I migliori ristoranti di cucina italiana in Campania

09/08/2025: very good, fast service, wonderful atmosphere

09/08/2025: I'm speechless! Everything was delicious and exquisite, the staff was very kind, helpful, and fast.

03/08/2025: Mi marido y yo estábamos de vacaciones en Nápoles y queríamos algo de beber antes de continuar nuestro paseo por la ciudad. Rápidamente elegimos un “restaurante”, pensando que simplemente tomaríamos una copa, ¡lo que resultó ser un gran error! Nos mostraron a una mesa y luego fue completamente ignorado por el personal. Después de unos 10 minutos, se colocó una botella de agua en nuestra mesa sin IT la pidiéramos, y todavía no se nos había acercado ningún camarero. De repente, apareció un hombre con una guitarra y comenzó a cantar fuerte justo en nuestras caras. Cuando terminó, exigió dinero. Cuando nos negamos cortésmente, se volvió pasivo, agresivo y comenzó a insultarnos. Esa fue la gota que colmó el vaso. Nos levantamos y fuimos al bar a pagar la botella de agua —a pesar de que no habíamos pedido IT ni tocado IT— solo para salir de allí lo más rápido posible. Solo entonces el personal se dio cuenta, y parecían confundidos sobre el tema. Le expliqué al hombre del bar que NO había nadie dispuesto a servirnos, un tipo exigió dinero para una actuación que no pedimos, y aún así estábamos dispuestos a pagar por el agua solo para irnos. Entonces saltó una mujer, exigió una explicación, y terminó dándose la vuelta mientras nos insultaba en Italiano. En ningún momento fuimos groseros o irrespetuosos, simplemente nos ofrecimos a pagar por algo que no pedimos, solo para irnos pacíficamente. Este lugar es una trampa turística completa. Evita IT a toda costa.

30/07/2025: c’est un régal je vais à Naples la ville de origine chasue année et c est impossible de ne pas manger chez sasa et Véroniqua ... un vrai bonheur

02/06/2025: Excellent product.. obviously I'm talking about the mozzarella that only if you touch it sweats milk... I remind you that you should always take the larger size, it is similar but not the same as the bocconcini... After hours of eating it, your lips still have the buttery flavor of the buffalo mozzarella lady..

05/09/2025: Great wines, courtesy, and professionalism are the hallmarks of this place. A must-visit every time I return to Naples. For us sommeliers, it's a guarantee!

25/07/2025: Best limoncello spritz ever 😘 and negroni sbagliato 😇

24/07/2025: Paninoteca eccellente ,proprietario e persona attenti alle esigenze ma soprattutto alla qualità dei prodotti..panini, carne, friggitoria di altissima qualità.Tutto questo in una location tranquilla e suggestiva

23/07/2025: Se stai cercando un pub dove gustare panini eccezionali, ti consiglio di visitare "SERICE". Questo locale e offre una vasta selezione di panini preparati con ingredienti freschi e di alta qualità. . Il personale è cordiale e disponibile, rendendo l'atmosfera ancora più piacevole. Inoltre, puoi accompagnare il tuo panino con una selezione di sfiziosita e con birre artigianali locali che si abbinano perfettamente ai piatti. Perfetto per una serata informale con amici, “SERICE" è sicuramente un luogo da non perdere!

23/08/2025: An unforgettable evening. The restaurant is a little corner of paradise overlooking the coast, where the scent of the sea blends with that of the freshly served dishes.

23/08/2025: I've been coming here every summer since 2014, and it has never disappointed us. We came again this year, as is now our custom. The menu is always precise and perfectly reflects the dishes. The wine list is extensive, featuring local wines. The Fiano di Pioppi is excellent, with notes of yellow fruit, apple, banana, and a distinct savory flavor. For our main courses, we had excellent raw appetizers (I recommend the anchovies and prawns) and exceptional fish meatballs with a unique crispy exterior. For our first course, we had a seafood Genovese, and the second course was the catch of the day with fish tempura. All the desserts were delicious, including tiramisu and fruit tartlets...all well-made. The staff were very helpful, the table service was excellent, with attention to detail, and the wine was well-served and always chilled. The bread was varied, all homemade. Highly recommended!

26/08/2025: Spectacular croissant recommended.

24/08/2025: Helpful staff, fair pay, excellent service, patient and accommodating to our every request/need... Recommended

13/07/2025: Se avessi potuto mettere un voto inferiore ad'una stella l'avrei fatto. Cibo qualità pessima, tanto è vero che una volta arrivati a casa mio marito è stato male e anch'io ( non come lui ) ma male fino al giorno seguente. Da denuncia, prezzi alti e qualità pessima. Servizio lento ! Onestamente non ci tornerò mai più, non'è normale vomitare anche gli occhi appena usciti dal locale.

