I migliori ristoranti di cucina italiana in Lazio

23/02/2025: Perfect Very good pinsas Very pleasant waitresses

23/12/2024: It's time to fix the sliding front door

05/11/2025: The only flaw: the atmosphere is a bit noisy, but that depends on the number of customers. Otherwise, it's well-kept, clean, and modern. Convenient parking.

14/09/2025: Very good pizza, fried foods, and desserts. The only flaw is the slow service. They should avoid takeout pizzas on busy evenings because it creates a very annoying wait.

13/11/2025: We returned on a weekday evening, this time with five of us, and once again the experience was impeccable. Among us was a young man who doesn't eat pork, and the staff was immediately attentive in offering suitable alternatives, making him feel completely at ease. The welcome, as always, was warm: the owner and the waiters seated us immediately despite the restaurant being almost full. To begin, we ordered a series of truly successful appetizers: fresh mozzarella, fragrant focaccia with raw ham, an excellent bruschetta with pork neck, plus some traditional dishes like beans with pork rinds and tripe, all prepared to perfection. For our first course, we chose a single fettuccine with white meat sauce, delicious and rich in flavor. For our second courses, we had a mix that everyone was satisfied: tender and flavorful steaks, excellently cooked suckling pig, and a truly flavorful chicken. To accompany everything, we had soft and delicious baked potatoes. The desserts deserve a special mention: all homemade. The tiramisu was truly exquisite, balanced and creamy, while the new cheesecake was a delightful surprise, fresh and incredibly indulgent. The prices remain more than fair, especially considering the high quality of the dishes and the attentive service, qualities rare these days. In conclusion, a place that continues to prove itself a reliable choice: perfect for truckers thanks to the large parking lot, but also ideal for families and groups of friends. Highly recommended.

29/10/2025: Spacious and very clean rooms, very friendly, helpful, and helpful staff. High-end restaurant, highly recommended for any type of grilled meat.

12/10/2025: Seated near an open and faulty door (open for mysterious reasons, as it wasn't used for entry/exit). The food was plentiful and fairly "beautiful" to look at, but of average to poor quality. Side dish: very salty chicory, full of garlic. First course: pasta al dente, but too al dente. Friendly but inexperienced wait staff. Endless wait for dessert (good) and ice cream (commercial). Fernet Branca: insufficient and stale. Even longer wait for the bill: they aren't equipped with a PC or special software. Average bill, including an odd euro regularly marked (drinks: a beer and some mineral water). "Domestic" receipt: a piece of paper written in pen, meaning no receipt at all. 10 euro tip for the friendly staff.

08/10/2025: An enchanting location, shaded by magnificent centuries-old trees, this restaurant offers truly high-quality food, and the staff is knowledgeable. I recommend it for business lunches or dinners, as well as special occasions.

28/07/2025: A small place where you can also enjoy homemade first courses....Excellent gricia and cacio e pepe...don't miss the steak with sautéed chicory...not to mention the exceptional Roman-style pizza but with Neapolitan-style dough...the Neapolitan owner and his wife are friendly and welcoming...fast, clean and affordable...highly recommended.

05/10/2025: Friendliness and simplicity accompanied by an excellent restaurant.

31/08/2025: Excellent cuisine, courtesy, and helpful staff. Highly recommended.

23/09/2025: I have been to this fishmonger's restaurant several times, the new dishes are all excellent fish-based. The first courses are wonderful, the fried mussels are good, fresh, I will return very soon.

10/08/2025: Very quiet but excellent fresh fish.

05/11/2025: We can't judge the quality of the food because we weren't able to try the restaurant, but we feel compelled to point out the lack of seriousness and professionalism. We booked days in advance, but our reservation was canceled with the excuse that they had another pending reservation, which they thought wasn't confirmed. A disappointing experience for anyone looking for even a modicum of reliability in service.

12/10/2025: A high-end restaurant. A warm, family-friendly atmosphere where you can chat at the table. Intriguing, high-quality dishes. Try the spaghetti with sea urchins and the espresso tiramisu. Congratulations!!

