I migliori ristoranti di cucina italiana in Campania

10/02/2026: I took a stroll with my daughter from Madonna dell a Arco Station. I visited because I love cheese and wanted to try some local ingredients. They kindly gave us lots of samples to try. The buffalo mozzarella was very fresh and delicious. It was a shame we couldn't bring any back to Japan, but we did bring back some vacuum-packed gourd-shaped cheese and other varieties. We ate it with the prepared dishes at the eat-in counter and were very satisfied. ♡😋🧀

12/01/2026: Good morning, I wanted to compliment you on the delicious mozzarella and scamorza, even smoked! This is the second time we've come to the countryside/province to explore the area (the wild one) by mountain bike, friends, and food! Well done! Now even the people of Bergamo know how to serve mozzarella properly and appreciate your deliciousness! Congratulations!

05/04/2026: Delicious pizza, one of the best I've ever eaten. Truly a classic Neapolitan pizza. The prices are competitive. The service is mediocre. There were no seats, and even though they were already cramped, to avoid losing two customers, they took some chairs and a plastic table from outside (it had been raining) and somehow squeezed them in, making the space even more cramped. People passing by (including the waiters) bumped into my chair and the table. Sure, by adding more tables than the available space allowed, we were able to try the food, which was really good, but it would have been more professional to tell us there were no seats and to come back another time. Finally, the atmosphere isn't great. The street is accessible, even if it's not central; it's convenient for those renting or staying in hostels in the area, in addition to the venues, of course, but it's really too narrow and poorly furnished. There are pieces of tape scattered around the room and other items that detract from its aesthetics. They also allow people to scream like crazy—really, I don't think I've ever heard people scream so loudly in a restaurant. Maybe they didn't mean to be rude to the rude customer, but by doing so, they're disrespecting all the other customers who still have good hearing. Anyway, I recommend eating there at least once if you're in the area.

13/03/2026: Very unfortunate encounter in this place where they clearly mistreated us for being tourists. I have been there 3 times, including a couple of days ago with my family and always was treated well and served food and drinks and today the waiter pretended not to understand in any language we spoke, even when showing in the menu he kept refusing. We had to get up and leave. Really upsetting to be treated this way when they should appreciate customers, specially in a city that has thousands of options for pizza and specially that their place is to particularly cozy or well located. I will never return and never recommend it.

31/05/2026: top. The prices aren't what they used to be, but that's the case everywhere now. It means I'll go there less often.

28/05/2026: The staff is always friendly and courteous... well organized... always fresh desserts... excellent for breakfast... everything from classic desserts to gourmet desserts... highly recommended... very conveniently located on the main road... easy to find parking

06/04/2026: Very clean and beautiful hotel with nice view, nest to centar . Helpful staff and the hotel is very clean

08/06/2026: The poor owner, because he added five euros per dish per person, just because it was too large. He finished after our request for an explanation: "First you get drunk and then you don't want to pay." Stunned!

31/05/2026: The meals were excellent and plentiful, the only downside was that there was no parking space.

04/06/2026: This is an old, family-run pastry shop with good products. Prices are a bit higher than usual. Worth a look.

05/05/2026: Everything I tasted was delicious.

14/02/2026: Eggplant and provolone ravioli were fantastic

09/02/2026: place of life, traditional pasta and freqsuisima

07/06/2026: The place is cute, and also has outdoor seating—though there isn't much—which is pleasant during the warmer months. The pizzas are good quality, well-leavened, and very easy to digest. The lemon sorbet and ice cream aren't up to par with the pizzas. I highly recommend the Genovese and escarole fillings.

06/06/2026: Absolutely delicious food, nice atmosphere, good service. Would love to come back!

02/05/2026: Everything was excellent, accompanied by a super location!!!

02/05/2026: Exceptional restaurant and staff, breathtaking views, excellent food. We'll be back.

01/05/2026: Beautiful place surrounded by greenery, very well-kept premises, friendly staff. We had a great time. A pleasant discovery.

15/04/2026: A truly interesting place, different from many others. The biologist is wonderful!

24/05/2026: Welcoming location, polite and courteous staff, excellent quality food

24/05/2026: Very central location, very well-kept and refined, excellent food and helpful and competent staff. Excellent! 👏

20/05/2026: Spectacular pizza. Very friendly staff. We'll be back!

17/05/2026: Excellent place where you can eat truly good and unusual food. Recommended

10/05/2026: The Donisi brothers, Carmine and Sergio, have been serving their customers with excellently prepared dishes and pizzas for many years. They also offer takeaway options. In summer, it's a pleasant place to spend evenings outside in the outdoor dining area.

31/01/2026: Excellent pizza, friendly staff

05/06/2026: High-quality I rarely remember eating such good seafood so far from the sea, but I have to say this place really surprised me. Located at the beginning of Apice, the location isn't the best (although the garden is a nice touch), but once you're seated at the table, the music changes. High-quality hot and cold appetizers with incredibly fresh fish, expertly cooked: the chef often shows off his skills outside, instilling confidence in his work and what he does. The amberjack was amazing, brought to the table with flashy (lights and candles) but excellent service: the staff were excellent, always friendly and approachable. Average wine: the first bottle was bad, the others were good (local white). Recommended for good seafood!

31/05/2026: Never eaten better than here, excellent product and well cooked

02/05/2026: Kindness and courtesy in abundance, excellent homemade pasta.

25/01/2026: A must-visit for lunch if you're in Nusco, this restaurant, run by its owners, is truly exceptional. To begin with, there's no menu. We entrusted ourselves to the kind (and loving) owner and told him to surprise us. The only instruction was that one of the dishes was gluten-free. He brought us homemade bread for both of us, of course. The gluten-free bread was incredibly delicious. For the first course, naturally, he brought pasta. If he hadn't told me it was gluten-free, I wouldn't have known; it was incredibly good. But what really blew us away was the sauce; we practically licked the plate clean, it was so good. For the second course (to our surprise), he brought us meat and fries. Of course, we didn't finish the second course because everything was so generous, so we asked for the fries to go because they were heavenly. Everything was homemade and absolutely delicious. We didn't order dessert; it was already too much. Very reasonably priced; we paid 50 euros for everything. We'll definitely be back.