I migliori ristoranti di cucina italiana in Lazio

03/05/2025: Opens early and a great stop for breakfast is you are going to Campo Di Fiori Market right next to it. A little pricey for my liking though. Got a pistacchio cornetto, artichoke bruschetta and 2 cappucinos.

06/04/2025: The coffee place on the corner is open most mornings on Sundays, if you want to fill your stomach early in the morning you can come here... the coffee tastes good and the pastry is also okay... like old school bread...

28/04/2025: Personale gentilissimo, ottimi i cornetti ed il cappuccino ma imbattibile il maritozzo! Dimensioni perfette, soffice e freschissimo, appena preparato. Servizio al tavolo accurato. Non lo dimenticherò facilmente quel maritozzo.

22/04/2025: Super nice and kind. The only advice is to pay more attention to the toilet. An obligatory stop for those visiting the ancient city of Norba and the new town.

15/06/2025: Best Chinese restaurant in the area, we have known Pietro for over 10 years now, always good meals, fast and welcoming service a guarantee

10/06/2025: It took me back in time, that is, every food had the same taste as the first Chinese restaurant I visited way back in 1998; plus with the old furniture as I like to live with them. I hope they will never change, of course improving a place is always good but leaving it wooden like this. Next time I will take my favorite, Cantonese rice, let's see if they will be successful with this one too for me.

18/05/2025: Piacevole serata in compagnia di amici, locale curato con parcheggio e diverse sale tra cui una con area giochi per bambini. Diverse proposte di menù. Pizza leggera, saporita.

17/05/2025: Locale molto organizzato per i bambini con gonfiabili a vista della sala. Menù molto ampio con varie proposte.

24/05/2025: I booked for my daughter's communion a small room for 25/30 people a lunch with bells and whistles. The children had fun outside, genuine and home-made food, beautiful place and I must admit reasonable cost for a family.

18/05/2025: Disappointing experience for an important day We attended a communion in this restaurant and unfortunately the experience was truly disappointing, from many points of view. The service was disorganized and inattentive from the beginning. They served us the cold cuts without bread, and the bread arrived only after they had already brought us the first courses. The first courses, among other things, were truly disappointing: tasteless and so full of oil that they were almost nauseating. The second course was even worse: rolls with an indefinite flavor, with a filling whose origin and taste were unclear. Truly almost inedible. The only positive note was the cake, good and well presented — the only moment in which we had the feeling of being in a restaurant worthy of a ceremony. Finally, after asking for the ammazzacaffè, we were told that they would bring them to us immediately. We asked for them two more times and, despite the reassurances, they never arrived. What a shame: a special occasion ruined by poor organization and dishes that are absolutely not up to par. I would not recommend it.

19/06/2025: Ci chiediamo cosa sia successo, forse un cambio gestione ? Pizze con impasto duro e poco condite , fiori di zucca pessimi.La pizza fichi e prosciutto un must per i portici , improponibile ! L'unica cosa rimasta immutata la cortesia del personale. Non torneremo più ( n 8 persone-Cena Famiglia)

16/06/2025: mi dispiace di dover constatare che é calato molto rispetto alla vecchia gestione, ieri sera il panico per essere serviti, personale distratto e confuso, menu per i bambini a 13 euro, é arrivato il conto di 30 euro a bambino, troppa confusione nella gestione, non abbiamo potuto ordinare in quanto la cucina alle 22 30 risultava spenta, quindi niente pasta, mai successo in tanti anni che frequento questo locale, spero di poter tornare e trovare una situazione migliore. Alla fine ieri tutti pizza, anche se avremmo gradito pasta. 32 euro di coperti, di solito quando c'era la vecchia gestione, a fronte di una spesa di 300 euro circa, un po' di sconticino c'era sempre. Tornerò comunque fiducioso.

30/01/2025: Increíble helado, súper asequible (7 € para dos) y personal extremadamente amable con grandes recomendaciones! En realidad asumimos que era una familia manejada por la vibra que emitieron, ¡muy impresionados de que sea una cadena!

