I migliori ristoranti di cucina italiana in Campania

13/05/2025: Il posto, solo x la parte che affaccia sul terrazzo, non è male. Quello che è pessimo è il cibo e il modo di cucinarlo. Se lematerie prime sono a km 0, la cucina è zero assoluto. Antipasti neanche accettabili, la frittata cartonata, il salame passato da diverso tempo, x non dire andato. I primi disgustosi, con pasta crudissima e completamente slegata dai condimenti. Il secondo era uno stracotto di maiale che emana a un odore strano. Per non parlare delle meline cotte di pessima qualità, con il loro tanto decantato conciato. Per finire un dolce che si serve a colazione con impasto messo in una teglia e quindi poco cresciuto, fatto almeno 3 giorni prima!!!!!! Si vantano di premi, interviste e partecipazioni a trasmissioni sulla Rai.... E, ovviamente, sulla massa faranno presa.... Ma non sulle persone che non si fanno condizionare da queste cose perché sono in grado di valutare in modo obiettivo. Tra l altro il rapporto qualità prezzo non c è proprio. C è di meglio altrove e senza tanta inutile prosopopea

13/05/2025: Ammetto di essere partito con altissime aspettative per questo agriturismo, che in parte si sono esaudite. È il tempio del conconciato romano, formaggio quasi millenario tipico della zona del Sannio. Il menù fisso a 40€ rappresenta una celebrazione di questo prodotto caseario. Unica pecca è la grandissima difficoltà a prenotare che forse non giustificata da tale esperienza.

09/11/2025: We stayed for two days with our camper. The pitches were adequately sized, with all the amenities, and it was clean and tidy. Not exactly cheap, but it's right across from the entrance to the Pompeii archaeological park.

06/11/2025: Ideal for visiting Pompeii Right in front of the entrance but Mixed welcome Nervous staff. They asked me to leave when I was at reception with two small Bichons Frises, claiming an allergy. Difficult access due to very tight turns and a very steep incline. Between the road and the railway line. Noisy. They don't like dogs. Not suitable for children. They have five cats kept in cages all day. Overall disappointed. I won't go back.

04/11/2025: Bread with the flavour of times gone by

10/09/2025: Beautiful shop, very good products. Located at the end of a courtyard.

03/11/2025: This is the famous trattoria with home-style food you've always been looking for. The ladies in the kitchen know their stuff, and the waitress was the sweetest and most patient person I've ever met. Everything was delicious! My pork rind roll was a delight. The cod with cabbage and the gnocchi alla Sorrentina were equally delicious. It's a far cry from the burgers at those restaurants thronging Vomero. Give me a break. This is Naples!

12/10/2025: A family-run trattoria serving traditional Neapolitan cuisine. The menu offers a limited selection that changes regularly, as befits a trattoria serving traditional cuisine. The food is excellent, as is the service and ambience.

21/10/2025: In the heart of Irpinia, a small oasis of paradise. Angela, Euplio, Sonia, Nino, and Rita will welcome you like family. Typical local cuisine with ingredients grown by the owners. A journey into the past to rediscover the authentic flavors of the ancient table. In short, a celebration, but also a calm and peaceful place to recharge your batteries and listen to the sounds of nature. Recommended. I'll be back. Thank you.

21/09/2025: Quiet place, delicious food, all homemade, great company, even the owners.... Compliments

04/11/2025: 5/5 stars! We visited this charming tavern and received a warm welcome from the friendly owner. The food was absolutely delicious, and the variety was fantastic! I especially want to highlight the homemade dessert – the panna cotta with caramel and blueberries was simply divine! My wife ate two slices. The limoncello was also homemade and absolutely delicious. We would love to come back, but unfortunately, it was the last day before their winter break. Nevertheless, everything was fresh, and the prices were, of course, typical for Capri – not cheap, but worth every penny. If you're looking for more affordable options, you might be better off going to Mallorca.

02/11/2025: He suddenly kissed me and charged me more than the price he quoted me. I was enjoying my time on Capri, but in the end I was left feeling sad. Please be careful.

17/10/2025: The food is of the highest quality and everything found in the shop is carefully selected by Alfonso.

