I migliori ristoranti di cucina italiana in Campania

08/05/2026: Quality products and friendly service. Extraordinary location. Congratulations

03/04/2026: Sometimes good chicken sometimes very dry. Very very slow service. Staff is nice.

07/06/2026: A welcoming place with a lovely atmosphere and helpful, friendly, and welcoming staff. The menu is super inclusive (suitable for omnivores, vegans, vegetarians, those with food intolerances, and celiacs)! The menu offers excellent options, and they offer express cooking, catering to a wide variety of dietary needs. The vegan potato croquettes are excellent!

03/06/2026: What an amazing experience at Zero Zero Grano in Naples! As someone who needs gluten-free food, I was absolutely blown away. The gluten-free pasta was an explosion of flavor — easily some of the best pasta I have ever tasted. Every dish was prepared with care, passion, and incredible attention to detail. What makes this place even more special is the wonderful couple behind it. From the kitchen to the service, their dedication, warmth, and hospitality shine through in everything they do. They have built something truly special, and I sincerely hope their business continues to thrive for many years to come. Most importantly, Zero Zero Grano is 100% gluten-free, making it a fantastic and safe choice for people with celiac disease. Being able to enjoy authentic Italian food without any worries is priceless. I highly recommend this restaurant to anyone visiting Naples. You won’t be disappointed!

28/05/2026: An amazing restaurant, so good we ended up eating there three days in a row! There seemed to be no set menu - each night brought a new and delicious selection of traditional Italian dishes made with local ingredients. 100% recommended

10/05/2026: There's no need to describe it too much; you have to go and experience a Cilento experience, because here you can breathe, eat, and enjoy the essence of the most authentic Cilento. Thank you for everything, and we hope to see you soon.

25/01/2026: Well-located, convenient private parking. Wide selection of products, pizzas ranging from 1/10 to 9, prices higher than average.

08/05/2026: Restaurant open for lunch that focuses entirely on seafood specialties, starter that didn't thrill me, especially the mussels and anchovies not at their best and the grilled food just adequate

16/03/2026: Very quick service, attentive and helpful staff

21/07/2026: On holiday in Naples, just a few metres from my B&B, this delightful trattoria with very good food and smiling, welcoming staff, I highly recommend it.

18/07/2026: A pleasant discovery in the center of Naples, with an excellent welcome, particularly the seafood dishes, and the excellent pizza, which is why we've returned several times. Sebastiano and Bruno

01/06/2026: An excellent dinner, with vegetables that taste like old-fashioned flavors. A pleasant evening.

30/05/2026: A pleasant discovery in an enchanting village. The cuisine differs from that of Cilento, offering typical Lucanian dishes, with cod, the star of the show, in all its variations.

18/07/2026: Picture perfect, food so, so. Service aloof. Felt like I was interrupting and that they had something else better to do.

18/07/2026: Very beautiful and well-kept location, the lemon house is the strong point, very refined and elegant, friendly staff

01/05/2026: Beautiful place surrounded by greenery, very well-kept premises, friendly staff. We had a great time. A pleasant discovery.

15/04/2026: A truly interesting place, different from many others. The biologist is wonderful!

15/03/2026: The pizza might have been very good, but the waitress in charge was incredibly rude. Staff issues and corrections should be handled privately, not in front of customers. After her behavior, I went to another place where they treat customers and staff better.

14/03/2026: One of the best pizzas I've ever eaten. An incredible explosion of flavors from the first bite. Light and easy-to-digest dough. Beautiful location overlooking the sea, impeccable and friendly service. Recommended!

04/06/2026: Everything was perfect! The food was of the highest quality.

02/06/2026: I discovered it by chance on Google Maps while looking for a place to have lunch while traveling. The gentleman in the dining room was truly kind and knowledgeable in his service and descriptions of the dishes, which were truly excellent. It's the perfect balance between traditional cuisine and gourmet cuisine that experiments and succeeds well, without overdoing it. The price reported by the Google average is incorrect because it doesn't match the prices on the menu, and I find it hard to imagine that many people limit themselves to appetizers (which alone cost around €20). Overall, the prices are in line with other restaurants of this type, so the quality-price ratio is fair, considering that some of the dishes require fairly elaborate preparation. However, I only realized after paying, upon leaving the restaurant, that the side dish was charged incorrectly, as I had been told it was included with one of the two main courses, but I may have misunderstood what was stated when ordering. In conclusion, a truly positive experience!

26/12/2025: Excellent cuisine and affordable prices

05/09/2025: The fish was delicious! I absolutely recommend it.

29/05/2026: very authentic pizza place with delicious & cheap pizzas!

08/05/2026: Everything was good, excellent. They even make pizzas for those with allergies.

10/02/2026: I took a stroll with my daughter from Madonna dell a Arco Station. I visited because I love cheese and wanted to try some local ingredients. They kindly gave us lots of samples to try. The buffalo mozzarella was very fresh and delicious. It was a shame we couldn't bring any back to Japan, but we did bring back some vacuum-packed gourd-shaped cheese and other varieties. We ate it with the prepared dishes at the eat-in counter and were very satisfied. ♡😋🧀

12/01/2026: Good morning, I wanted to compliment you on the delicious mozzarella and scamorza, even smoked! This is the second time we've come to the countryside/province to explore the area (the wild one) by mountain bike, friends, and food! Well done! Now even the people of Bergamo know how to serve mozzarella properly and appreciate your deliciousness! Congratulations!

14/02/2026: Eggplant and provolone ravioli were fantastic

09/02/2026: place of life, traditional pasta and freqsuisima