I migliori ristoranti di cucina italiana in Emilia-romagna

27/08/2025: Everything was perfect. Recommended. Update: I went back and had the potato tortelli with fresh porcini mushrooms, which were AMAZING.

22/08/2025: I came for dinner today. It's a very nice place that makes you feel at home. The food was very good; I found the pizza a little underdone, but not burned. But the best thing was the incredible service. They were incredibly kind. I was having dinner with some unusual people, who were quite demanding, but they still kept a smile on their faces and were kind. I think it's a very nice restaurant. I'll definitely be back.

12/08/2025: The whole menu was spectacular! Even the background music! It must be because I love you ❤️

10/08/2025: Amazing place! Most charming interior and great italian food, including for celiacs specifically.

31/07/2025: Nice place where you eat well and pay the right price, all top quality stuff made by them

31/07/2025: Very good piadina, fresh ingredients. The place is clean and well-organized.

13/06/2025: Beautiful place, kind and knowledgeable staff, excellent food and beer

13/04/2025: Very warm welcome, warm atmosphere and our dishes were delicious. Very good value for money.

16/08/2025: Exceptional pizza with top-quality ingredients. Friendly and helpful staff! Our go-to pizzeria 😄👏

24/07/2025: I love this pastry shop, but today I had a nasty surprise. The opening hours on the website said it closed at 7:00 PM, but when I arrived at the pastry shop around 5:00 PM, I found a sign with summer hours... it closes at 3:00 PM... too bad about the cake for my niece. I was supposed to order it for Monday... but I'm coming from Maggiore Hospital... it's an hour's drive there and back...

12/07/2025: The legendary Kroffo! Always exceptional pastries! If you need to take some pastries somewhere and want to make a good impression, come here! Among the absolute best I've ever had. Totally rooted in the local atmosphere, this historic pastry shop is truly legendary.

17/06/2025: The beef was inedible, like from an old bull, the service was nice, until this situation, I was supposed to be a regular customer because I lived across the street, but... No shit. I didn't finish the dish because I couldn't. Carne immangiabile come quella di un vecchio toro, servizio gentile finché no n si è presentata la situazione. Avrei dovuto essere un cliente abituale perché abitavo di fronte, ma... niente da fare. Non ho finito il piatto perché non ci sono riuscito.

07/06/2025: Great location, great food, honest prices

22/06/2025: You pay for quality, but elsewhere you also pay for non-quality. Here it's all about substance. Everything is taken care of in the smallest details, fresh and carefully selected ingredients, careful preparation, respected spaces. Old-fashioned atmosphere without winks to fashion. We'll gladly return.

18/05/2025: We were there yesterday for lunch. Worth it. The fish was fabulous. Well done Roberto and the lady in the kitchen. We will return.

16/08/2025: So first of all the Customer is always right "that said the pizzas are not always excellent they are too thin with little toppings and the last time he prepared 4 take-away pizzas in 5 minutes, in fact when he wanted to eat at home they were completely dry with very little toppings, the rush of the pizza chef in preparing the super fast pizzas played against the customer who, like me, was hoping to eat a delicious pizza, this pizzeria has some flaws.

19/07/2025: Excellent pizza, thin yet crispy like a breadstick. At first, we were a little worried about the size, but thanks to the unique, highly digestible dough, we managed to finish it without any problems. The place is very spacious and bright. Very friendly staff, ample parking outside, 2 pizzas, water, a quarter of wine, and a coffee cost €30, which was more than reasonable.

06/08/2025: Great traditional cuisine and fantastic pizza. Selected, top-quality ingredients.

22/07/2025: A simple restaurant with a welcoming atmosphere. The service was courteous and attentive, without too many frills. The dishes are good, with just the right portions and quality ingredients. The menu isn't extensive, but it's well thought out. The lamb and rabbit are excellent. Good value. A place where you can eat well and relax, unpretentious but with taste. We'll see you again ☀️

17/08/2025: The best tortelli in the province...and not only that... A must-try, Gianni is a guarantee!

09/08/2025: Beautiful, clean and tidy places.

27/07/2025: Ci siamo fermati per pranzo, locale molto carino, proprietari gentili, attenti ai bisogni del cliente, noi abbiamo optato per un menu a di pesce, propostici al di fuori del loro menù alla carta, tutto delizioso, consiglio.

16/07/2025: Locale incentro,parcheggio nei paraggi, tavoli all aperto. Mancavano da alcuni anni, senza motivo apparente, ma abbiamo ritrovato la stessa qualita'. Fantasia di antipasti, sfiziosi e con abbinamenti azzeccati. Ottimo galletto alla contadina e coniglio in porchetta tra i più buoni che abbia mai mangiato. Dolci casalinghi consigliati. Porzioni direi generose e sapori autentici e genuini che non sempre trovi. Servizio cordiale e professionale che comunque ti mette a tuo agio fin da subito. Prezzi non esosi, nella media ma sicuramente ben spesi. Ottimo modo di fare ristorazione

20/02/2025: The place is run by two very professional young women, whose kindness and desire to do well distinguish this bar. Absolutely worth a visit if you pass through Riccione.

10/08/2025: They refused to make me a pizza. Reason: They were busy. I would have waited an hour, but they refused for a pizza. Well, they must have had their reasons, perhaps mental ones.

25/06/2025: best pizza I ate in Cesena and at their pizza shop they make you pizza the way you want it the dough is very good top service they are very punctual and the pizza is delicious very good Top 👌👍💯🍕💯

14/06/2025: The food is liable the problem is a guy who works for them who without a minimum of tact throws an empty beer keg on my boyfriend's foot taking us to the emergency room in Bentivoglio because the finger is swollen little professionalism Without a minimum of respect for the customers in line. San Giorgio di piano 14/06/25

03/06/2025: English: Beautiful evening in company, lots of good food and lots of laughter. Sherwood is a certainty for anyone and for any need you have. With friends we stopped during the asparagus festival, now an institution for Altedo. We ate very well and we found the guys serving us, witty, funny and very helpful. There were several of us and some wanted it one way, some another, they all accommodated us, even me who doesn't eat meat, fantastic sandwich full of vegetables with cheese and Tabasco, I loved it! Of course if you expect the service of a restaurant with ten seats well, maybe it's better to move on, but moving on the festivals, the street food in general, the good eating standing up or on the bench if you're lucky is for those who don't have too many expectations, for those who love a tired but sincere smile. Those who work in these squares (all of them) have very tight rhythms and not immediately comfortable conditions, and when despite this you find the desire to smile and make jokes continuously for me, for us, you've already won. So for me, applause to all of them who also have homemade products starting from the bread they make. Congratulations guys!