Il Ponticello In Roma

Il Ponticello is a place where you go to eat and drink well. The raw materials, mostly sourced from their own farm, are clearly evident in the dishes: meticulous preparation and quality products. The menu changes biannually, a detail not to be taken for granted. Special mention for the fried foods: AMAZING. The beers, selected from Italian craft breweries, complete the experience and offer an interesting selection for those who appreciate them. A young team, a welcoming and dynamic atmosphere. It's a shame I live 600 km away, otherwise I'd come every week!!!

Excellent pinsa in the heart of Ostiense: fragrant dough and tasty ingredients! The Tuna is excellent! Friendly staff, a youthful and charming place, and plenty of craft beer options.

I dream about the pinsa with zucchini flowers at night. Top location...top food, and super top guys.

Practically the best supplì in Rome. That's not a small thing to me.

Excellent pizzeria, delicious pinsa and fried food, craft beer, and a youthful, friendly atmosphere. The value for money is excellent. Reservations are almost mandatory since the place isn't very big, but that perhaps makes it even more special.

This quaint little spot is located along Via Ostiense, near a small bridge (hence its name) over which Rome's Metro B line passes. It's also easily accessible by this means of transport, as it's located between the S. Paolo and Marconi stops. The pizzeria has two simply yet tastefully furnished rooms, suitable for both young and old. At the entrance, there's a counter with stools for pouring and enjoying excellent draft beers. You can also enjoy food and drinks outside, where two tables with umbrellas are set up on a comfortable deck. The menu offers a wide selection of Roman-style pizze, seasoned and garnished with excellent, high-quality ingredients, all equally delicious. The fried dishes are excellent, especially the zucchini flowers, supplì, and potato croquettes, which highlight the care and attention given to selecting high-quality ingredients. The wait staff is friendly, helpful, smiling, and always ready to provide explanations about the menu. Kudos to the staff and management, because it's not often you're greeted and hosted with such kindness in Rome. And kudos to the delicious dishes served to customers. The quality-price ratio is excellent.

So I give 4 stars because they don't make pasta

Very good pizza, great service, very good atmosphere, the waiter was especially nice, he tried his best and knew a few words in Polish

The pizzeria is very good, and the pinza is top-quality. The dough is good, and the ingredients are top-notch. I had a capricciosa, and it was well-filled. Of course, for me, a native of Campania, the pinza isn't even close to a true Neapolitan pizza, complete with a deep, hollow, and soft crust. But that's my personal opinion and has nothing to do with the restaurant's rating, which, I confirm, is excellent. The atmosphere is refined, as is the service. I recommend it.

As a regular customer, I can say it's one of my favorite places for a good pinsa. The atmosphere is welcoming and quiet, and the service is quick and professional. The fried foods are exquisite, with both traditional and elaborate options. The pinsa, for my taste, is perfect. Crispy dough, good-quality and well-balanced toppings. Excellent selection of beers and digestifs. See you next time!