I migliori ristoranti di cucina italiananella città Velletri della Roma

04/05/2026: I stayed and dined at Benito al Bosco, and the experience was truly delightful. The property, nestled in the woods, has an '80s style but is well-maintained and perfectly in keeping with the natural surroundings. To reach it, you travel along narrow roads, which can make crossings with other vehicles a bit tricky, but this is a characteristic of the area, not the property itself, and it also contributes to the place's charm. The entrance is very charming, decorated with numerous photos of famous people (politicians, singers, footballers, actors), which tell the story of the place. The rooms are spacious, comfortable, and well-maintained, with clean bathrooms equipped with everything you need. The property has ample parking, with the option, if available, of using some spaces right in front of the entrance. The restaurant was a pleasant surprise: the menu isn't overly extensive but is well-thought out, with both meat and fish options. We tried both options, and the quality was excellent. The capriccio di mare and the pacchero storico were particularly delicious. We also appreciated the variety of breads available. The service was fast, attentive, and above all very friendly. There's also a swimming pool and the option to eat both inside and outside, depending on the season. A truly pleasant stay, made even better by the kindness and helpfulness of the staff. Breakfast wasn't huge, especially on the savory side, but it was still good quality: the crostata and Sacher torte were very good.

02/05/2026: The restaurant is decorated in a 1990s style, but the cuisine is top-notch! The menu isn't overwhelming, allowing guests to choose from a variety of options, all intriguing and never predictable. Service is provided by expert staff who pleasantly guide guests through the menu! We ate fish, and it was all delicious! A well-known and highly regarded restaurant that maintains its reputation.

18/04/2026: In the center of Velletri. Very nice, old-fashioned place. Good, carefully selected food. TOP service. Average price.

28/03/2026: There is no other restaurant in Velletri and the surrounding area better than this. For me, it's the TOP 👍👍👍👍👍

11/05/2026: Always good, well-prepared pasta dishes, well-cooked grill, the baked potatoes weren't perfect, and the zuppa inglese was dry. Some of the traditional Roman dishes have disappeared from the menu, but overall, it's a good place. The wine cellar is top-notch, and the selection method is pleasant.

09/05/2026: My partner and I had lunch at this charming restaurant, with its warm, welcoming, rustic atmosphere, reminiscent of a mountain hut. The menu was varied and captivating from the first glance (and then convincing upon tasting)...especially the FIRST COURSES (such as the Porcini Mushroom and Sausage Mezze maniche, creamed in Grana Padano) and MAIN COURSES (such as the Grilled Chicken Thighs with Aromatic Herbs and the Sliced ​​Beef with Coarse Salt and Rosemary). Our experience was made even more enjoyable by Alessandra, who, despite her young age, demonstrated expertise, kindness, and professionalism in her service. We will gladly return.

15/04/2026: The best cacio e pepe supplì I've ever had. The quality and deliciousness of the food has consistently been high, no matter when we've visited, whether we've sat down or had delivery. Generous portions, very reasonable prices, excellent service, and always truly friendly. This review is written from the heart, so you don't take beautiful and delicious things for granted just because you pay. Well done!!! Best regards Arianna and Alessio

04/04/2026: I've been coming to La Piadineria Romagnola since it opened several years ago. Today, after several years, I find that it's not only consistently excellent, but has even improved! It's clear that the owner has always put a lot of effort into serving his customers; it's noticeable and pleasing. The staff is efficient and extremely kind; they really think of everything. The portions are super generous, the prices are fair, and the quality is excellent. Well done, guys💪

12/04/2026: Elegant atmosphere, excellent service, and very fresh food, especially if you choose the seafood menu. A vast selection of wines and champagnes. We recommend.

12/03/2026: I had a great time...the food was delicious, the fish was fresh, the risotto with cream of scampi was a spectacle

19/12/2025: Very well maintained place, perfect dishes, staff ready to answer any request

28/11/2025: Excellent for dinner with your partner or for aperitifs with friends. The menu is limited but of undeniable quality. The tartare is a must-try. The staff is friendly and knowledgeable. The wine tasting is worth it. The prices are fair for what you get.

02/04/2026: A somewhat controversial establishment, with an undefined retro atmosphere, somewhere between post-war and vaguely Romanesque. The owner is very polite, but the service lacks precision and attention to detail. The food is appreciable for its "homemade" elements and generally pleasant, though it doesn't excel in any area. Given the not particularly low prices, it's difficult to determine its target clientele, but the food isn't bad, and the atmosphere is overall quiet and intimate enough, without pretension. You can try it out of curiosity. Opening hours aren't always strictly adhered to.

30/03/2026: A no-frills, high-quality menu with generous portions. Friendly staff and a charming location.

05/04/2026: Beautiful location with ample parking, you eat well at the right price, the staff is courteous and professional, I recommend everyone to try 👌🏻

20/03/2026: I love this place! It has spectacular food and is elegant. The price is very fair and the service is always great! I highly recommend it! They also do amazing take out pinsa!! Highly recommended!!!❤️

07/03/2026: Very good, very friendly and helpful staff. If you go on weekdays, there are fewer people and a quieter atmosphere. It's always busy on Saturdays and Sundays. I recommend booking, but still highly recommended.

26/12/2025: I've been coming to Gioia Mia for years, and that's no coincidence: it's a historic restaurant, open for about thirty years, so it's not just another trendy place that just popped up yesterday. This is evident, especially in the way they work and the consistent quality. I much prefer it to the usual AYCE restaurants, where they fill your table with lots of food but you end up eating bland and often heavy food. Here, it's the opposite: you pay for quality, not volume. Each dish is carefully prepared, balanced, without the "everything the same" effect typical of industrial places. The sushi boat remains one of my favorites 🍣🚤. Beautiful to look at, but above all, delicious to eat. Fresh fish, well-made rice, clean and distinctive flavors, no sauces to cover up flaws. You can tell there's experience behind it, not improvisation. The atmosphere is quiet, the service is always courteous, and the timing is right, allowing you to enjoy your dinner without rushing. The prices are more than fair for what they bring to the table. If you're looking for true quality and not the usual soulless binge, this is one of those places that continues to earn your trust year after year! 😋

08/03/2026: Rude and unprofessional staff and waiters towards customers.

16/01/2026: A simple place, great for an evening with friends with simple but good food, the fine Roman-style pizza is very good as is the meat, the service is good and the quality/price ratio is also good.