I migliori ristoranti di cucina italiana in Campania

02/07/2025: This place is simply enchanting. A genuineness from another time, from the spectacular food to Nunziatina who is truly a special person. She welcomed us with all the honors making us feel at home. She prepared us so many delicious things and entertained us with songs and a bit of chatter, just like family. I will definitely return. We were here for a hen party and the bride was ecstatic, all of us too.

12/06/2025: Mrs. Nunzia and her husband are exceptional people.

17/09/2025: BEST lemon pasta I’ve ever had. Cool room. Great service. Not cheap, but not that expensive either.

16/09/2025: A really nice restaurant where you can enjoy delicious, carefully plated dishes. Just looking at them makes you want to eat them! A local recommended it to me, and it was truly excellent advice!

10/10/2025: A very elegant restaurant located just off the Montoro highway exit. I was there for a wedding. The service was impeccable and friendly. The venue is beautifully presented, both inside and out. We ate several courses, from the starter buffet to the dessert buffet. There's also plenty of parking available across the street. One important thing: fireworks are prohibited!

04/10/2025: Well-maintained place, top-notch food, staff up to the task, friendly and available for every request. In short: 👍👍👍👍👍👍

14/11/2025: An unforgettable experience at Bacalajuo From the moment I entered, I sensed a welcoming atmosphere and attention to detail. The service was impeccable: the staff were kind, attentive, and always smiling. The real star, however, was the food: expertly prepared dishes, the freshest ingredients, and presentations that resembled works of art. I tasted the cod in several variations, and every bite told a story of tradition and innovation. The wine list was excellent, perfectly paired with the dishes. In short: quality, passion, and authenticity. A restaurant I recommend to anyone seeking a unique culinary experience. I can't wait to return!

14/11/2025: The cod is a must-try here...everything is excellent. Compliments to the owner, who guided us through the tastings with his kindness and skill in describing the dishes.

11/10/2025: There were four of us this evening, two gluten-free and two regular ones. The food was delicious for both of us, with sensational fried foods. They allowed us to choose the pizza menu even though it was Saturday. Excellent value for money, fast service, and very friendly staff. Exceptional pizza. The only negative aspect, 100%, was the noise from the diners, but that's understandable on a Saturday night and with a line outside the restaurant to be served, perhaps because we didn't book. We didn't have to wait even a minute, having booked yesterday.

11/10/2025: We went to this restaurant tonight. The place is welcoming, the staff friendly, and the gluten-free food is ABSOLUTELY DELICIOUS. The fried food is sensational, and the gluten-free pizza is absolutely delicious and richly topped. Excellent value for money. (Appetizers include supplì, crocche, and pasta frittata, ortolani pizza, beer, mineral water, and Fernet for €25.)

06/10/2025: We were passing through and stopped for a pizza. The place is small but well-kept, the staff are welcoming and very helpful. The pizza is excellent, cooked in a wood-fired oven, and the desserts are beautifully presented... excellent quality and price.

13/09/2025: Great experience! Delicious food, super friendly staff, and a very refined atmosphere. Highly recommended.

05/10/2025: The fried foods, pizzas, and artisanal desserts are delicious. Reasonable prices and excellent service.

20/09/2025: This is our second time eating here. Everything is delicious!!! (And it's Saturday night.) The guys are incredibly kind and talented, the fried foods are extraordinary, and the pizzas...delicious!!! We only managed to take two photos; we devoured the rest 😂😂

10/11/2025: BEAUTIFUL experience, we will return, I also bought the oil, Mrs. PIA is a very friendly person.

06/11/2025: How do you articulate the experience at Dal Patriarca? You just have to go there and have it for yourself. We walked 1 hour uphill to get there…and then had the most fantastic experience. These folks are the real deal. You cannot visit Vico and not dine here!

18/10/2025: I had a good experience with both the hotel and the restaurant.

15/09/2025: Last night I came to celebrate my daughter's confirmation with my family and it was a fantastic experience, exquisite food, very kind and helpful staff for anything, I will definitely go back, I recommend it for spending a great evening ❤️❤️

21/11/2025: Everything was excellent, delicious pizzas, impeccable welcome and service. Congratulations to pizza chef Gianni and the entire team!

21/11/2025: In the heart of the historic center. Fabulous pizza, I had a montanara... spectacular.... Polite and attentive staff. I recommend it if you're in Naples.

03/10/2025: Beautiful place at the foot of Monte Faito. Getting there is a bit winding, but it's definitely worth it. It's about 9 km uphill from Vico Equense. The food is good; I tried their pizza, but there's also a restaurant, and honestly, I found it excellent for my tastes. Very light. 😋 I recommend it.

20/09/2025: Everything was exceptional, from the food (especially the meat, but the pizza is also excellent), to the panoramic location, to the service, and to the owner's helpfulness, who was hospitable, kind, and attentive like few others. Superb!

19/10/2025: A quaint, well-maintained restaurant. We were welcomed by the owner, who kindly guided us through the selection of dishes, both traditional and more classic. We ate wonderfully: excellent meats, delicious appetizers, and truly delicious traditional delicacies. Ample space both inside and out, with convenient adjacent parking. Highly recommended.

25/09/2025: surrounded by greenery, large spaces, exquisite food and Michele is uniquely kind. When we return to Padre Pio we will return to eat here.

01/11/2025: It's like being at home, and the owner's kindness is the icing on the cake. Highly recommended.

12/10/2025: It is one of the most renowned and oldest trattorias in Sarno. Their specialties are stock and cod, both for appetizers and first courses, prepared with great skill, and last but not least, river shrimp, which reflect the ancient Sarno tradition. Their delicate cuisine allows you to fully savor the raw ingredients, excellent service, and a well-kept venue create the perfect atmosphere for an evening with family or friends.

01/11/2025: Da Salvatore Trattoria on the Castellammare seafront Informal, friendly trattoria Pizza/takeaway below Seated dining room above Zeppoline and mussels with pepper as an appetizer were really good and high-quality But they outdid themselves with the first courses. I tried it for the first time in my life: paccheri with porcini mushrooms and clams, truly delicious, excellent, obligatory mopping up the sauce (€12 😮) And I also tried my girlfriend's seafood scialatielli (€15 👍), equally delicious, with top-quality clams. The portions were also decent, almost generous. I continued with fried shrimp, calamari, and cuttlefish (€13 😮) Quality ingredients, well-fried, golden brown. All in all, exceptional food, very low prices compared to the quality (perhaps due to the climate and very informal setting?) Same staff, same food in a "fashion" restaurant. "fashion" you pay double for everything Great discovery!!! 👍👍

25/10/2025: A textbook trattoria. Simple, affordable, and cozy! The food was amazing, and the price was unbeatable!

01/11/2025: I don't know what they do in that kitchen but what comes out of there is magical I had a parmigiana a Genovese of octopus and fried anchovies the staff was kind and not expensive at all

01/11/2025: Very welcoming place, we ate very well and the owner was very kind. It will become our regular place when we return to Ischia.