A mountain hut-style restaurant with spacious interiors and a family-friendly, homey atmosphere typical of the area.
Friendly service, but understaffed for the number of seats. Moderate diner-style prices... but relative to the small portions. The first courses aren't their strong point, especially the seasonings; the second courses are of excellent quality and cooked to perfection. Overall, I'd say if you want to spend little and eat out, it's fine, even if you want a light meal. However, if you're still hungry when you leave, there's MC a few kilometers away.
Patrizio Deidda
.
05 Aprile 2026
6,0
Historic restaurant, we've been going there for over 40 years now, first with my parents, now with my family, and it's always a pleasure, a TRUE family-run restaurant.
Gloriano Favilli
.
16 Marzo 2026
10,0
Excellent restaurant. My only complaint is the mushroom sauce on the tagliatelle; I would have added parsley for flavoring. I recommend the vegetable side dish and the artichoke.
The appetizers are delicious, and the almond biscuits are superb—a must-try.
Parking is in front of the restaurant.
Marzia Paladino
.
07 Marzo 2026
8,0
There are many things that could be improved, starting with the lack of a menu! There's no way to see the dishes and prices; they come to the table and offer alternatives... prices need to be clear and displayed. For the first courses, they give you the option of choosing the type of pasta: fettuccine, gnocchi, or ravioli, and then you choose the sauce separately. It's a shame that the dish arrives with the pasta completely bare on the bottom and two spoonfuls of sauce on top; you have to mix them directly on the plate, and obviously they don't bind together. I had the fettuccine all'amatriciana, but the sauce was watery because it wasn't re-sautéed. It was also spicy, but no one warned me when I ordered it. The appetizer for two arrived without bread. The restaurant is reasonably priced, but the quality and preparation method aren't the best. Just look at the photo of the first courses to see that they're simply boiled pasta with sauce thrown on top! I wouldn't recommend it if you want to eat well, but only for a casual lunch if you're already in the area.
Ida C.
.
05 Marzo 2026
6,0
An old-fashioned restaurant with home-style cooking and friendly service... highly recommended.
ktl_ dark
.
14 Gennaio 2026
10,0
A nice restaurant, good food, good service!
Something's still missing to be top-notch!
Kleo Kleo
.
06 Gennaio 2026
10,0
Nice place, good food...just a little wait but the staff made the difference with their friendliness...I recommend it
Alessandra Molinari
.
05 Gennaio 2026
8,0
Excellent price for the quality and quantity
Alessandro Chiono
.
02 Gennaio 2026
8,0
Friendly and customer-friendly staff, I recommend it to everyone
Arianna Di Francesco
.
18 Dicembre 2025
10,0
An excellent experience recommended by a friend from Civitavecchia. Very spacious, fast, and well-timed service, a welcoming atmosphere with a beautiful view between Civitavecchia and Allumiere on the road to Tolfa. The food is good, well-portioned, and very reasonably priced. 2 appetizers, 2 first courses, 2 second courses, 2 side dishes, 2 coffees, 1 liter of water, 1/2 liter of wine, all for €55.00.
Gaetano Giusepponi
.
08 Dicembre 2025
8,0