02/05/2025: This is a place I've always wanted to go to since I saw it on TikTok. The owner was very friendly, and when I told him I was watching TikTok, he actually took a photo for me! I had the crunch panini. The simple seasoning of tomatoes, mozzarella cheese, pancetta, and olive oil feels like it's all about the ingredients. The volume is also perfect! It costs €20, but I'm very satisfied. I would definitely like to come back again. Thank you so much!

03/12/2025: Sept 2025 Spacious dining area for dinner. Lively atmosphere with some live music and dancing. Appeared fully booked, possibly with a tour group. Made dinner reservation for 2 and were seated at table to overlook water. Appreciated that they had an identified gluten-free menu which was also in English. The frittura di calamari was delicious. The ravioli caprese was tasty. Wait staff was very attentive despite busy evening. Coperto cover charge was 3 euros per person.

20/11/2025: I’ve been there a couple times and it’s just breathtaking. The only place around Naples where they actually know what’s a good medium-rare steak.

04/11/2025: We discovered this Ristorantino a year ago here in Naples and thought it was absolutely fantastic even then. We recently visited dell'Avvocato again and had the same experience. Salvio gave us a very friendly welcome and served us well. The food was delicious. We immediately made a reservation for the following evening.

23/09/2025: A perfect balance between modern elegance and Neapolitan tradition, this restaurant proved to be a surprising discovery. The atmosphere is sophisticated yet welcoming, with attentive yet discreet service. The menu reinterprets Neapolitan cuisine with technique and creativity, without distorting its authentic flavors. We enjoyed two excellent versions of cod: fried, crispy and light, and grilled, delicately smoked and served with vegetables and lemon oil. For the first course, tortelloni stuffed with cherry tomatoes and mussels: a simple yet meticulously executed combination that highlighted the sweetness of the tomatoes and the savory flavors of the sea. Each course was a tribute to tradition, presented in a contemporary key with balance and refinement. A sincere, satisfying, and distinctive culinary experience.

26/10/2025: Welcoming and affable staff and host, excellent traditional Campania cuisine. Excellent value for money. I recommend it to you

22/10/2025: Cosimo and his staff are amazing! I went to the Cilentana evening, and I have to say, at Cilentana, everything was strictly traditional! I'll definitely be back 💯

29/08/2025: Very kind. Homemade pasta. Everything delicious. Really low prices. Well-kept place. Highly recommended!!!!

20/08/2025: I stumbled upon it by chance but I will gladly return, excellent food, kindness and honest prices.

16/10/2025: The excellence of the gastronomy and a family welcome are unique.

12/10/2025: The food is excellent, the staff are really kind and helpful. The only flaw is that the place is not very renovated, the bathrooms are quite small and not very well maintained. The food and service are absolutely nothing to complain about.

04/11/2025: Absolutely loved this place! They thought of every detail to make you feel special. Thanks for an amazing 3 nights!

15/10/2025: Exquisite hotel in Capri, the rooms, service, and breakfast are all 10. It doesn't have an ocean view, as it's in the center of Capri, in the most exclusive area, next to the luxury shops.

30/11/2025: The place is nice, but the food isn't up to par. We ordered "poor cuisine" dishes like baked bread with beans and escarole, but it was a shame that they had nothing of the "poor cuisine" tradition: the baked bread (which I didn't find) with vegetables was washed down with a flavorless broth, as was the bean and escarole soup. We also had a tiella beneventana, which was supposed to be with pork, papacelle (sprigs of sweet pepper), and onions, but instead seemed to have omitted the pork and papacelle in favor of some other type of meat. Another unpleasant note was that the wine we drank was found at the supermarket for five times less than what we paid for 🤔. It's never nice to give a negative review of a place, but it's also not nice to pay a bill and not be satisfied.

26/11/2025: I went here for lunch with my mother. The staff were very friendly and helpful, and the value for money was excellent. We had an appetizer and two scarparielli. The place was well-decorated and clean. A special mention for the chef's babà, truly excellent! I highly recommend this place.

11/11/2025: This restaurant saved me from the salty European food cravings on humid days!! The food was just the right amount of salt and delicious. In Europe, we often eat outside on terraces, so it was unfamiliar, but fun! 😆

01/11/2025: Very bad experience in this restaurant. Staff not serious, we didn't receive what we have ordered and the waiter said just after "sorry we don't have what you want so we replace by this"... And at the next table an old guy was smoking. My wife had the smoke coming to her during the time we were eating. Even the next table complained... Horrible experience despite the sun and the sea.