame.

13/07/2026: Second time at this Osteria. Unfortunately, some factors detracted from the evening. The heat, first and foremost, even though we were inside, the thermostat read between 29 and 29.1 degrees Celsius. The dishes are very elaborate and certainly have enormous potential, but on this evening the flavors were overpowered by the excessive use of garlic. Speaking from someone who enjoys it, but too much risks ruining the dish.

11/07/2026: We hadn't been there for many years. The new ownership has kept many of the "historic" dishes but lacks the courage to push them to the limit. The curry and mango risotto didn't feature the latter. The blueberry stew only featured two. The fish ravioli were good, but unfortunately they arrived cold, and I would have liked two more. The mixed fried fish was truly excellent. Île flottante, a French dessert, was good but nothing like the original. The service was quick and courteous. Very good food, prices in line with the quality. Be more daring. We'll be back and recommend. June 22, 2026 We've been back several times; last night everything was excellent. The fried tuna meatballs were good. The house "plin" ravioli with gurnard and porcini mushrooms, topped with ricotta and buffalo mozzarella, are highly recommended. The warm apple pie with vanilla ice cream and the fruit basket with puff pastry and Chantilly cream are fabulous. I added a star to my first review. Unfortunately, the mango curry rice isn't as good as the original from years ago, but we'll be back when we can.

21/07/2026: I've never seen a seafood restaurant like this. Incredible portions of delicious, fresh mussels... congratulations on being in Liguria, truly top-notch.

26/06/2026: We ate a really good pizza. Perfectly cooked.

06/07/2026: We were absolutely delighted with the food and service. I did not took pictures of the desserts, but let me tell you, the Tiramisu and the Pistachio Tiramisu (I think it is called like that)

21/06/2026: Very good restaurant. Excellent food quality with decent portions, very friendly staff, nice place. The only drawback is parking. You need to be very lucky and patient to find a spot!

31/03/2026: I recently discovered this bakery and I'm truly in love with their flavors, because they're the same ones from the past, the ones that have become hard to find. The dinner rolls have a delicious aroma; most of the ones you buy these days taste like nothing. The focaccia is fragrant, tasty, and well-seasoned. The bread is excellent. A special thanks to the staff, who are very approachable, kind, friendly, and smiling. Competitive prices! Compliments!

05/07/2026: A typical trattoria, serving simple dishes at 90s-style prices. Reservations are recommended as it's very popular. €45 for three pizzas, drinks, and a plate of grilled calamari; €11 per person.

20/05/2026: We stopped for lunch during a motorcycle ride based on some online reviews. What a great choice! The stuffed anchovies, in particular, were truly delicious. The owner was equally kind and helpful.

27/06/2026: Wonderful place! Fantastic view, incredible staff, and delicious food! Highly recommended!

14/06/2026: A unique experience. I'd almost say mystical. Absolutely worth a try.

05/06/2026: The food was delicious. We had mussels, pasta with mushrooms, and seafood pasta. It was divine.

02/05/2026: We arrived at the restaurant on May 1, 2026. I want to say that the service was simply disgusting. The people who served us were extremely unfriendly. We had a birthday party for 10 people, and I wanted to celebrate well and in a good atmosphere. Unfortunately, the staff did everything they could to prevent this. We waited for our order for about an hour. Moreover, before ordering, I asked the waitress to cook the pasta until fully cooked, which she approved. But when my dish was brought, I realized it was undercooked, or so I'd say, cooked al dente. I asked for it to be redone, but the waiter thought I was stupid and wouldn't understand that they'd simply reheated the dish (thanks for not ignoring me). The only thing that saved the evening was that the cake was brought out with a candle and they turned on music. I was extremely dissatisfied with the service, as our waitress, speaking in Italian even though the conversation was in French, said that we had a lack of communication. I ask management to pay close attention to this. Thank you.

10/05/2026: We went to this restaurant a year ago, drawn in by the decor and wanting to try a cuisine a little different from the local fare. And I have to admit, it was a disappointment overall, with only the wine saving the meal. And ours was rather salty in the end. A shame.

10/04/2026: Good food. The service deserves special mention, enviable!

07/07/2026: A place where time stands still and you can find the kindness and friendliness of times past. A chat with someone at your table or information on a swim in the river are priceless.

05/07/2026: Old trattoria of the past with typical local dishes, always good

16/07/2026: Pizzeria where you can try panigacci with both cold cuts and cheeses and a vegetarian version, and testaroli with pesto or tomato sauce. They also make very good pizzas. A decent place with very efficient service.

11/07/2026: A pleasant evening with friends. We've known this place for over 10 years now, and it's always a great place to go when we want a quiet evening.

14/06/2026: A simple place with good cuisine that is absolutely worth trying...to enjoy the good food of the Ligurian hinterland, very hospitable owners...highly recommended

13/06/2026: Discovered thanks to a friend's recommendation, and unfortunately only on the last day of our vacation! A real shame, because I would have eaten here every night. The food was exceptional, everything was delicious and carefully prepared. Definitely worth a try!

05/09/2025: A beautiful little place surrounded by nature. We only stayed one night due to the weather, but we can easily imagine coming back. Friendly, super clean, everything very relaxed.

03/09/2025: Medium-small campsite, cool in the evenings, not too hot during the day, August 7, 2024. Took a dip in the Trebbia River and possible hiking in the woods.

11/03/2026: I was in Rapallo for work, what can I say? The staff was exquisite, incredibly kind, polite, and helpful! The food was fabulous! Super fresh fish, the quality was truly top-notch, and the dishes were generous and truly delicious! Thanks to all the staff.

08/03/2026: With family and friends for a birthday. Lively atmosphere, excellent service, always crowded so reservations are recommended. Both the pizzas and the fried food are excellent. The off-menu dish of Santa Margherita shrimp and artichokes is exquisite. A lovely evening.

26/06/2026: Interesting restaurant with a charming but always friendly owner. Excellent food, fast service. Prices are reasonable. Highly recommended.

09/06/2026: A typical Ligurian restaurant. I've noticed a slight drop in quality compared to last year. The manager's attentiveness doesn't make up for this.