23/08/2025: I stayed with a couple of friends from August 14 to 19, 2025. The food was fabulous and plentiful. The young staff were smart but still immature. The older ones need to be reviewed. The single room was very small and without a TV. Considering that it rained three out of five times, in short, the place is worth seeing. There is little but it is beautiful.

20/08/2025: I waited a few days before expressing my thoughts, to avoid posting a fiery review. That's not my intention; I'd like my review to be constructive! Lescuso is surrounded by greenery, where I really appreciated the view and the clean air. The staff is friendly, I saw inviting-looking dishes, especially the cannelloni. My relatives enjoyed several different first and second courses, which were very satisfying, and we toasted with good wine. The "problem" is that I'm vegan, and unfortunately I didn't have a choice. I can still say I enjoyed the grilled vegetables and baked potatoes, the only things I ate, and that's unacceptable in 2025! There are dishes in traditional Lazio cuisine that are already vegan—certainly not many, but they exist! Then, if you have the desire and imagination, you can create plant-based dishes so that even a vegan like me can leave the table feeling more satisfied!

19/07/2025: Excellent pastry croissants, good service and good cappuccino

04/06/2025: Excellent pastry shop and staff, we would like creamier cappuccinos

14/10/2025: We were there on October 13th. Having read the reviews, I expected good food. Unfortunately, we ordered two very disappointing fisherman's appetizers, some fish crumbs along with sauces. The shellfish with couscous...chinoa and other tasteless grains...to be rejected. The frozen and poorly cooked trout fillet...I hate to give this judgment, as both my husband and I are cooks, but it was just...

01/10/2025: Historic lakeside restaurant with a panoramic view. The food is excellent, featuring traditional lake fish dishes. The service is a bit slow, but always courteous and attentive. The restaurant has a slightly dated, 1980s feel. Reservations are almost mandatory, otherwise you'll be left out. Highly recommended.

01/11/2025: It's the hangout for my group of friends. The food is top-notch; the meat is spectacular, the pasta is equally as good, as are the pizza and fried foods. The desserts are exquisite, and there's also a great selection of wines. We don't change. I recommend booking.

20/10/2025: We had a wonderful meal, really good wood-fired pizza, and excellent carbonara. We'll definitely be back to try the meat.

20/09/2025: A dream come true 🥹 We got married on August 30th at the Insugherata Gardens, a dream location just how we wanted it. Our guests showered us with compliments on the venue but especially on the truly exquisite food. We also highly recommend the venue for the professionalism of the staff, who were always available, and for the wedding planner who assisted us every step of the way. What can I say... Thank you again for making our wedding even more beautiful. From Alex and Chiara ❤️

19/09/2025: We celebrated our wedding on June 28th at Giardini della Insugherata and couldn't have been more pleased! The staff was truly amazing, taking care of every detail with great professionalism and attention to detail. The venue is enchanting, perfect for a special occasion like ours. Special thanks go to Rebecca, who was simply wonderful: always available, kind, and attentive to our every need. I highly recommend Giardini della Insugherata to anyone looking to celebrate an unforgettable event in a dream location!

06/11/2025: Great food and atmosphere, one of our local favorites. I would have given 5 stars. However, I recently ordered a Sprite to go for my son, and they charged $4.43 for a 12 ounce can. Ridiculous.

25/09/2025: I loved it here! Didn’t have any expectations going in but service was excellent, and each menu item was so delicious and flavorful. Some portions maybe even too large lol. I swear the mussel dish came with like 25 mussels at least. The burrata and peaches came with the most delicious and soft sourdough which also paired well with the mussels and butter. Also loved the artichoke hearts. We got the mushroom pizza and tagliatelle, but were so full by then but it was great for leftovers the next day. We also got two desserts, an affogato and chocolate budino w/ mascarpone (which was like a chocolate pudding thing), not too sweet which I liked. I’ll definitely be back to try more things

25/06/2025: I had a small issue with a pod and informed Kimbo about it. To my surprise, they took it very seriously, performed an analysis 🧪and shared the outcome 📊with me. And on top of it, they sent me more coffee. First class Customer Service. I definitely recommend. Grazie Giovanni. 👍☕