I migliori ristoranti di cucina italiana in Friuli venezia giulia

02/11/2025: A place that seems to have remained frozen in time, but very welcoming

15/10/2025: A small, simple restaurant with plenty of tables shaded by majestic trees. Service is quick and friendly. The gnocchi with plums are delicious and unique.

21/10/2025: Great service at unbeatable prices

12/09/2025: Guys, a few weeks ago, some of my friends brought me some amazing lobster tails they got... I dream about them at night!! So good!!

12/08/2025: I've had their pastry chefs make my daughter's birthday cake for five years now, and they're always a sure thing. But this year, I have to say, they outdid themselves...besides the beauty, the taste was excellent. We made a great impression. Congratulations!

06/08/2025: I can only give a positive review 🔝.

01/11/2025: Excellent service, friendly staff. Good value for money. Dishes with original flavors. Recommended!! I would add a cloth tablecloth both for elegance and to avoid disposable tablecloths.

19/10/2025: Historic venue, under new management, maintains its class and good cuisine

15/11/2025: They wouldn't let us pay by card. The food was poor, with unmarked frozen items. The menu was unclear. The price was unjustified. The TV was blaring.

14/11/2025: Nestled among the mountains and greenery, this is a classic old-fashioned trattoria with delicious food and a classic mountain atmosphere. The owners are very kind, and it's very affordable.

20/09/2025: excellent service and very helpful.

21/07/2025: Traditional hospitality, excellent beer, fantastic appetizers: it's worth stopping even just for a coffee! A stop that won't leave a bad taste in your mouth... unless you ordered one!

25/10/2025: A very pleasant stop at this place. We thoroughly enjoyed everything, from the appetizers to the main course to the desserts. The hostess was very friendly. An experience we'll repeat as soon as possible.

22/10/2025: Delicious food and excellent Carnic dishes!!!! Good service and rustic atmosphere Recommended

13/09/2025: Small hamlet in the mountains, dinner with limited choice but excellent quality

08/08/2025: A hearty dinner with just a few tasty dishes! The arugula pesto and wild boar were delicious! Well done Margherita and Svetlana! Oh, that tiramisu was amazing!

22/09/2025: Must try! I can't say enough about every dish we tried. We'll definitely be back to try the main courses, as the appetizers and first courses completely satisfied our palates. Spectacular ravioli! Highly recommended.

16/09/2025: Everything I tasted was good, I'll be back.

12/10/2025: Mrs. Elvira hosted us in her wonderful restaurant and prepared delicious dishes for us even though we hadn't booked. She was incredibly kind. I recommend everyone try this restaurant, but please note that it's open by reservation only.

12/10/2025: The lady was extremely kind, the food was excellent 👍

18/10/2025: We had lunch at this farmhouse... The food was good but completely lacked salt... The service was a bit too superficial.

05/08/2025: One of my all time favorite places ❤️

12/10/2025: Not every day is sunny in the high mountains, and on that particular day, Lateis was wrapped in a gray cloak of fog. After a long walk, stepping into Pa' Krhaizar felt like entering the warm embrace of an old stone house—a sanctuary that smelled of wood and forgotten stories. Though the view of Lake Sauris, which usually spreads out from the terrace like a watercolor, was hidden behind a veil, the mere thought of it hung in the air, promising a beauty concealed behind the clouds. But in that moment, the warmth inside was more important than the vision outside. Then, that small miracle happened, the kind that stays in the heart longer than any sunlit scene. The bill for the refreshment was so small, yet you only had a large banknote. A moment of awkwardness, quickly resolved by the gentle smile of your waitress. She didn't ask for the change; she didn't fuss about the exchange. She simply waved her hand dismissively at the sixty cents that were missing from the full amount. That gesture, tiny in monetary value, was gigantic in kindness. "Let it be," the silence—and her eyes—said. Thank you, not just for the rest in that beautiful house, but for that moment of pure, unadadulterated human kindness. On a foggy day, that was the clearest and most beautiful view of all: a glimpse into the generosity that makes the mountains even higher and the stay in Lateis truly unforgettable.

17/08/2025: Lured by the very positive reviews, I went to dinner at the hotel restaurant and was disappointed. For an appetizer, a first course, a second course, 1 liter of wine on tap, a bottle of water, and a grappa, I spent 95 euros. In all the other restaurants in the area, I spent (and ate more), not half as much, but almost. The second course (roast rabbit) wasn't great, the price of the wine wasn't listed, and, frankly, 36 euros for a liter of wine is for a bottle, not for the house wine on tap. However, if I had known this beforehand, I wouldn't have ordered it. Even the appetizer, which cost 12 euros on the menu, I paid almost double. It's true that it was a plate (for 1 person) of cured meats and cheeses (instead of just cured meats or just cheeses), but the quantity doesn't justify this extra charge. Again, if they had told me beforehand, I would have thought twice before ordering it! For me it was the only negative experience in Carnia, personally I don't recommend it

12/09/2025: The room was clean and spacious. The furnishings were a bit dated. Breakfast was okay, but unfortunately, there were no eggs or fresh rolls.

11/09/2025: Hotel Al Giardino was the venue for our wedding, and they did a fabulous job. We experienced all the hotel has to offer - the rooms, food, pool, gardens, and had no complaints. Lina and her team went above and beyond to make our wedding day special, and to ensure our guests were comfortable. Would recommend this hotel a hundred times over!

11/10/2025: Great ambiance. I've rarely eaten such good meat, grilled in the middle of the room on a large grill over charcoal.

05/10/2025: It was fantastic, we'll be back soon. Very, very tasty and attentive service. Top

02/11/2025: Hi, I just visited this wonderful place. We were greeted very politely and served a welcome glass of prosecco. Some of the dishes served weren't included in the bill because they were free. Excellent appetizers, first courses, and second courses. Great value for money! We'll be back.

19/10/2025: A beautiful place with super friendly staff and warm service. The food is outstanding – truly authentic Italian cuisine, just as you would expect. Every course was fresh, flavorful, and prepared with love. Highly recommended; we would love to come back.