I migliori ristoranti di cucina italiana in Frosinone

08/11/2025: Very nice place with stone walls, typical osteria.

07/11/2025: A very traditional trattoria in the historic center of Anagni with a welcoming atmosphere. We had a wonderful time: there were five of us and we had a mountain appetizer, Angus beef carpaccio, and artichokes with prosciutto and parmesan (excellent, really), followed by a side dish each, wine, water, and a wine cake. We paid €30 per person. We were satisfied and will definitely be back!

12/10/2025: Luca is an excellent chef with a deep passion for the region and its treasures. Highly recommended!

15/09/2025: Good food, slow service, rustic place

09/11/2025: Wonderful experience, excellent pairings, but above all, sublime cuisine. We had the tasting menu, and it was generous. Excellent value for money.

03/11/2025: YES, A TRATTORIA, BUT YOU CAN FEEL THE HAND OF A STARRED CHEF If you decide to book at this trattoria, you need to take your time because the cuisine is express and there are nine courses (not just samples!). We're talking three appetizers, three first courses, a second course with two side dishes, and a dessert. All excellent, with the ingenious additions that our chef Salvatore Tassa has accustomed us to. Definitely worthy of mention are the Ravioli with Mortadella and Parmesan in Rosemary Beef Broth, made by the Signora who prepares them at an open counter along with all the pasta, as well as the Cannoli Dolci to finish. Also worthy of mention are the Cauliflower and Chestnut Soup, or the Tagliolini with Burnt Tomato and Pecorino. The Goat Soup, followed by roast goat and broccoli, is also excellent. Or the Mixed Salad with Licorice Oil and Pecorino. For those of us who don't eat meat, like me, there's no problem: the ravioli were made with potatoes and pecorino cheese. Superb. Instead of the kid, they served me grilled Primo Sale with mint-flavored Pioppini mushrooms. To finish, a homemade ricotta cannoli with caramel. With a good Cesanese di Affile, mineral water, and two coffees, €71 per person. (About €8 per course!!!)

01/11/2025: We were in the countryside, good restorative break, typical cuisine, to return

25/10/2025: It's been years since I've been back to Frosinone, but at Patricano nothing has changed... courtesy, kindness, and helpfulness. I always feel comfortable and continue to recommend it.

18/10/2025: We had a wonderful evening, a top dinner, everything was truly delicious, with exclusive service!!! Well done guys... Keep it up!!!

23/09/2025: Very good experience. Nice location with parking in front. Paccheri with seafood.

23/09/2025: Excellent restaurant. Quality food! Fish-based lunch, nothing ordinary! Highly recommended for events. We'll be back!

27/08/2025: An excellence of Ciociaria cuisine.

13/09/2025: A welcoming place with a special touch: each table is painted with views of the town and a caption describing them. Very good food that combines tradition (the sagne) and innovation (the very special biscuit ice cream).

31/08/2025: A good restaurant in Fiuggi, in the town square, with good service, Ciociaria dishes, and good local wine: Cesanese.

17/09/2025: Everything is excellent, the interior is quite noisy.

07/09/2025: I've eaten here a couple of times and have been completely satisfied. The first time I had an excellent pizza, along with some excellent seafood and mountain appetizers. Last time, I went for fish, and to my surprise, I discovered that even at this latitude, you can eat excellent, well-cooked fish! The portions are incredibly generous, in fact, some dishes are enough for two. The desserts are also excellent! The service is friendly and efficient. What can I say? Definitely worth a try, and I'll be back soon.

02/09/2025: Excellent value for money...excellent meat, friendly and welcoming owner. The chef is worth his weight in gold...

01/09/2025: Everything was really good, a place you'll want to return to because you know you'll eat well. The only flaw is the very slow and poorly organized service.

07/11/2025: Amazing place, excellent staff, excellent food thanks to the exceptional chef, highly recommended

02/11/2025: Evening with friends. Excellent, fresh fish. Everything was excellent. Thank you.

