I migliori ristoranti di cucina italiana in Emilia-romagna

19/10/2025: A fully equipped restaurant in the center of Vidiciatico, excellent for breakfast, aperitifs, snacks, lunch, and dinner. The pizza is delicious, and the starters and main courses are also excellent, generous and authentic. The staff is friendly, young, and cheerful. Fair prices.

23/09/2025: Nice bar, good service. I wasn't entirely sold on the coffee, but overall, a positive experience.

24/08/2025: Congratulations to Grazia, professional and always attentive to the customer

11/08/2025: It's superfluous to mention the now renowned excellence of the food. I'd particularly like to highlight the excellent aperitifs that bartender Nicole always serves us. In addition to her outstanding professionalism, we were also impressed by her equally high level of courtesy (a virtue that's not always taken for granted these days). In short, thank you again for letting us end the work week with a truly enjoyable moment...

01/11/2025: A nice, rustic place. The food is good, but the portions aren't generous. We ordered five portions of grilled meat, €16 each, and five of potatoes. They were brought to us on two platters, stacked together. There wasn't enough for five, at least not for us. We then ordered three individual dishes: crespelle ai porcini, two crespelle (cerspelle were certainly not large, €14), a very large cutlet, highly recommended, and tortelli with butter and sage, highly recommended, a large portion. We woke up feeling hungry, and the price wasn't cheap. They didn't ask us how it went; the staff is a man of few words. We wouldn't recommend it.

14/10/2025: Excellent traditional cuisine with the addition of really delicious cured meats and cheeses. Important wine and beer list. Well done!

19/09/2025: Family-run, very kind and hardworking, the pizza 🍕 is amazing! Cooked to perfection. The calzones are very tasty. Cold drinks, clean and tidy environment with table service, plus a bathroom for customers. I should also add that there's a double split air conditioning if needed! I always find it very good.

28/06/2025: First of all, it is a take-away pizzeria where you can eat at the tables provided. I must say that it is certainly not the best pizza I have eaten but not bad either but, importantly, among the most digestible ever. Every now and then they sin with the ingredients that on a pizza, I'm sorry, are immediately identifiable. Then, it must be said that the owner and the girl who does everything put their own into it, kind and helpful.

04/10/2025: Good restaurant on the Rimini seafront, the guys who run it are very friendly.

14/09/2025: It's definitely worth pampering yourself with a delicious dinner on the beach. Friendly and helpful staff

08/10/2025: A historic venue. I've witnessed various transformations over the years (since the '90s), but it's always top-notch. The food is always excellent. The staff is friendly and approachable. Always ready to innovate and they never fail. I'd say, without a doubt, that in terms of food, it has no competitors.

28/09/2025: On September 27, 2025, I had a pizza with sausage and broccoli rabe, a beer, and to finish, I had profiteroles. Everything was delicious. I recommend the place, and the waiters are friendly and you can joke around. PS: I'm Enzo, a friend of Carolina.

20/10/2025: Linguine alle vongole was okay, but unfortunately very bland, and there were plenty of empty vongole. Tuna tartar with pineapple and "a hint of mint." Fresh tuna, pineapple as well, no mint, no spice, very unloving (at the neighboring table, this appetizer was decorated with mint and three capers). The only thing that was great was the view.

05/10/2025: Nice view but horrible food with high prices. I don't recommend this place to eat in Taormina!

30/10/2025: everything was delicious, the place was extremely clean and beautiful aesthetically and the staff was excellent

28/10/2025: Truly amazing XL tacos, exceptional flavors! Impeccable service, cleanliness, and a meticulously maintained environment. Every time I'm away, it's a must-visit for excellent tacos!

20/10/2025: We went in for an aperitivo, drawn by the large crowd, but we were a bit disappointed. Cocktails were brought to the table after a more than reasonable wait, but they didn't bring the platter despite assurances that it would arrive in a few minutes. We also had an Aperol Spritz, more like a string than a Spritz. The Prosecco was good. Prices were average, even slightly lower if you wanted, but the service needed to be much more attentive. I understand the rush of customers and the resulting commitment, but at this point, isn't it time to add another person to improve the experience?!

20/08/2025: Very nice place to grab drinks with your friends. Good prices and atmosphere, as well as location and service.

02/09/2025: A very rustic place, but the fact that it's surrounded by nature makes it unique and fantastic. We had a polenta appetizer with bacon and melted cheese, truly excellent, and a first course each (tortellini with butter and sage, tagliatelle with meat sauce, and tagliatelle with mushrooms). We also had water and coffee. The price was very fair, and the waiter was truly helpful and polite. We had a bad weather day, so there were very few people, which allowed us to get excellent service. I would gladly return, especially to fully experience the landscape.

17/08/2025: The place is nice. Unqualified staff. Unspeakable food. Tray-packaged cured meats, shoddy and poorly preserved. Cold first courses, especially the tagliatelle. Potatoes as hard as rocks. Liquid sorbet, and the joke was that the waitress said it was lemon cream when she had actually sold it to us as sorbet. For the total of €28 per person, I'd say it was a rip-off for the quality. And we also drove 100km... very disappointed!!!!! We'll never go back!!!!

11/11/2025: The baristas were super friendly and welcoming, I felt like I had been going there forever.

02/11/2025: Nice terrace and friendly service, but the beer is excessively expensive.

12/09/2025: A vast natural setting, surrounded by animals and lush greenery, the exceptional dishes, from appetizers to dessert, are all surrounded by a beautiful view of the Modena mountains. Excellent value for money. An oasis of peace where you can recharge your batteries.

10/08/2025: Restaurant review. I expected more, given what I'd heard. As for the food, they brought us the menu without asking or even asking. It was all game: tagliatelle with wild boar, sedanini (locally bought) with chanterelles, a very good sliced venison, a very flavorful roast wild boar, and a frozen tiramisu. What I missed was that, even though the waitress came promptly and precisely to bring us everything in perfect condition, no other member of the staff, owner, or chef, showed up to exchange a word or a greeting. This left me a bit disappointed, considering such a long trip and such a beautiful place. Maybe they had other commitments, but for the price, I would have expected added value.

19/02/2025: Ampio moderno luminoso e pulito locale sempre super affollato a due passi dal casello autostradale di Fidenza e non piu' di due km dall'Outlet, possibilita' di parcheggio non custodito nelle immediate vicinanze, consigliata la prenotazione. Ingredienti di qualita', tempi di attesa nella norma, piatti generosi ben cucinati ed impiattati, pizze ben farcite, primi e secondi squisiti ad alta digeribilita', tempi di attesa nella norma. Personale giovane sveglio e gentile, sorridente, professionale, attento alle esigenze di tutta la clientela. Buono il rapporto qualita'/prezzo.

25/09/2025: The place is very beautiful, the lady at the reception is very kind, the breakfast buffet is generous

18/09/2025: A hotel worth considering if you have to go to the trade fair for work... No service No concierge Not bad But not worth the money they ask Both for the rooms Dinner and breakfast The pool is a good thing But in Ferrara...

05/06/2025: I only had a coffee but the staff was super friendly (it always impresses me!), the prices were super fair from what I could see!

16/04/2025: Basically, the three of us ordered three pastries and three coffees. I have to say, the pastries were decent, but the coffees were practically undrinkable. It's absurd that such a popular bar would make such awful coffee. But the best is yet to come: I paid 10 euros and 10 cents at the cashier, and I showed up with 10 euros and 5 cents. As an alternative, two euros. Guess what??? He preferred (for a 5 cent difference) to exchange the two euros for me... I should have paid by credit card! INCREDIBLE