I migliori ristoranti di cucina italiana in Liguria

20/03/2026: I go there during my lunch break, the service is fast and the food is good at a reasonable price.

14/03/2026: Personally, I found the food and service to be poor and, to say the least, embarrassing. After ordering our main courses, we were told they had run out and couldn't serve any more. We were a group of 28 and were very disappointed. I don't recommend it.

13/08/2025: A beautiful, well-organized venue. A historic venue, great evenings of entertainment.

29/09/2025: One of the most beautiful places I've been in the last few days

06/04/2026: We were welcomed like we were at home!! We were greeted and accompanied by a pleasant conviviality throughout our lunch. The atmosphere was welcoming, down-to-earth, and put us in a good mood. We'll definitely be back as soon as we can!!

28/03/2026: Absolutely to be avoided, rude staff, especially the chef or so-called chef, kept going out to smoke leaving the door open, we got up twice to close it, he was reprimanded, he started acting like a movie shouting at colleagues, I had to eat with my jacket on and in the end I bill with things never ordered and much less consumed, reading old reviews they are not new to these games, to be absolutely avoided

22/09/2025: The location is pleasant: the restaurant and outdoor terrace overlook the marina and pedestrian area. The food is average but with plenty of room for improvement. Prices are high compared to the overall offering. I recommend the wine list with better value.

21/09/2025: A well-maintained restaurant overlooking the harbor, with a lovely atmosphere amidst lights and candles. The fabulous mussels served in a pot, a generous portion; the square spaghetti with clams and bottarga wasn't bad, but lacked a touch of boldness; and the grilled meat was unique, accompanied by sauces that enhanced the flavor. The chef's recommended dish was fregola with seafood... excellent! The service was a bit slow, but it was worth the wait; the quality of the ingredients was fantastic. Congratulations!

14/03/2026: In Liguria we hoped to eat a good focaccia and instead we were disappointed

12/01/2026: Good for cheese focaccia, you can eat it in or take it away. There's much more, too. Next time I'll try the fried focaccia.

08/12/2025: In my opinion, this is the best fisherman's bread I've tried in any of the bakeries.

04/08/2025: Trusted bakery for years, the best in town

28/03/2026: Dry, unseasoned, expensive pizza, wow, what a thing

10/03/2026: I've never seen more friendly and welcoming staff. Congratulations! The food is delicious, and the quality/price ratio is excellent! If I had to find a flaw, I'd say they should have slightly less cold lighting to make the atmosphere warmer, but I'd say that's a nice touch.

18/04/2026: I absolutely do not recommend this place. Everything is stated in their menu #Tourist Menu#: a bagged salad with bagged mozzarella (the kind used for pizzas), two sardines, four frozen calamari, one frozen shrimp, and no dessert. They refuse to split the bill. They quickly seat you on Fridays and then ask you to leave just as quickly to seat other unsuspecting customers. Avoid at all costs.

14/04/2026: The pizzas are expensive for the minimal toppings. The service is quite pleasant.

12/04/2026: We went on Saturday evening as a group of 8 for an aperitif. We ordered 5 spritzes (truly undrinkable) that were not even remotely similar, plus other drinks that fortunately were not made by them. Definitely not a recommended venue.

31/12/2025: The food is excellent but the staff could be improved a bit.

05/04/2026: Good hospitality, carefully prepared dishes and good raw materials, very good wine selection and very good advice from the host.

31/12/2025: Truly delicious, high-quality food and a pleasant, welcoming atmosphere—the restaurant is tastefully furnished and decorated, and the music was also thoughtful. The prices were absolutely reasonable. I'll definitely be back if I'm in the area again!

02/09/2025: Yesterday morning, my partner and I stopped by for breakfast. I have to say, it was truly excellent: a slice of apple pie and cappuccino, a brioche with Nutella filling made on the spot, and coffee...all strictly homemade. The staff were welcoming and helpful, and we'll definitely be back.

27/08/2025: I confirm the previous comments: €5 juice, I would dare to add with oranges from the greengrocer NEXT door as they were on their way to buy more (short distance, so all in all); not to mention the rudeness. They don't see me anymore.

07/03/2026: An unpretentious pizzeria restaurant, but with excellent prices, very good fish, and delicious pizza. We'll definitely be back for lunch or pizza.

02/01/2026: I'm very happy, both the pizza and the food are fabulous,

06/02/2026: The products are excellent, but the best thing is the smiles and politeness of the staff. They are wonderful!

12/12/2025: I ordered two chocolate cream puffs and two hot chocolates. The cream puffs were good, but the hot chocolates... I made a terrible impression on my daughter, who must have thought (where are you taking me for a snack?) The worst I've ever tasted... I only drank half, while my daughter tried a teaspoon and then simply said, "I don't like it." Not at all warm and with a horrible burnt flavor... I got shivers down my arms. Never again will I go to Pasticceria Ilaria, terrible quality at the price of gold.

12/04/2026: Nice seating and friendly service. The coffee could have been a bit warmer. Both the ice creams and the cakes all looked delicious, but it wasn't the right time for us to eat something. The prices are adjusted to the location and are therefore a bit higher.

11/04/2026: Today we were supposed to have "just" an aperitivo for GIGI's birthday at Gelateria del Molo. It turned into brunch, laughter, toasts, and a memory we'll cherish all summer. I won't rate the "food 5_, location 7_" because that would be an understatement. You don't come here to buy gelato or a cocktail: you come to buy a piece of happiness. The entire staff and owners welcomed us like you would with lifelong friends. They transformed a date on the calendar into a real celebration, filled with attentive glances, sincere smiles, and that warm professionalism that is common in Porto Rotondo, but is special here. Yes, it's an important place. But "expensive" doesn't exist here. Value is what matters. The value of feeling at home on the most beautiful pier in the world, with the endless sea in front of you and the right people by your side. They don't serve you: they celebrate you. I assure you that the emotion you gave GIGI today is worth as much as the most beautiful villa on the Costa Smeralda. We are loyal customers, it's true. But today you gave us something that can't be counted: friendship, love for your work, and the feeling of being part of a family. Thank you to the entire Gelateria del Molo team for the emotions. We came in for an aperitif, and we left with full hearts and the promise to return at the next sunset. This is the real Porto Rotondo. And you are its soul.