27/10/2025: Welcoming, clean place. Professional, helpful, and extremely kind staff. We had cacio e pepe and gnocco "La Botola," which were absolutely delicious. For our main course, grilled lamb and potatoes, quality meat and flavorful potatoes. The dessert was a unique cheesecake with Irish caramel and banana, a delight. Impeccable work. ❤️ Thank you.

17/10/2025: Grazie! Very homely local restaurant with amazing food and great staff. Would highly recommend to anyone in Atina.

10/10/2025: Good restaurant with original dishes and bold flavors. Excellent meat, fast service. Good wine selection. The restaurant is a bit hidden but very rustic.

06/10/2025: Perfect is an understatement. We ate wonderfully; everything was delicious and plentiful. The place is quiet and beautiful, both inside and out. The staff is friendly and courteous and very attentive to their customers. For what we ate, we got what we deserved. I recommend the cheese and porcini fondue. We'll definitely be back. Everything was perfect; we loved it.

11/10/2025: I stayed at this resort for three nights in August with my family and we thoroughly enjoyed our stay. The atmosphere is familiar and relaxed, set in a bucolic setting. The staff is very friendly, the breakfast is plentiful and varied, and the pool is unique and perfect for relaxing after hiking. The room furnishings are a bit dated, but the value for money is excellent. We had dinner at the property one evening and it was delicious. The location is ideal for hiking and biking, and the village of San Donato is very pretty. I highly recommend it!

30/08/2025: We chose Le Grotte to celebrate the most important day of our lives, and we can honestly say it was a perfect choice in every way. The location is simply enchanting: immersed in the greenery of the Comino Valley, meticulously designed with elegant and versatile spaces. The room carved into the rock created a unique atmosphere, intimate yet dramatic, perfect for a special event like our wedding. The food was impeccable: from the rich and creative welcome buffet to the refined first courses, right up to the wedding cake. Everything was prepared with professionalism, attention, and care by Chef Antonio using fresh, local ingredients, and served impeccably. But what really made the difference was the staff: professional, attentive, always present but never intrusive. They managed the entire event with a calm and precision that allowed us to completely relax and experience every moment with joy and serenity. A special thanks goes to Nadia, who supported us with patience and availability from the very first meeting and fulfilled all our requests, and to Amedeo, who supported us throughout the day. Every detail was taken care of with love and respect for our requests, and this transformed a beautiful event into an unforgettable day, for us and our guests. Thank you so much to all the staff at Le Grotte: you were a fundamental part of our special day. We couldn't have asked for anything better. ⭐️⭐️⭐️⭐️⭐️ Highly recommended for those seeking elegance, quality, and impeccable service.

19/10/2025: Family-run restaurant. Excellent Lazio cuisine. Kudos to Maria Teresa, an excellent cook, and her husband, who serves.

16/10/2025: What a discovery! A spotlessly clean place, an elegant yet casual atmosphere, traditional dishes, and reasonable prices. The quality of the dishes was superb, the service was fast, and the staff was friendly and helpful. The meat was top-notch! We'll definitely be back.

13/09/2025: A welcoming place in the square in Santopadre, with very friendly staff... the 45 giri often offers spectacular evenings of music and entertainment... you can eat many varieties of pizza or sandwiches with excellent quality meat... I live nearby but work 50 kilometers from the bar... early in the morning I sometimes stop elsewhere... well... I meet many bars on the street... but the croissants that an employee named Alessandra bakes and prepares... are unparalleled... my son only drinks the milk with cocoa that she prepares and I have never had burnt coffee or heavy, raw or burnt croissants when she is there... always fragrant... a staff of young and willing guys who put so much passion into what they do... I attach photos of the creations prepared on the fly by Alessandra... donuts prepared on the spot... absolutely worth trying

22/08/2025: We were a family group of 14, yet we were accommodated inside the bar. Service was friendly and efficient. The pizzas were excellent, which is a big reason I'm writing this review. Santopadre is one of many charming small towns in the mountains that make Italy such an attractive destination.