I migliori ristoranti di cucina italiana in Campania

11/11/2025: The sfogliatella was their signature dish, and we'd travel from far away to try it. Unfortunately, the last few times I've been there, I've been quite disappointed. The location, after the renovation, is magnificent, but it's a shame the famous sfogliatella has suffered.

26/10/2025: The best pastry shops in Mondragone.

12/10/2025: I've dined at this restaurant several times and have always had a great time... The dishes are well-prepared and well-served... It's a shame that it's been closed for a while now and I don't know why...

24/07/2025: Service: Attentive and friendly waiters. Quick service, no long wait for either appetizers or main courses. - Cuisine: As an appetizer, we tried a small homemade seafood tortano, with tuna mortadella and other seafood specialties instead of the traditional cured meats...very good and unusual. For our first course, we tried the seafood nerano with shrimp, also very flavorful and plentiful; for our second course, we tried the seared tuna with baked potatoes, equally good, but in smaller portions. I didn't particularly like the dessert: I didn't taste the white chocolate, just the accompanying creams. Atmosphere: Quiet, with pleasant background music. - Venue: Well-kept and modern. - Area: In the center of Vomero, on one of the cross streets of Via Scarlatti. Parking is very difficult, but there are several parking lots nearby. Review: We had a pleasant evening, with good food and good wine. We'll be back!

08/11/2025: The pizza quality (classic Neapolitan, the real thing) is top-notch. Fair prices, very friendly staff. Highly recommended!!!

01/11/2025: In the area it's the best pizza you can eat, the fried one is a sight to behold.

04/10/2025: Fantastic 😊 My Italian in-laws from Naples were absolutely blown away by the Spigiola and Pasta Vongole. My Pasta Genovese was also absolutely fantastic, and the ambiance right on the beach was fantastic. We'll definitely be back!

16/09/2025: What a wonderful experience we had at this family run business, Bagno Dai Tu. The setting is breathtaking, with a restaurant and view that are truly stunning. The staff were warm and welcoming, and every dish was absolutely delicious.

11/09/2025: It's an excellent seafood restaurant

10/09/2025: The atmosphere could improve!! But what about a good fish lunch 🐟 with excellent dishes!! Wide selection of wines! Excellent pairings with the courses! Appetizers are a real treat!! If you eat them all you have to skip the first course! Appetizers and second course of the day!! Superb fried food!! A must-see when we want to eat fish 🐟🎏🐟 ⚓👍☮️

20/10/2025: The best pizza I've had in Italy is here; the Amalfi is spectacular. The owner and Vincenzo are great and very friendly.

30/09/2025: Bad treatment and very bad attention

14/10/2025: Fantastic location, very well maintained, with extremely kind and helpful staff. The food is of the highest quality and variety.

16/08/2025: Beautiful structure, it doesn't feel like you're in Castellammare di Stabia. When you want things to work, it's possible.

11/11/2025: Beautiful food and kind welcome. Very family friendly

11/11/2025: Quality comes at a cost, but when it comes back in terms of raw materials and flavor, it's always money well spent. An experience that caresses the palate and the throat. The young, courteous, and knowledgeable staff are always attentive. A wide selection of spirits to round out the meal. Definitely worth a try.

27/10/2025: We celebrated my son's baptism in this wonderful location, which, in addition to boasting a beautiful view and a well-maintained and welcoming setting, is fortunate to have an excellent staff: the director Antonio, Mr. Luigi, Maria Giovanna, and everyone else pampered us and were incredibly kind and accommodating to our requests. The service was top-notch, always attentive to clearing the table and accommodating everyone's needs. The food deserves special mention for its deliciousness and freshness. Thank you so much again for making our day so special! Serena and Luigi

22/10/2025: I celebrated my 18th birthday on September 4, 2025, at this venue, and I can say it was perfect! I fell in love with it from day one: the location is wonderful, the food is delicious, and the atmosphere is truly special. A special thanks to Gennaro, who I hired for the organization: he was brilliant and made everything even more beautiful.

13/10/2025: We were told to leave right from the entrance , the waitress had no respect on treating customers. I would give 0 stars but 1 is minimum

13/10/2025: Excellent pizza, very short wait time, and very polite staff. I would go there 1,000 times over! ❤️

22/10/2025: Very nice location, clean and the food was divine.

14/10/2025: Dinner at Casa Torrente is always top-notch. Prices are a bit high, but that's okay.

29/10/2025: Beautiful location in a splendid position overlooking the sea. Unfortunately, the food is poor and very expensive.

11/10/2025: Excellent location, excellent cuisine, courteous welcome. The table staff is serious, efficient but not very attentive.

11/10/2025: a finger-licking meat board for two

08/10/2025: We have bad expiriance in here .1st time we take food from there we buy large chicken bucket but chicken was too black and over fried .in this chicken bucket have 5 piece of chicken and more potatto .we not order potatto bucket we order chicken bucket . We are foreigner people we not recommend this place .

21/10/2025: Lovely lace, tricky located, but worth the effort. A nicely run family business who has the time to spend with their guests.

30/08/2025: Beautiful, magical place to stay! Amazing views of the sea from the rooms, spotlessly clean. Delicious freshly cooked food. And lovely people! Would love to go back ❤️

05/11/2025: Recommended by the staff of the hotel where we stayed, relaxing atmosphere and excellent quality food, truly top-notch customer service and courtesy, said by a chef on holiday and all, prices in line with today's market, but the quality and service are priceless, worth trying

05/11/2025: The service fell far short of our expectations. The server initially refused to give us a table, even though there were free ones. Our appetizer couldn't be served because they claimed to have run out of mozzarella. They then brought us a substitute, but unfortunately, it wasn't what we had ordered. Wine was also unavailable, as was our main course, which they said was only offered in winter. At the next table, a young man ordered a pizza. He was told the oven was already off. Two tables away, about 20 minutes later, several pizzas were served. The chef later joined us at that table for a meal. Finally, we waited an eternity to pay. Meanwhile, the servers were smoking near the tables, amidst garbage bags and empty beverage crates.