I migliori ristoranti di cucina italiana in Lazio

21/09/2025: We were here during the 2025 Bread Festival. The portions were tiny and the prices were high. We ordered an appetizer for four, and it was probably for two or two and a half people at most. We spent €12 for three bread baskets. I'm disappointed because the service was courteous throughout the entire dinner. But I have to say the price is like a tourist trap. We had four appetizers, three first courses, a second course, five side dishes, and a dessert. Half a liter of house wine for €163 seems really excessive.

18/08/2025: A very unique atmosphere with stunning paintings. The food is excellent, like in the old days. The staff is very kind and welcoming. I highly recommend it.

05/11/2025: We can't judge the quality of the food because we weren't able to try the restaurant, but we feel compelled to point out the lack of seriousness and professionalism. We booked days in advance, but our reservation was canceled with the excuse that they had another pending reservation, which they thought wasn't confirmed. A disappointing experience for anyone looking for even a modicum of reliability in service.

12/10/2025: A high-end restaurant. A warm, family-friendly atmosphere where you can chat at the table. Intriguing, high-quality dishes. Try the spaghetti with sea urchins and the espresso tiramisu. Congratulations!!

11/10/2025: Great experience at Il Guerrino, it's a great seaside spot today. Definitely try the restaurant, which has been here since 1959! Excellent food at more than fair prices. And everyone is very friendly.

05/10/2025: Guerrino Beach is a beautiful establishment with a wide beach, services and a restaurant with excellent cuisine.

23/10/2025: The owner is kind and friendly. The sandwich is tasty and satisfying. The price is fair. Recommended.

03/08/2025: Excellent pulled pork and burgers. Basic and inattentive service.

16/10/2025: Beautiful place.. surrounded by greenery.. clean.. recommended for lunch with friends

05/10/2025: We're still at the table for a delicious lunch. Food with simple, natural ingredients. The staff is extremely kind. I recommend it to everyone.

12/10/2025: A welcoming, family-friendly place tucked away in the mountains. The menu is deliberately minimal, but it allows you to appreciate the local delicacies.

23/09/2025: The place is beautiful, we had lunch outside with fresh and clean air (about 800 m above sea level), but the service was a bit slow.

11/10/2025: Discovered a few weeks ago, very friendly staff, excellent food. Highly recommended.

06/10/2025: Their mortadella pizza is so addictive, I always stop by every time I pass by and get a piece. The prices are also a pleasure to eat and a great way to indulge. My compliments to everyone, from the people behind the counter to those inside doing the (good) hard work.

11/11/2025: Very nice atmosphere and excellent food

28/10/2025: Everything was very good. It's a shame the porchetta was too tasty, as was the marinara pizza. Very good pizzas.

11/11/2025: We spent a fantastic evening at the restaurant, run by the owner, Francesco. The food was delicious, the ingredients were fresh, and the atmosphere was wonderful. The waiters were very kind and helpful, especially Mr. Claudio. I especially recommend the steaks prepared by the excellent chef, Marian, who is Polish. I highly recommend it!

11/11/2025: While in Rome, I'll say one thing: I've honestly never tasted better food. The steak was a huge hit, and the service and preparation were phenomenal. Chef Marian, who is Polish, is incredibly warm and friendly. The waiter, Cladiuo, is always dedicated to providing impeccable service. Guests are truly welcomed. We will definitely be back in the future.

03/08/2025: It seems to have closed... But I had a wonderful evening and had the pleasure of meeting Mauro.

18/10/2025: Food was nice. Service was poor. Ordered 2 dishes, bread and water. Dishes came separately (5 minutes apart) bread came after dishes were served with no oil or balsamic. We did not receive water but were charged. Food took around 20 minutes to arrive. Location is right next to opera house. Place was not overly busy so this is not an excuse for slow service.

17/10/2025: This is a gem. Great location ( we sat inside) & great service! We were there twice and were not disappointed. Our food and wine suggestions were both perfect. Will definitely be back. Thank you for a great evening ❤️

28/07/2025: A small place where you can also enjoy homemade first courses....Excellent gricia and cacio e pepe...don't miss the steak with sautéed chicory...not to mention the exceptional Roman-style pizza but with Neapolitan-style dough...the Neapolitan owner and his wife are friendly and welcoming...fast, clean and affordable...highly recommended.

04/11/2025: The pizzas and fried foods are excellent, recommended by friends with celiac disease who can find practically everything. A little noisy.

04/11/2025: Today I decided to treat myself to dinner out — all thanks to a bonus I received on the website (the one shown in the photo). I ordered a mushroom pizza — simple but very aromatic, with a crispy crust and juicy toppings.

23/09/2025: I have been to this fishmonger's restaurant several times, the new dishes are all excellent fish-based. The first courses are wonderful, the fried mussels are good, fresh, I will return very soon.

10/08/2025: Very quiet but excellent fresh fish.

23/08/2025: I stayed with a couple of friends from August 14 to 19, 2025. The food was fabulous and plentiful. The young staff were smart but still immature. The older ones need to be reviewed. The single room was very small and without a TV. Considering that it rained three out of five times, in short, the place is worth seeing. There is little but it is beautiful.

20/08/2025: I waited a few days before expressing my thoughts, to avoid posting a fiery review. That's not my intention; I'd like my review to be constructive! Lescuso is surrounded by greenery, where I really appreciated the view and the clean air. The staff is friendly, I saw inviting-looking dishes, especially the cannelloni. My relatives enjoyed several different first and second courses, which were very satisfying, and we toasted with good wine. The "problem" is that I'm vegan, and unfortunately I didn't have a choice. I can still say I enjoyed the grilled vegetables and baked potatoes, the only things I ate, and that's unacceptable in 2025! There are dishes in traditional Lazio cuisine that are already vegan—certainly not many, but they exist! Then, if you have the desire and imagination, you can create plant-based dishes so that even a vegan like me can leave the table feeling more satisfied!