I migliori ristoranti di cucina italiana in Campania

10/12/2025: Great place...welcoming staff and delicious food

08/12/2025: A simple and elegant place Refined food made with simple yet authentic flavors The appetizer is delicious

12/11/2025: Excellent pizza, very light. The staff were kind and welcoming.

11/11/2025: Excellent pizza at a great price!

16/11/2025: Everything was good...from the appetizer to the dessert...The dishes were abundant, perhaps even too much so.

05/11/2025: Great food. Family-run restaurant.

27/10/2025: Delicious and very warm welcome! We highly recommend!

23/10/2025: On a scorchingly hot and sunny Sunday, this trendy restaurant in Portici proved to be a random, yet rewarding, refuge for the traveler about to visit the royal palace. The house-made fried dish of stuffed anchovies, brought to the table while waiting for the paccheri, was a fitting culinary debut. This was followed by the seafood pacchero, brought to the table in a dramatic fashion, even though only the lobster shell was present, which was also a great success. The glass of white wine proved to be the perfect accompaniment to the dishes. The homemade dessert was delicious and tasty. Polite and efficient service, fair price. Well done.

04/12/2025: Excellent food, authentic, and above all, fresh ingredients. All topped off with a very professional welcome. Everyone, from the owners to the staff, is incredibly kind! The cleanliness of the premises is exceptional! I highly recommend it to anyone passing through Naples!

29/11/2025: Everything was perfect, from the staff to the food, which was well-prepared and of high quality.

10/11/2025: Excellent restaurant, very friendly waiter, delicious food at a reasonable price. The lobster linguine was succulent. Highly recommended.

10/11/2025: Amazing place...Excellent food, impeccable service, classy atmosphere....

27/10/2025: Tutto Bene, we had a spontan and everything was fine 🤗

20/10/2025: Great cocktails and the tastiest snacks that come with it!

28/11/2025: Phenomenal sfogliatelle! Very friendly and helpful staff, the perfect place for breakfast in Naples.

23/11/2025: Visiting Naples for the weekend, we stopped here twice for breakfast. Excellent quality and very friendly service. A special mention goes to the owner, who even offered us a traditional dessert. Definitely worth a try if you're in the area.

19/10/2025: “Yesterday, Today, Tomorrow” A simply sublime experience. The chef's touch is immediately evident from the initial appetizers: crisp flavors, perfect balance, and no flaws. The octopus with bean and escarole soup is an embrace of sea and land, tender and flavorful to perfection. The ash-baked potato with shrimp and porcini mushrooms is pure harmony—gourmet comfort food. The cod with pumpkin mousse is poetry, and the tagliolini with cacio e pepe and red shrimp are a revelation. The tuna, brown stock, and Genovese sauce finish masterfully: intense yet elegant. Impeccable service, irresistible artisanal bread and breadsticks. A journey of flavors that excites from start to finish. I will definitely be back.

18/10/2025: I had dinner there with my partner. We opted for the six-course tasting menu featuring raw fish and a delicious final touch. The food was truly delicious, cooked to perfection; the fresh fish was brought out to perfection thanks to the perfect pairings. Excellent service; the waiters were friendly and precise in their explanations of the dishes. An experience to be repeated.

02/12/2025: Under the warm Sorrento sun at Tirabusció, Luigi and his wife turned our pizza-making class into pure magic. Luigi’s infectious energy and masterful tips on perfect Neapolitan dough had us laughing through every stretch and toss, while his wife’s gentle guidance on sauces and toppings made novices like us feel like pros. We left with full bellies, recipes etched in memory, and a craving for an encore—unforgettable!

18/10/2025: Is so expensive for what you get and you need pay for child BUT they don't have courtesy drinks for kids . And they pay FULL PRICE as adults. 🤡 Is a joke!

17/10/2025: We spent a few days in Cilento and visited the Antica Giara dairy. We had lunch there twice. Maria, the owner, welcomed us and let us taste her farm's products: buffalo cheeses, desserts, and exquisite, high-quality pasta dishes made with the freshest ingredients. It was a wonderful experience. We're taking home a box of these products.

17/10/2025: Great food good company thank you so much for everything

06/12/2025: First things first: I've been a customer since you opened. I've been really disappointed lately. This evening I ordered five takeout sandwiches, all cold. The pulled pork was dry, the eggplant was from the day before, the bacon was nonexistent, and the thing that shocked me the most was the egg yolk instead of cheddar cheese. It's unacceptable. Get back to basics, otherwise you'll be forced to close soon!

30/11/2025: If you're looking for a pub where you can truly feel pampered, this is the perfect place. As soon as you step inside, you're enveloped in a warm, welcoming atmosphere brimming with positive energy—the kind of environment that lets you know you're in for a special evening. Huge applause goes to Simone, the true beating heart of the kitchen. His skill is simply extraordinary: every dish that leaves his kitchen is a small work of art, prepared with care, passion, and evident talent. The flavors are clear, bold, surprising, and you can taste how much he loves what he does. The meat is expertly cooked, the portions are generous, and the attention to detail is impeccable. He's one of those chefs who transforms a meal into an experience. And outside, in the dining room, there's Alessia, who is the perfect embodiment of kindness. She accompanies you to your table with a sincere smile, a rare delicacy, and a professionalism that truly makes the difference. She's attentive, available, always ready to help and make everyone feel at ease. With her, you immediately feel welcomed and cared for, like part of a big family. In conclusion: a magnificent place, and I also recommend the MAST E FEST with its crispy bread, which is different from the other sandwich shops with the simple bun that everyone else makes. The only downside is the menu with tons of sandwiches for those who are eternally indecisive. Congratulations to Simone and Alessia, who make this pub a place you always want to return to. Highly recommended!

16/11/2025: The best restaurant in Sorrento!!!

15/11/2025: Wonderful dishes. Best in Italy so far.

25/10/2025: Excellent fish restaurant on Ischia with outstanding advice and friendly service. The fish (amberjack) was excellent and perfectly prepared, and the pasta with the house pesto was a real highlight. Special thanks to Vanessa for her attentive and competent service. Highly recommended!

14/10/2025: Superb experience. Set in an idyllic small holding & vineyard. Fabulous menu, of deliciously superb cuisine. Great wines (including their own). Friendly and welcoming staff. Definitely one of the best restaurants on the island.

23/11/2025: Wonderful facility, friendly staff, always available for any requests and needs. Delicious food. We held a graduation party here; the event was flawless, with attention to detail, happy guests, and lots of fun. A true gem in the industry, highly recommended!

22/11/2025: Professionalism and education. Beautiful view of Vesuvius, large green spaces, well-maintained.