I migliori ristoranti di cucina italiana in Friuli venezia giulia

12/10/2025: Not every day is sunny in the high mountains, and on that particular day, Lateis was wrapped in a gray cloak of fog. After a long walk, stepping into Pa' Krhaizar felt like entering the warm embrace of an old stone house—a sanctuary that smelled of wood and forgotten stories. Though the view of Lake Sauris, which usually spreads out from the terrace like a watercolor, was hidden behind a veil, the mere thought of it hung in the air, promising a beauty concealed behind the clouds. But in that moment, the warmth inside was more important than the vision outside. Then, that small miracle happened, the kind that stays in the heart longer than any sunlit scene. The bill for the refreshment was so small, yet you only had a large banknote. A moment of awkwardness, quickly resolved by the gentle smile of your waitress. She didn't ask for the change; she didn't fuss about the exchange. She simply waved her hand dismissively at the sixty cents that were missing from the full amount. That gesture, tiny in monetary value, was gigantic in kindness. "Let it be," the silence—and her eyes—said. Thank you, not just for the rest in that beautiful house, but for that moment of pure, unadadulterated human kindness. On a foggy day, that was the clearest and most beautiful view of all: a glimpse into the generosity that makes the mountains even higher and the stay in Lateis truly unforgettable.

17/08/2025: Lured by the very positive reviews, I went to dinner at the hotel restaurant and was disappointed. For an appetizer, a first course, a second course, 1 liter of wine on tap, a bottle of water, and a grappa, I spent 95 euros. In all the other restaurants in the area, I spent (and ate more), not half as much, but almost. The second course (roast rabbit) wasn't great, the price of the wine wasn't listed, and, frankly, 36 euros for a liter of wine is for a bottle, not for the house wine on tap. However, if I had known this beforehand, I wouldn't have ordered it. Even the appetizer, which cost 12 euros on the menu, I paid almost double. It's true that it was a plate (for 1 person) of cured meats and cheeses (instead of just cured meats or just cheeses), but the quantity doesn't justify this extra charge. Again, if they had told me beforehand, I would have thought twice before ordering it! For me it was the only negative experience in Carnia, personally I don't recommend it

15/10/2025: Great place and very kind staff, the tartares are amazing!

11/10/2025: A very cute place with minimal decor in the center of Pordenone. Excellent wine selection, young but super knowledgeable staff, excellent food, top-notch pairings.

01/06/2025: I'm an American visiting from Washington DC. I've been to Italian restaurants all over the world, including Michelin-rated restaurants. Osteria Pulesi Udine served me the best Ossobuco of my life. Simply amazing! Perfetto!

25/05/2025: We stopped here for lunch (primo + coffee). It's a bit hidden in the old town, but perhaps that makes it all the better. Highly recommended!

25/10/2025: A very pleasant stop at this place. We thoroughly enjoyed everything, from the appetizers to the main course to the desserts. The hostess was very friendly. An experience we'll repeat as soon as possible.

22/10/2025: Delicious food and excellent Carnic dishes!!!! Good service and rustic atmosphere Recommended

13/09/2025: Small hamlet in the mountains, dinner with limited choice but excellent quality

08/08/2025: A hearty dinner with just a few tasty dishes! The arugula pesto and wild boar were delicious! Well done Margherita and Svetlana! Oh, that tiramisu was amazing!

22/09/2025: Must try! I can't say enough about every dish we tried. We'll definitely be back to try the main courses, as the appetizers and first courses completely satisfied our palates. Spectacular ravioli! Highly recommended.

16/09/2025: Everything I tasted was good, I'll be back.

12/10/2025: posto bello accogliente e. . . . . . . . si mangia beneee

08/10/2025: Everything is fine, just too many cobwebs on the furniture.....too bad, the pizza is top notch.

18/10/2025: Delicious and fresh food, good service and friendly staff. I highly recommend for sea food lovers. 😋😋😋

11/10/2025: I wanted to drink a coffee and some wine with my wife and the waiter didn't want to serve us .

11/09/2025: Traditional atmosphere and food, great selection of wines and friendly service.

09/09/2025: Professional and fast service. Excellent and plentiful food. Very good value for money. Highly recommended.

18/10/2025: We had lunch at this farmhouse... The food was good but completely lacked salt... The service was a little too superficial.

05/08/2025: One of my all time favorite places ❤️

05/05/2025: Nice atmosphere, delicious dishes and friendly staff

01/05/2025: A quiet little restaurant with excellent meat tartare and hamburgers, themed evenings and friendly staff

08/08/2025: Perfect experience to have a local drinks in a local bar for a good price. We loved old design inside. Very kind and nice staff.

04/08/2025: A delightful moment for a special assorted platter of cured meats, cheese, and giardiniera. The sparkling wines, from Ribolla Gialla to Prosecco, are excellent.

27/07/2025: I had to wait little less than an hour for some pork ribs and a peperonata. Unfortunately the food wasn't good. The ribs were extremely fatty and...mushy? They seemed boiled. The peperonata... Simply wasn't a peperonata, In it there were also other ingredients (zucchini?) ...and it was more similar to a soup than a dense peperonata. Aside from this. It's actually a great place to stop for a drink, some appetizers (get the tagliere: delicious!), and the sweets (fabulous gelato). The owners are very friendly and the atmosfere is very good (although it sometimes gets smelly because of the manure for the veg garden). I cannot speak for the prices, as I was a guest at a party. But food quantity is high, so that's a plus. I'm sorry I cannot vote higher, but my food experience was insufficient.

12/10/2025: Molto carino gente simpatica e ambiente pulito ideale per un spriz aperol la sera

04/06/2025: Lunch time: extremely dirty outside full of rubbish on the floor, inattentive staff (wrong order), chairs dragged around.

03/10/2025: Typical cozy neighbourhood café with beautiful coffee and croissants. A no brainer if you’re waiting for a bus or train as it’s very near the autostazione. Grazie mille!