I migliori ristoranti di cucina italiana in Campania

06/09/2025: Beautiful location, beautiful rooms, unique atmosphere. I recommend it.

04/08/2025: My girlfriend and I had a wonderful time staying in the detached cottage room. Valentina took great care of us and let us taste several of the homemade liquors they had at the farm, all of which were very good. The dinner was also excellent, and was offered at a great price as well. If we're ever back in Sorrento we will definitely be staying here again!

29/11/2025: The Harmony of Natural Cuisine 🌳 An Experience that nourishes the soul and palate. Tenuta Nannina, immersed in the silence and beauty of the greenery, is not simply a restaurant, but a true sanctuary of taste conceived by renowned Chef Rocco Iannone. From the moment you arrive, the majestic setting and distinctive architecture announce an experience of pure excellence. The structure immediately strikes you with its transparency, with large exterior windows offering a direct and uninterrupted view of the kitchen. This choice, beyond being a remarkable design element, is a statement of intent. It allows guests to admire the order, attention, and unique cleanliness that reign supreme behind the scenes, a testament to the Chef's absolute respect for his craft and the raw materials. 🍽️ Cuisine, a unique language. Chef Iannone's culinary offering, rightly described as one-of-a-kind, is a hymn to "earth and natural cuisine." Each dish is an invention, a masterful balance of tradition and innovation that celebrates authentic flavors without ever falling into banality. The Maestro's technical prowess manifests itself in transforming excellent ingredients into complex emotions, offering the palate intense and surprising sensations. 💖 A tribute to the beating heart of the estate. The success of this estate lies in the brilliant vision of Rocco Iannone, a true inventor in the kitchen, supported by an impeccable family team. The warm and welcoming atmosphere is ensured by the discreet and elegant presence of his wife, who manages the dining room with grace, and the invaluable contribution of his father-in-law, a respectable man whose reassuring presence makes the hospitality authentic and sincere. Together, they embody the harmony between culinary excellence and human warmth. In conclusion, the Nannina estate is a place where transparency, cleanliness, passion, and talent blend to create an unforgettable experience. It is proof that the best dishes are born from solid roots and a deep love for what you do.

18/11/2025: An extraordinary place, a triumph of flavors and an out-of-the-ordinary welcome

03/12/2025: Restaurant discovered by chance but it was a wonderful discovery all good peace fresh catch of the day we ate 2 first courses and two second courses but I must say honest price excellent value for money we were truly divine served directly by the chef he delighted us with truly top dishes everything clean welcoming environment thanks to Enzo the owner truly a very good person it was a beautiful Saturday tasting your dishes 😘

28/11/2025: Excellent food, neat and clean environment, and a knowledgeable and very friendly chef. The service was good, but it needs to be better organized.

30/11/2025: A very good experience, tastefully decorated while respecting the history of the place. Excellent, friendly service and good, well-prepared food…highly recommended.

29/11/2025: I had high expectations for its location and the impact of the small courtyard leading to the entrance. I was actually disappointed. The interior is reminiscent of what used to be. There's no attention to detail; the glass in the pantry is dirty, and the tables are worn and without tablecloths or placemats. The bathroom is dirty. The background music is pleasant but intermittent. The service was modest, with a waiter who tried to appear high-class. The food was good, and I enjoyed the pork cheek. Overall, the value for money is a bit high.

09/12/2025: The atmosphere was very peaceful, even though it was on a busy street. We're touring Italy and these are the best pastas I've ever tasted. 10 out of 10.

23/11/2025: Had my best Romana Pizza in all Itlay! It was baked to perfection the crust was crusting and the flavors oozing !

13/12/2025: Enchanting location. Clean air, silence, peace and quiet. The restaurant is very welcoming. From appetizers to desserts, everything is perfect. First courses are impeccable. High-quality products, perfectly prepared. I highly recommend.

09/12/2025: Pleasant service, very pleasant location. Very good pizzas. Very reasonable prices. A little dark in some rooms.

28/10/2025: While passing through Naples, we stopped for a snack at "I Servino," just a few minutes from the central station. The coffee is excellent, and the sweets are delicious, especially the artisanal Sicilian cannoli. A round of applause and thanks to the waitress working the outside tables: she was kind and friendly.

09/10/2025: Value for money Super nice and kind staffs Best coffee and cornetta

11/11/2025: great pizza, service and atmosphere, I recommend

30/10/2025: We ate real Neapolitan pizza. We could see the oven, so the atmosphere was there. Especially thanks to Roberto, the waiter, who enhanced the already enjoyable evening with his directness!

18/09/2025: Small but fab restaurant. Food was delicious. Also seem to do a great trade in takeaway.

12/09/2025: We visited this restaurant twice during our vacation. Both times the food and service were top notch!

19/11/2025: Very close to the Gallerie d'Italia, this restaurant serves Neapolitan cuisine and pizzas. Friendly, informal service.

18/11/2025: Spanish Quarter restaurant.. Oh my goodness, I ate the best Genovese ever.... I recommend it.

24/08/2025: Great water park. There's something for all ages. 👌🏼 Depending on the season, the wait times for the slides can sometimes be a bit long.

26/06/2025: Very nice location, excellent service and food.

07/12/2025: I've eaten at this restaurant several times, so it's time to say a few words. You always return to places where you've had a good experience... A well-equipped restaurant with excellent quality products. Table service is efficient and fast; they never neglect the customer. I had the pleasure of exchanging a few words with two waiters, Nunzio and Giuseppe, who immediately made me feel anything but a customer. I felt at home. They paid attention to every course and all our needs, whether it was a simple bread roll or one less drink on the table. In short, they were attentive to everything, knowledgeable, and helpful. We've always eaten fish dishes so far, but we'll be back for the meat menu and the pizza. I highly recommend this restaurant. Considering that all this was described after a Saturday night when they served about 200 people, I imagine that during the week, when the place is less crowded, the service and hospitality will be amazing.

29/10/2025: Excellent dishes, everything good

15/10/2025: Lunch and dinner with generous portions Fresh fish at reasonable prices A little gem in Casamicciola See you soon :))) Congratulations 😊

02/10/2025: The restaurant is a bit hidden away off the main road in Casamicciola, but we had a wonderful meal. From the starters to the meat and fish main courses, we thoroughly enjoyed everything. Mr. Ciro is a kind and friendly man and recommended all the dishes. If we return to Ischia, we'll definitely stop by Trizz again.

14/11/2025: I wasted my time walking there only to find the place closed. People, fix your Google searches!

12/10/2025: Great pizza for a great price. Chicken and chips also great!

01/11/2025: Irpinia excellence! Light dough and top-quality products!

30/09/2025: Nice place, excellent pizza and fried food, top-notch and authentic... I've been eating the white pizza for years, but thanks to Concetta's (the owner) recommendation, I ate the pizza with scarpariello and I really enjoyed it... Excellent... Highly recommended... But Concetta's friendliness, warmth, and charm aren't found everywhere... Congratulations...