I migliori ristoranti di cucina italiana in Emilia-romagna

29/04/2026: The worst pizza I've ever eaten. Bland, poor quality toppings. Never again.

01/04/2026: Small, unassuming shop right on Via Emilia. If you give it a chance, it's great. I came by on my bike and they helped me park it safely. Then the service was quick and friendly. Unfortunately, the ambiance doesn't match the location. It's pleasant inside because everything is closed off, but it's all closed. Despite that, I highly recommend it.

05/05/2026: Salsomaggiore isn't just about the spa. Excellent food and a relaxing atmosphere make it easy to enjoy the menu, with the owner's help. Congratulations! 👏🔝

01/05/2026: I'm still sitting at the table and I'm already sad to leave. Everything was truly delicious, the staff were extremely kind and friendly. Excellent ingredients and Emilian quality. We felt it was necessary to share our experience.

06/04/2026: Young, polite, extremely courteous and professional guys and their product is really good, excellent quality, since we tried them we never give them up.

19/12/2025: The takeaway pizza is good and easy to digest.

02/06/2026: €166 for two The premise is that they booked us last minute despite it being a holiday. We ate well and a lot, and the service was welcoming and very kind. But the final bill left a bitter taste in our mouths. Perhaps it was the friendliness of the dining room staff that led us into the trap. For our appetizer, we had the stuffed crescentina, very good and perfectly fried. We were advised to order a large one to share between two: on the menu, it cost €12, and the price of the large one wasn't listed: we discovered it was €20. For the first course, there was an off-menu dish with no explicit price, so we chose that: green pappardelle with mushrooms and ragù. The only difference from the menu was the type of pasta: instead of the tagliatelle, which on the menu cost €17, the pappardelle on the receipt were listed as €20 each. For our second course, we ordered two tagliata, one with mushrooms (€26) and one with black truffle (€30). The waiter offered us potatoes with truffle as if they were a side dish (naively, with these prices, that's what we thought), and we agreed. Having visited many restaurants, €26 for a tagliata with mushrooms without a side dish is a lot, but perhaps that's subjective. The meat was good and tender, and the potatoes were boiled, not baked; they're the only thing I didn't appreciate. On the bill, the tagliata with truffle, including potatoes, whose price we didn't know, cost €35. A dessert was €6, a cover charge of €2.50, water €2.50, coffee €2, and wine €28. Finally, they offered us a liqueur, and since we were among the last to arrive, they let us taste two wines from their cellar, a gesture that was certainly appreciated. Going to a trattoria and not a gourmet restaurant, even though we ate a lot, we certainly didn't expect to spend €83 per person. The ingredients are certainly high-quality, and you feel welcome, but with these prices, I don't think I'll be back, unless they (rightly) ask the price of everything they offer.

19/05/2026: A casual restaurant with friendly and accommodating staff. Excellent food. We had homemade pappardelle with morels (very fresh), porcini mushrooms, and ragù: excellent! The final highlight: a mix of tarts served with a truly exquisite mascarpone. We also enjoyed a delicious local Barbera. The overall price was fair (€87.50 for two). Highly recommended!

21/05/2026: Beautiful place, very friendly and helpful staff. Good and plentiful food. ♥️

13/05/2026: A simple but beautiful place surrounded by greenery. The woman who served us (I assume the owner) was very kind and attentive, as was the young man. We'll definitely be back.

12/05/2026: We stopped in for lunch on a Monday on our way back to Tuscany. Recommended by a friend from Riccione. A modern restaurant by the sea, finally offering a unique menu unlike any other. We'll definitely be back.

06/05/2026: A wonderful discovery! This will become a go-to restaurant for those who enjoy excellent, fresh, expertly cooked seafood! Excellent service, welcoming atmosphere!

27/03/2026: GRANDE FRACEE "Bar I Gradini in Baganzola is a must-visit and a true reference point for those seeking a genuine welcome and a friendly atmosphere. It's the classic place where you immediately feel at home, ideal for starting the day with a leisurely breakfast or for an aperitif with friends after work. Management is the beating heart of the place: the staff is always approachable, friendly, and ready to joke, making every stop a pleasant and informal moment of relaxation. The spaces are well-kept, and the atmosphere is perfect for those looking to chat in total relaxation in a village setting that never disappoints. Whether for a quick coffee or a longer stay with friends, I Gradini always offers the warmth and courtesy that make all the difference. A substantial, clean, and passionately managed bar that I highly recommend to anyone passing through Baganzola."

07/03/2026: Excellent pizza, helpful and friendly.

04/11/2025: A must-visit for my mother and I when we come up from Pesaro. Superb and excellent. In the food but also in the attitude. It feels like eating with a FAMILY.

27/07/2025: Truly, many compliments for the excellent piadina and above all for the speed and professionalism with which they handled a hungry horde of people just leaving the Rockin 1000, in less than 10 minutes we ordered and had the piadinas in our hands to enjoy, they are truly good and very organized!

17/05/2026: We go there every now and then for both pizza and fish. Spectacular!

10/05/2026: Overall, it's an excellent restaurant. The atmosphere is perhaps slightly smaller than average, though it's a shame its location isn't very prominent. The staff was excellent, friendly, and helpful. The food was excellent, with generous starters, first courses, and second courses. The price was excellent for the dishes. Highly recommended, a place to definitely return to.

28/09/2025: Excellent food, generous portions. Thank you for your hospitality.

02/09/2025: A great place to escape the scorching heat and chaos of the beach. A quiet and relaxing spot, suitable for both couples and groups of friends. I'll definitely be back!

23/12/2025: As always, excellent pizza. This evening we ordered takeout because we have a bit of a fever. I usually go there to pick it up. I must say, I'm super punctual. Thanks.

11/12/2025: Delicious pizza, friendly staff, quick service, and ample space. I recommend the 25cm pizza with two different flavors: crispy, soft, and light.

14/04/2026: Wonderful. Excellent fish. In the heart of Bologna on a terrace.

13/04/2026: The location is wonderful, the cuisine is not to be underestimated and I found it to be an excellent value for money.

13/06/2026: We had lunch today, and I have to say everything was great. We had a portion of anchovy cutlets, which were exceptional. Then we had pizza, which was also good. The service was good and fast. The prices were reasonable. The staff was friendly, and the place was clean.

09/06/2026: A truly clean place by the sea. Super relaxing. Impeccable service. Good food. Dessert available with hot water. Friendly and helpful staff. Incredible sea and beach. Highly recommended!

14/06/2026: Good food, excellent fish, honest prices, top...

12/06/2026: Fantastic restaurant! All the waiters were very friendly, especially Mr. Wagner (the German-speaking waiter), who was very kind and helpful! The food is delicious! The wait times are reasonable! Absolutely nothing to complain about!!! I'll definitely be back!!

21/04/2026: A well-deserved five stars! The place is welcoming and quaint, the staff is very kind, and the service is impeccable! The pizza, in my opinion, is something extra! We'll be back soon 👍

04/04/2026: Beautiful pizzeria with many photos from times gone by, old vintage motorcycles hanging on the walls, old signs from the 60s-80s, and at the entrance, closed in a display case, E.T. by the great Carlo Rambaldi and posters of the Oscar-winning films he collaborated on.