Il Sotterraneo In Velletri

Small but welcoming place, particular furnishings and colours, not everyone likes the music in the background, better kept lower. The homemade pasta and some seasonings are good, but not all up to par. Cutlery uncomfortable to use due to its shape and consistency. Average price. Once you can try it, a second one is necessary for verification

We went on Sunday for lunch, excellent food at a fair price, highly recommended. Very good homemade fettuccine. The only flaw was that the service was a little slow between the starter and the first course but this was probably because the place was packed.

Super consigliato.. come sempre il cibo è il top. Cucina casareccia, pasta veramente fatta a mano. La zuppa di porcini ottima per non parlare del primo con i carciofi. Locale pulito e servizio ottimo.

I was very satisfied with their cuisine and service, my friends were all very happy too. Generous portions, honest price but above all the excellent quality of the food from starters to dessert. Absolutely recommended!

Osteria located inside the historic center of Velletri, therefore in a purely pedestrian area. You can easily park a few minutes away (Google said 5 minutes from the Municipal Market car park). The place looks nice, some small painting could be done, but in any case the place is welcoming. The entrance is at street level so you can also enter with a wheelchair. The space inside is quite limited, let's say that it is a place that can accommodate around fifty people (approximately). The service is good, not very fast but not too slow either. The starters arrived almost immediately, well diversified for adults, classic bruschetta and roasted aubergines with bacon and vegetables plus mushroom and chickpea soup. For the little ones, cold cuts. I couldn't read the menu, because we were invited to a fixed menu with only two choices... but I can tell you that the two first courses were very good and homemade (homemade egg pasta, porcini mushrooms, for example) and fettuccine with meat sauce. The courses are average, with dishes not too abundant, but just right. Homemade wine. For the second course we took coarse baked potatoes, rabbit and lamb; everything was well cooked and with the right flavour, not too spicy, with just an excess of lemon, already present on the meat. Desserts (jam tart, ricotta tart, wine biscuits, all homemade and all good. Coffee and bitters. 30 euros per person. The price seems right to me and is average these days. I recommend the place. I recommend booking if there are many of you. I hope I have been of help to you. The friendly staff.

Nice and welcoming location, the courtesy is typical, but the menus are not even there, excellent food, but without reference to a menu and relative prices you find yourself appreciating the starter (poor given the previous photos) and a first course at a price Crazy for me... I won't go back again, at that price I'll eat something else

Excellent Roman tavern where they make a divine porchetta

Posticino da tenere in considerazione quando si è a Velletri

Localino ben curato e situato in zona centrale, personale cordiale ed accogliente, pietanze casarecce ispirate alla tradizione veliterna...tutto rigorosamente fatto a mano e sul momento! Tornerò presto!!! Lo consiglio vivamente+++

Locale abbastanza rustico e semplice con una scelta limitata, ma di buona qualità. Prezzo onesto.