I migliori ristoranti di cucina italiana in Lazio

18/09/2025: Excellent, we're regulars now. Since the new management, the pizza is delicious, and so are the fried foods. But above all, they're very friendly.

19/08/2025: NEW MANAGEMENT. Clean, very friendly, good pizza and fried food. Very friendly and polite.

02/05/2025: Ringraziamo la Sig.ra Assunta subito per gentilezza e professionalità. La mia passione è la cucina cerco sempre di cercare posti caratteristici , genuini e di livello: qui i tre fattori ci sono tutti e tre. I piatti sono prodotti sul momento. I piatti arriva arrivano sobri. Gusti equilibrati gustosi e senza strafare. La carbonara ritengo che sia un perfetto di incrocio di sapori , cremosità perfetta e soprattutto leggera: digerita all'istante. Un ristorante raro. La location è fresca al riparo dal sole, si riprende le forze . Prezzi qualità prezzo imbattibile. Alla prossima un caro saluto. PS. Non abbiamo fatto foto ...scoprirete voi le meraviglie del palato!

07/04/2025: Tutto perfetto, gentilezza della titolare e cibo squisito, voto 10. Esperienza che consiglio se visitate Tivoli. Daniele

17/11/2025: Coffee stop, nice place and friendly staff

13/10/2025: A good diner. Friendly staff. We went to hear some friends play. The place wasn't very crowded. The burgers were only available by the plate, but all in all acceptable. The pizza, on the other hand... It's a shame there's no à la carte option, only set menus...

19/10/2025: Beautiful! x Manulea … (waitress) x the owner I won't be coming back

14/10/2025: First they had me take the croissants outside and then they told me that "you pay for the service outside." The croissants were passable.

12/10/2025: A perfect last-minute find. The staff was friendly and attentive. I ordered rabbit cacciatore, artichoke, mille-feuille, and biscuits. Everything was perfect! We had lunch outside. We'll be back.

12/10/2025: A terrible experience. Although the food was truly home-made, they didn't get anything right. We ordered two appetizers and only got one, which they said was "for two people." The pasta with sheep's meat ragù was actually just tomato sauce. They let us order fettuccine with porcini mushrooms, but after ten minutes they informed us they were out of stock (which can happen, given how crowded it is). However, they made us order chicken cacciatore, made us wait half an hour, and then told us we'd "misunderstood" and that there was only roast chicken... that's not it, really. We were disappointed, and we weren't the only ones, hearing from other tables... Never again!

22/05/2025: Great cocktails and friendly service

08/03/2025: Campari spritz TOP!!! Apericana TOp!!!! Vogliamo parlare del dulcis in fundo???? Tiramisù TOP!!! Beh il Sig. Claudio persona gentilissima e simpaticissima. Classe, eleganza nei modi ed un vero spritz NON ANNACQUATO. Ritornerò già solo per il personale e la qualità...veramente tutto fantastico! Grazie a tutto lo staff per le coccole!!!

29/09/2025: A place that can only surprise you. The menu offers a good variety and the products they use are of exceptional quality! The fettuccine with porcini mushrooms is perhaps the best I've ever had in my life. I recommend the bruschetta al centurione, the homemade tiramisu, and the pizzas in general! The lady in the kitchen is wonderful and, above all, super generous with the portions! We'll definitely be back!

21/09/2025: Family welcome, excellent pizzas, and delicious mushrooms. We'll definitely be back!

11/11/2025: This place is an insult to the restaurant industry...I still don't understand how it's still open...

09/11/2025: If you are in the area, stop by. Nice place with an old-fashioned atmosphere, good dishes and a fair price. For two of us, we spent 30 euros for two mixed starters (cold cuts, cheese, peppers in oil and olives), three second courses (sausages and sautéed broccoli), wine and water.

05/12/2025: Quick service, excellent pizza, and the pistachio tiramisu was a real treat. We'll definitely be back.

28/11/2025: Excellent food, precise and kind service!!

20/01/2025: We made a mistake by taking place outside of this 'restaurant' without checking the reviews first. What a mistake. Actually we should have left after we got the 'menu' from the very unprofessional waitress. We took two of the daily menus and two pinsas, but still took 30-45 mins to prepare them. See the results below. Saltimbocca: tiny piece of meat with four pieces of potatoes. Cototoletta: meat thick as paper with some salad. Potatoes taste like the oil they fried them is two years old. I am pretty sure they've put the same sauce to Amatriciana and to gnocchi. The pinsa was chewy. And on top of this I noticed some hair from the waitress on my plate. This restaurant is shame of Rome. Make yourself a favour: STAY AWAY! I hope we'll forget this soon.

19/10/2024: A highly recommended place to eat in the center of Rome near the Spanish Steps. The food is exquisite (for a tourist area) and the service is exceptional. It's a family restaurant and the food is homemade. They make everything themselves. Very good value. Excellent.

13/12/2025: I went to a birthday party last night, my 18th, which was terrible due to the service and the food: sour beans, cold meat, and waiters who were incompetent at managing the evening.

13/12/2025: I went last night for my nephew's 18th birthday. The food was poor in every way. The first courses were half portions, but they weren't even a quarter of a portion, and they were cold. Appetizers... one platter for every four people... at least one slice of cold cuts per person... why were you "afraid" of taking two slices, which were left on the platter, and three wedges of cheese? You had to ask for bread (but for God's sake, you bring me the appetizer and I have to ask for the bread?????), inexperienced waiters (obviously not their fault). The beans, which smelled of pork rinds, were even sour, and I don't understand how the "Chef" couldn't have noticed. The waitress was told to remove all the bowls of beans... no sooner said than done. More freshly cooked ones then arrived, so not sour. Extremely slow service, a course every 20 minutes. The second course...a paltry platter of meat (for every 4 people) with sausages (2 divided into thirds...but one sausage per person, you're giving me that?!), 4 small pieces of dried meat that I didn't understand what kind of meat it was, and 4 small pieces of chicken. The baked potatoes were good, I must say. The owner was rude, unhelpful, and ignorant. Don't tell me that the negative review wasn't nice because I was a guest, because the person who paid said the same thing (I was even asking for moral damages). HIGHLY RECOMMENDED

04/12/2025: Great place, excellent omelette, meat and especially Roman-style pizza. You must book!!!!

04/12/2025: Service too slow Crowded...so much confusion

29/06/2025: Cute neighbourhood spot great for a coffee/spritz with friends

25/06/2025: Was driving through town and was needing to grab a bite with the family. The bang per buck was great and the staff were friendly. They have a lovely outdoor shady patio with numerous tables. Would recommend if you’re looking for food while driving through

11/10/2025: Excellent place with a wide selection of dishes, especially meat.

28/09/2025: Truly too expensive, €80 per kilo for a steak that could be from anywhere in the world (and not Kobe) is way too much! Not to mention we're on Via di Pietralata. Madness!!