27/06/2025: A unique experience, thanks to our friend Nicola Bellotta, we were able to try a gastronomic magic, unique in the dishes and magical in the presentation, from my point of view the Mozzata deserves PRAISE.

28/08/2025: We went to the Acqua Pazza restaurant in Cetara last night. What can I say: the two stars are for the location, which is very pretty, especially the exterior, and is located in the heart of Cetara. Unfortunately, however, it was a bit late when we arrived, and since we didn't have a reservation, they seated us inside. The space, while meticulously designed (I really appreciated the tablecloth and the custom table setting), was too small, with the tables far too close together. Guests were practically crammed together, not allowing for the minimal amount of privacy I honestly expect during a dinner. Up until we sat down, the service seemed excellent: the waiters were kind and helpful. We chose what we liked best and shared a swordfish and eggplant appetizer, which, personally, I didn't like at all. Furthermore, I find it absurd to have to pay an extra €4 to share a dish: the intent in these cases is certainly not to save money (also because, at those prices, we wouldn't have chosen them), but simply to try as many dishes as possible. The dish, however, was rather bland and not particularly flavorful, although I appreciated the idea and the quality of the fish. The portions, however, especially for the price, were truly meager. Moving on to the first courses, here comes the real disappointment. We had a tuna genovese, which wasn't bad, but nothing special. My first course, however, which was also the most expensive on the menu (€25), was tuna gnocchi: there was absolutely no tuna in it, the gnocchi were overcooked, and the flavor had nothing to do with fresh, good fish. Again, the portion was minimal. For the second course, we split a fish fry (again paying the extra €4). Nothing special: it wasn't bad, but it wasn't exceptional either. The total was €106. We were a little disappointed when we noticed that all the other customers (including us) were either given a discount to make up the difference, or offered a liqueur or coffee. We, however, weren't asked for one at all. Of course, we weren't supposed to, but I found it very unpleasant and rude to make this distinction, especially in a place like this. I think it was because we were two young people, and it almost seemed like they didn't consider us "up to par." Don't worry: I really don't think we'll be back.

25/08/2025: Decent quality, good service, very high price for the quality offered, negative

11/05/2025: Abbiamo passato una domenica in famiglia all’Osteria Leone. Atmosfera accogliente, personale gentile. Il punto di forza la carne alla brace, molto tenera.

11/05/2025: The food was poor with a poor starter, not even a tiny slice for a person and some cheeses taste like tofu even if they aren't mozzarella Small even for a 1 and a half year old child uneducated staff and in the mixed meat they brought us 200 gk more expensive than 500 gk and they didn't warn us they answered us badly and we paid double or rather triple what we had to I will never go back there again and I didn't find anyone restaurant bar etc... Worse than this PS But if I have to say the good things, there's only one, the meat was only good, I didn't like the rest.

13/09/2025: Thin, light, and crispy pizza. Plenty of high-quality toppings.

07/09/2025: I've been to Pizzeria Erme in Vigonovo and I have to say it was a wonderful discovery! The pizza selection is truly extensive and original: there's something for everyone, from the most classic to the most unique. What's immediately striking is the quality of the ingredients, always fresh and authentic, which make each pizza flavorful and light. The dough is well-leavened and easy to digest, with just the right amount of crunch.

01/08/2025: A lovely little restaurant on the mountain road to Amalfi. The owner was very welcoming and had a nice chat about where we were from and where we had been. Her husband cooked the pizza using a traditional wood fuelled oven which we really enjoyed. Prices were very good.

27/07/2025: Visited on a stay in Maiori for a friend’s wedding. Best pizza I have ever had. Highly recommend to all who happen to be in the area.

06/09/2025: Everything was perfect and romantic, we will be back soon.

11/07/2025: A fairytale setting, very welcoming rooms, and extremely friendly staff. The property is located just minutes from the Amalfi Coast and features a swimming pool. It's the ideal place to spend relaxing and enjoyable days. Highly recommended!

30/04/2025: Everything always perfect, delicious pastries, the owners always very kind and always smiling, I recently had the pleasure of having a cake prepared for my son... and Fabio the pastry chef created something wonderful and with an exceptional flavour!! Outside tables, or inside counter, the choice is yours. I will definitely go back. Highly recommended!