I migliori ristoranti di cucina italiana in Liguria

23/08/2025: Recommended for an evening among akici

10/11/2025: I returned to this restaurant for dinner last night, as always, when I treat myself to excellent fresh fish at reasonable prices; and as always, I was not disappointed. Each time I choose different dishes, so I can try them all. This time, my friends and I had as appetizers: The very fresh and tender octopus with potatoes, and a mixed seafood antipasto (a fascinating dish from this restaurant that I highly recommend), followed by spaghetti alla brezza marinara for the first course, stuffed squid for the second course, and finally, chocolate soufflé for dessert. Everything was truly delicious!

08/11/2025: We went for lunch today and were amazed by the excellent food. We'll be back tomorrow.

22/11/2025: We had delicious food and such a cute, Italian atmosphere to enjoy at this restaurant. The employees were so kind and helpful, and it was fun to see their kids helping out! Love to see family businesses do well. This was a great place to eat good pasta and pizza next to the beautiful water.

10/11/2025: The food was good, and the prices were reasonable. The staff was very helpful and attentive to my 2-year-old son's needs.

10/09/2025: As always with all local restaurants, we have quality products and good organization.

03/08/2025: I have never experienced such bad service

09/11/2025: The best focaccia in Finale Ligure. Their breadsticks are highly recommended.

08/11/2025: Farinata with rosemary and farinata with rosemary and onion are delicious!

17/09/2025: Simple, fresh, fast and economical restaurant.

11/09/2025: We ended up there by chance. They only had a daily menu, and since I can't eat gluten and the first course was all pasta, they immediately offered me an alternative. All the waitresses were super friendly and dog-friendly. The food was good. I recommend it.

14/10/2025: A good, typical little Ligurian restaurant. Mainly fish dishes, but also a small but fine selection of meat dishes. The usual Ligurian vegetarian dishes are also available.

04/10/2025: Good, authentic food, nice little shop, would definitely come back!

13/07/2025: Un ritorno un po' deludente a questo ristorante che aspira ad essere di alto livello, e che ho già recensito un anno fa , per una cena con amici: la serata è tiepida, con una splendida luna sul mare. Il servizio è molto gentile e il menu ha alcune opzioni senza glutine. Ma...ma..a mio parere alcuni aspetti vanno decisamente migliorati. Intanto le porzioni sono piuttosto esigue in relazione al costo, i piatti risultano un po' basici e talora scarichi di sapore, anche se la materia prima è ottima. Uno dei commensali ed io ordiniamo l'antipasto di polpo, per me senza glutine : quando ci portano i piatti, poichè sembrano uguali, chiedo conferma al cameriere, che porgendomi uno dei due piatti risponde "PENSO sia senza glutine", per noi celiaci frase da orrore puro, perchè abbiamo bisogno di certezze. Su mia cortese richiesta il giovane cameriereva a a chiedere in cucina e, per fortuna, entrambi i piatti sono gluten free. Ritengo importante che si implementino i corsi sulle intolleranze anche per il personale di sala, onde evitare situazioni di incertezza. Tornando al menu...Il tentacolo di polpo è di medie dimensioni e poggia su una crema di ceci (insapore). Di secondo ordino pesce al sale, un pagello freschissimo che mi viene mostrato a crudo, e che, mi dice il cameriere, pesa sui 600 gr. , quindi un bel pesce. Peccato che quando mi arriva il piatto cucinato, i grammi siano al massimo 180/200, e presentati davvero male: la polpa è "smaciullata" e piena di spine, cosa che francamente trovo inammissibile in un ristorante così ambizioso. Inoltre, pur se buono, il pesce è troppo cotto e quindi risulta stopposo. Mio marito prende il gran fritto di pesce, che a nostro parere di "gran" ha solo la dicitura sul menu. Molto interessante la carta dei vini. Non potendo mangiare dolci, chiedo una coppetta di frutti di bosco (mirtilli, lamponi o fragole), ma non hanno nulla. Spesa: 256 euro x 4 persone, che con lo sconto diventano 240, per due piatti esigui a testa - tranne mio marito che ha preso solo il fritto - due dolci, una bottiglia di vino, un caffè. Abito in zona, ma credo non tornerò, e lo dico a malincuore perchè le potenzialità ci sono.

06/07/2025: Cena molto buona in una bella location, personale molto gentile e disponibile. Ottimi piatti di pesce ben presentati. L’unica pecca le tempistiche, attese un po’ lunghe.

09/11/2025: A mixed green salad on the side costs €12 and a glass of Vermentino €9. It doesn't seem right to me. Totally overpriced. It's a shame, because the terrace overlooking the sea is wonderful and the food is good.

01/11/2025: Best spaghetti vongole ever, I love you guys!

29/08/2025: We went here with the family for pizza, and all the pizzas were incredibly delicious and large. We finished with a small Nutella pizza – which was a real highlight for the kids. Perfect for delivery or takeout :)

01/06/2025: Very good and well cooked pizza, friendly staff and clean place.

20/10/2025: Beautiful location, very fresh fish and cooked in a divine way

16/10/2025: Our experience at this charming restaurant was exceptional from start to finish. Our table was ready and waiting, and the staff’s warm, attentive service made us feel immediately welcome. The waiter presented the whole fish for our approval before cooking, a thoughtful touch that reflected their commitment to freshness. The lobster and roasted fish was outstanding—perfectly cooked and full of flavor—and every dish we tried was impeccable. A true hidden gem that delivers both remarkable seafood and genuine hospitality.

05/12/2025: We came here for a cup of coffee and Italian patisserie. The cappuccino was good and patisserie was airy and sweet. Ample seating indoor.

01/11/2025: Very good restaurant. The lasagna was excellent.

20/09/2025: 5 stars for: - friendliness - service - Adel and pistachio cream 😂

20/09/2025: Impeccable service from the very kind waitress and good espresso

13/10/2025: I had booked Friday 10/10 for Sunday 12/10 for a day in Monterosso. The owner or someone on his behalf told me, "Don't worry, we're in low season and there's no crowds." I'll leave my last name and cell phone number. On Sunday 12/10 we arrived for lunch and, to our disbelief, there was a note on the restaurant door saying they were closed due to a technical problem. It's okay that a problem could arise, but if you have reservations and you know you can't keep them with the contact details, it might be better to call to let them know what happened. Or, it's only the customer's obligation to call if they cancel. I'm sorry, but the problem was finding a place in other restaurants since we're in low season and there's no crowds. If we wanted to have lunch, we settled for a bit of focaccia and ate standing up.

24/09/2025: Very disappointing. Exactly 6 ravioli on the plate; we didn't taste the truffle. Not a bad dish, but €55 for 2 people and leaving on an empty stomach... I absolutely do not recommend it.

21/11/2025: A classic, good music, good beer, great snacks

25/10/2025: Beautiful little place. Great music, great people. Good wine and good food.