01/01/2025: O lugar é bem bonito e moderno. Ótimo atendimento e variedade de sorvetes. O de abacaxi, hortelã e gengibre é dos deuses! Vale cada coloria.

21/06/2025: Unfortunately, there was a complete crisis in the kitchen, delayed and forgotten orders and a frustrated and stressed waiter. It was a festival weekend but that can't be attributed to such poor service.

09/06/2025: Excellent service very friendly and helpful. The cuisine is fabulous I recommend linguine with lobster and appetizer anchovies The pizza is made in a wood oven, very good 5 stars

18/05/2025: We had lunch, everything was delicious, fresh fish, excellent value for money. Friendly staff, I highly recommend it.

18/05/2025: The management has changed but only the name of the old restaurant remains. And this can be misleading, as it happened to us. Few badly cooked dishes, terrible value for money.

08/06/2025: Quiet restaurant on the lakeside, very good quality food and very friendly staff!

06/06/2025: Simply a great place. Very friendly service and great food. We came from Tyrol and it was very nice;👍

27/03/2025: Un locale storico, per il quartiere! Un punto di riferimento che è garanzia di freschezza, qualità e cortesia: non ha nulla da invidiare ad altre pasticcerie ben più blasonate!sicuramente consigliata

18/03/2025: Excellent pastry shop, well-made cakes and honest prices

17/06/2025: Today we talk a lot about gourmet cuisine, identifying, with this term, a type of flavor generally characterized by scrupulous research of ingredients that are often unobtainable and bizarre, by unlikely combinations of foods whose main purpose is to amaze, by scientific analyses on the best mineral waters to accompany that or other dishes. And I believed it. But today I have completely revised my position on the subject. The simplicity of the dishes prepared in this place is disarming. The efforts are directed exclusively to the quality of the raw materials, favoring the cleanliness of the dishes confirmed by a perfect preparation, without smudges, where the condiments seem almost absent.. and instead no!! Essential but very tasty sauces, fried foods that you can't explain how they managed to jump from the pan to the plate without retaining a drop of oil, and yet delicious. It cannot be described in words, a meal at Percuoco is an emotion. But if you are still convinced that a cuisine is not gourmet if it is not presented in an eccentric and original way, avoid this place, here you eat seriously. And the service? A courtesy from another time, true, accompanied by smiles that soften every course, every request. So what? I liked it, is it still not clear?

13/06/2025: Trattoria a few steps from the Castle. Found on the web, and chosen for the positive reviews. It deserves 5 stars ... and even more ... thanks to Sara, the waitress, for her kindness and availability .. discreet presence, but attentive!!! Compliments to Francesco (chef of the place) for the dishes with real flavors and for the choice of raw materials .... quality !!! And thanks also to the sous chef. Very clean place. I highly recommend it !!!

12/06/2025: History, tradition, authenticity! Finding more places like this!

08/03/2025: All very rustic and genuine. Very little choice but it's a positive factor. I recommend going at the end of spring when the wisteria, which dominates the structure, is in bloom.

22/06/2025: Wonderful place, very nice service. Specially for us, the owner did the shopping and a beautiful girl prepared us the best carbonara I've ever eaten in my life. Thank you from the bottom of my heart. ❤️

17/06/2025: Very nice place where the staff really takes care of you I highly recommend it

15/06/2025: Fettuccine broken up and poorly cooked with hard tuna (not tuna belly as stated on the menu) steamed cod not soft snapper potatoes stringy in the mouth, Maybe we came on a bad day, salty bill for poor food quality Many dishes seemed to have been cooked the day before

14/06/2025: I give 10 to the location and the view of the lake, I give 8 to the really fast and well organized service. I give 5 to the fried food. 18 euros for a small plate and a pile all together. We asked for no anchovies, the result is that they take the anchovies away but they don't replace it with anything but you pay for it in full.. Poor fish.