I migliori ristoranti di cucina italiana in Liguria

15/06/2025: Ebbene sì, devo dare uno ma solo per il cameriere che almeno ha cercato di sdrammatizzare la situazione. Premessa: prenoto 10 giorni prima via whatsapp per la sera del mio compleanno. Nei messaggi (quindi ho la prova scritta) indico chiaramente ore 19 per aperitivo più successiva cena di venerdì. Già mi dicono che non è possibile alle 19 perché troppo tardi (non sapevo che l’aperitivo si facesse a merenda, dato che lavoriamo fino alle 18) e potevano invece alle 18.30. Chiedo quindi se c’erano problemi di orari/turni e mi dicono “no no assolutamente no, ma poi iniziano le cene”. Ribadisco che io voglio chiaramente fare aperitivo più cena per 8 persone e alla fine “cedono”. Arrivo alle 19 con torta di cui mi chiedono la lista allergeni (prima volta nella vita perché solitamente basta lo scontrino) altrimenti potevamo mangiare i loro dolci (quindi vano tentativo di provare a propinarmi i loro dessert). Riesco a convincerli anche lí e la signora mi dice velocemente “potete stare fino alle 21” ma io mi auguro di aver capito male o che si sbagliasse. Portano l’aperitivo a tutti tranne ad un componente della tavolata che ha dovuto aspettare altri 20 minuti per un gin… e ovviamente già lí da far perdere la pazienza. Camerieri che non venivano mai al nostro tavolo a chiedere come andasse, ma dagli altri sí e per chiamarli tra un po’ ci sgolavamo. Poi chiediamo la cena, un mio amico chiede la lista vini. Portano prima i contorni e poi la carne (nulla di che) e di nuovo a sgolarci per ordinare il vino, quando praticamente avevamo finito di mangiare. Fine cena, ore 21.05 “eh è venuto il tavolo che doveva arrivare dopo, per la torta vi sposto”. Ovviamente mi sono alterata, perché nessuno mi aveva detto ci fossero orari da rispettare anzi, in fase di prenotazione ho chiari messaggi con scritto “nessun problema di orario”. La signora ha finalmente capito e si sono arrangiati con gli altri. Solo il cameriere mi ha visto alterata e mi ha detto di non preoccuparmi e che avrebbe fatto in modo di tenermi il tavolo. Finita la carne dico alla cameriera “poi ti dico io quando portare la torta”, invece tempo 3 secondi e porta i piattini… praticamente non vedevano l’ora di cacciarci. Alla fine siamo andati via intorno alle 22, senza nè scuse (a parte sempre il cameriere che non aveva colpe) nè tantomeno un caffè offerto per la brutta figura. Classico caso di un locale genovese che crede possa bastargli una location per accaparrarsi i clienti. Vi suggerisco di indicare almeno ai clienti se fate i turni e trovare un altro modo di organizzarvi, sarebbe stato più chiaro ed educato e non avrei dovuto rovinarmi il compleanno, cosa che avete fatto.

18/05/2025: Abbiamo cenato in due spendendo 96€, e possiamo dire che ogni euro è stato ben speso. Il rapporto qualità-prezzo è eccellente: piatti curati, ingredienti freschi e porzioni più che soddisfacenti. Il servizio è stato cordiale e attento, senza mai essere invadente. Anche la posizione è perfetta, facilmente raggiungibile e con un’atmosfera piacevole che rende la serata ancora più speciale. Un’esperienza da ripetere e consigliare!

28/07/2025: I bought 3 sandwiches, 2 small pieces of focaccia, and 2 cannoli for €8.17. It's a shame the cannoli were old and the pastry was dry, so they filled them with cream on the spot. The bread and focaccia are decent. It's a shame because I'd heard good things about them, and the bread isn't bad.

10/12/2025: My son learned to swim here... A life... A place...

02/11/2025: Great break during the walk from Menton to Ventimiglia via the Via Auguta

03/01/2026: The worst spaghetti I ever had All the food is frozen

19/11/2025: This place is a scam They refused to give receipt when asked. Only the ATM, no breakdown Ordered a coffee americano, toastie and a Panini, the prices should be 3, 6, and 8 (mind you, is already more expensive than most other places) They charged 19 in total. So combined with the refusal to give breakdown receipt screams scam. Panini was rather stale and very hard, I'm glad I have decent teeth to fight it. And in case of robbery it could act as an weapon, I can see it cracking some skulls. Coffee was meh. It's drinkable. Unfortunately it's the only place nearby open early in the morning but you'll be better off training to another town and actually get something decent without being charged tourist tax.

13/01/2026: Excellent, great service friendly staff

05/12/2025: As usual, we go for coffee with colleagues and, as usual, we're left speechless by the rudeness and arrogance. Those who frequent this place know who we're talking about. But how can you work with the public if you're not kind and respectful towards customers? I strongly advise the owner to change the staff, given the numerous reviews describing terrible service and rudeness. I'll continue going for coffee, hoping things change.

