I migliori ristoranti di cucina italiana in Campania

05/10/2025: I ordered both a box and a simple takeout. The box contents were varied and plentiful. The takeout, however, was excellent and still hot! I'll definitely be back.

10/12/2025: Always impeccable, never boring, and constantly offering new dishes. The sandwiches are excellent, the meat is always top-quality! Fresh ingredients, perfect pairings! The staff is incredibly friendly, and the place is clean and meticulously maintained! I highly recommend a new dish, "Black Angus carpaccio," which is SPECTACULAR! It's also accompanied by exceptional bread made by them! See you again soon, as always! I almost forgot! The warm homemade pandoro with hazelnut cream is exceptional!

09/12/2025: We just went to this place and ordered a potato casserole with a cream of caciocavallo cheese and truffle. I'm curious about the creamy truffle mixed with mushrooms, but where was the caciocavallo cheese? If it was spoiled cream, it would have been superb with raw potatoes. Let's move on to the sandwiches... pre-packaged Aia cutlet (but at least the kind waitress started us off with one) a Contessa sandwich with breaded mozzarella? Mozzarella? The mozzarella loaf was tastier. Sandwich of the month? Sour walnut pâté, dry, burnt-tasting porcini mushrooms! Truly awful!

05/10/2025: We went for a weekday aperitivo! The house spritz was excellent, recommended by the super-kind and friendly waiter Mario. The accompanying pizzas and sandwiches were delicious.

01/10/2025: Espresso macchiato was amazing.

15/10/2025: A gem. Wonderful service from friendly staff. Excellent breakfast. Just a lovely place to stay on the the Amalfi Coast. Will definitely stay again

21/09/2025: Service is brilliant and a great hotel to stay at for a road trip of the Amalfi coast! Came by car and they have parking that was easy to use, as the staff will park it for you.

12/10/2025: The seafood linguine was delicious. For the main course, three slices of white wine-sautéed scallop, grilled vegetables (squash, zucchini, and eggplant), and seafood salad (cuttlefish and octopus).

24/09/2025: A typical local trattoria with decor reminiscent of the nearby racecourse, a good option for a reasonably good lunch.

23/08/2025: An unforgettable evening. The restaurant is a little corner of paradise overlooking the coast, where the scent of the sea blends with that of the freshly served dishes.

23/08/2025: I've been coming here every summer since 2014, and it has never disappointed us. We came again this year, as is now our custom. The menu is always precise and perfectly reflects the dishes. The wine list is extensive, featuring local wines. The Fiano di Pioppi is excellent, with notes of yellow fruit, apple, banana, and a distinct savory flavor. For our main courses, we had excellent raw appetizers (I recommend the anchovies and prawns) and exceptional fish meatballs with a unique crispy exterior. For our first course, we had a seafood Genovese, and the second course was the catch of the day with fish tempura. All the desserts were delicious, including tiramisu and fruit tartlets...all well-made. The staff were very helpful, the table service was excellent, with attention to detail, and the wine was well-served and always chilled. The bread was varied, all homemade. Highly recommended!

24/08/2025: Well stocked with bread, taralli, biscuits

05/07/2025: We got some take-out to stay at the Telese hotel and we were super satisfied! The parmigiana was wonderful, spectacular, rich, delicious! The same goes for the stuffed peppers that reminded me of my grandmother's. Very good bread. Worth a stop

28/10/2025: Seriousness, excellent products

09/08/2025: Summer Saturday evening... family dinner. Welcoming and refined atmosphere, friendly staff, and fast service. We ordered two pizzas and a burger with fries: everything was excellent, the ingredients were high-quality 🔝! Recommended. See you next time 🤩

15/07/2025: For the first time, I had the opportunity to try pizza with river chili peppers. With a few toasted vegetable tips and cherry tomatoes, it was truly delicious. Friendly staff and very fast service.

12/07/2025: An extraordinary pizza, captivating at first glance: perfectly leavened dough, with a high, soft, and well-cooked crust, punctuated by the typical wood-fired oven burn marks. The white crust holds a generous amount of stringy mozzarella, fresh cherry tomatoes, and basil. Each bite is a balance of sweetness, creaminess, and fragrance. Making the experience even more enjoyable was the impeccable service: the waiters, all young and charming, greeted us with a sincere smile and great availability. The service was surprisingly fast, without ever feeling rushed. A perfect evening, where the quality of the cuisine is combined with attentiveness to the guest. We will definitely be back.

17/07/2025: Excellent yogurt, Fast, Kind, Courteous, and very knowledgeable staff.

22/05/2025: Very good yogurt and lots of toppings. Very friendly staff. Recommended.

22/11/2025: Excellent welcome, exemplary service, excellent quality food

06/11/2025: Our host recommended this place to us while we were staying in Marzano Appio. We allowed the waitress to make recommendations for our dishes. She gladly gave us her opinions. We were very happy with the food and setting. The only issue I had was with the beef; it was overcooked. But we enjoyed the experience overall.

06/12/2025: This is our third time dining here. What can I say? It's a guarantee! Spaghetti with clams and coccio is sublime! Try it and believe it!

01/12/2025: Beautiful experience, food and flavors of yesteryear! I recommend it.

13/12/2025: We arrived early, and the beautifully set tables tempted us to enter the still-empty restaurant. It wasn't long before we were no longer alone and discovered that the place was very popular with Neapolitans. The Candela Genovese (pasta) was excellent, cooked perfectly al dente. The Scalopine Marsala for the main course was fantastic, and the tiramisu was simply divine! A superb little restaurant for everyone, with attentive service, a great wine selection, and fair prices.

12/12/2025: Very good pizza, made with excellent ingredients. The dining room staff was a real disappointment. Eight of us showed up on time, with a reservation, and were stared down from head to toe like we were plague spreaders. We sat down, were given only one menu, and after 30 seconds, were asked if we were ready to order. I suspect that for some reason, we weren't welcome. In fact, after being passed over for takeout orders and by other tables, they finally served us our pizzas, which I must say were very good. When we finally asked for the bill, they voluntarily tipped themselves almost 10 euros, which, for goodness' sake, since it's a good habit of ours, we would have left a tip anyway. A terrible experience. I'd like to give you one piece of advice: laugh every now and then, it's good for your health and for the people around you. Especially in your line of work. Never again...

16/08/2025: I've been going there for lunch or dinner for years, it's a place I really like, yesterday I went for lunch with my family and it had been a long time since I'd been there, it feels like being with family.

02/08/2025: The owners and all the staff are wonderful. The food is carefully prepared, authentic, and always fresh. I highly recommend it.