18/01/2026: TO CELEBRATE BIRTHDAYS...THE BEST PLACE WITH THE BEST STAFF

28/12/2025: We went here for our son's team's game. Nice place with a great view! We found out it's a restaurant with a nightclub! Very nice and welcoming! We'll definitely be back to try the menu!

21/09/2025: A wonderful day at the beach! And why not end it with a good dinner? I booked and arrived a little early. A table right on the beach (it's the lido restaurant), with a splendid view of the island of Bergeggi and Capo Noli, with the bay of Spotorno and Noli itself. So far, so good. I ordered fried food (anchovies, shrimp, vegetables, calamari (frozen), and my wife ordered stuffed calamari (frozen). I don't understand. You have the sea 5 meters away, and you're serving me frozen products!!!! You charge me 22 euros for fried food! Well, I expect fried food to be delicious and worth returning for. Instead,...,... a soulless fried food (perhaps worth 14 euros). The calamari (3, actually) was 18 euros, meaningless. Wine (a half bottle of Vermentino) was 13 euros. The cover charge was 5 euros to finish off on a high note. Spending a lot and eating well is fine. Spending a lot and leaving disappointed by the absurd prices is NOT.

30/08/2025: It's embarrassing, rude people. Perhaps the right job for them would be to work alone in the archives, away from the public. Terrible, unhelpful, they don't keep separate accounts, and they hang the sign a meter off the ground. How embarrassing.

15/11/2025: First day: €2 cappuccino. The next day: €2.50. Then, later that day: €3! 😅 Your cappuccinos are excellent, but seriously, we tourists aren't here to be ripped off. A little transparency wouldn't hurt!

10/11/2025: Two stars not for the undoubtedly high-quality cheese and cured meat platter... but for the two Spritzes we ordered, which were barely worth the €10 each. The total for the platter, certainly not generous, and two Spritzes was €36.

01/06/2025: Speed ​​and acceptable service, shame about the pizzas as both were completely full of water and the speck was inedible due to the rind. Absolutely not recommended!

26/04/2025: It was an experience that no one should have to try, first of all we had booked for 8.30 and they gave our table to another family making us wait outside so that one could be freed inside. Mostly this table was behind the counter and therefore lost from the others, we sat down and saw the menu which was nice but a little poor, we had to wait 40 minutes before a waiter came to take our order. As soon as we ordered we had to wait 1 hour and 30 minutes before they came to our table, mostly we hadn't even ordered something impossible, a plate of trofie with pesto which was missing salt, a mixed fry which they gave to another lady and 3 pizzas.

20/09/2025: 6 Stars Boss Marco & Staff Thank you so much for everything 😍👌

14/09/2025: Absolutely beautiful restaurant a bit away from the main beaches. The seafood pasta was delicious, wine crisp and cold, service extremely friendly. It’s truly a little gem.

21/10/2025: Excellent beer, quiet and welcoming place

21/09/2025: Nice atmosphere but the stairs are impossible, the service is slow, and the food... A bug came out of the burger and the sandwiches look like they were made yesterday.

08/12/2025: We stumbled upon this place by chance; we had a layover in Genoa and wanted to try the pasta with pesto. We had a great time; the staff was friendly, the service was quick, and they even left us an extra plate of trofie with pesto to share. The pasta was very good and the price was fair. I recommend it.

05/12/2025: A cozy bar with very fast service. Kudos to Alessio, the former bearded guy, for his friendliness and warmth.

08/09/2025: The bathrooms are nice, but the service is poor. If you're looking for a mid- to high-priced option, it's fine, but adjust accordingly.

30/08/2025: Don't be fooled by the big crocodile!!!…believe me!…Goodbye!!!

03/10/2025: Excellent decor. To my surprise, the latte was less than 2 euros. Seeing the location, I thought it would be more expensive. It seems they bake their own food. They have very attractive and appetizing products.

27/09/2025: Extremely rude, a 40-year Panarello customer, I asked on Saturday morning for a small Panarello cake with zabaglione for the next day. Nothing particularly strange, the classic cake with the classic filling (which they always have in single portions), no strange request, simply one of their classics. Nothing, "you can order, but without the filling." Click. Maybe I should have called a week in advance? I'm speechless; a bakery that supplies so many stores just couldn't make a cake for 6 people with their classic filling. Too little notice, perhaps, or too small. Zero professionalism. Too bad that at another store in the center I was told it's unacceptable that the bakery can't prepare a filled cake if ordered the day before... make an agreement and be more polite with customers. The filled cake is finished. I bet if I'd ordered it from Panarello in Milan they'd have made it for me.

29/10/2025: The toilets are free, the baked goods are delicious 10/29/25

06/09/2025: Nice place, nice staff, good coffee