Ristorante dell’Azienda Agrituristica Terraria In Campagna

06/07/2026: It's been at least 10 years since our last time at I Tre Gufi. I don't even remember why we stopped going there. Most probably because of the unbalance between price and quality of the experience. Anyway, time changes and we decided to visit again the restaurant yesterday. What a pleasant experience! The location is simply astonishing. We had a table outside on the Terrace with the spectacular view. The menu offers a reasonable variety of choices and you can choose between seafood or more traditional Cilento dishes. We opted for seafood and it was good. Typical local ingredients prepared with a bit of creativity which makes them good and different from what you can find many other local restaurants. Tasting good overall. We were suggested a local wine produced not far from Pisciotta. Very good as well. The service was professional and caring and the waiting time between one course and the next was perfect. But it was not a busy night... The price was reasonable, circa €50 per person for a 2 course means and a bottle of wine. Overall a very nice experience for us which surely makes I Tre Gufi a new-new entry in our private list of restaurants in the area (every year becoming shorter and shorter).

04/07/2026: Excellent service, great food, fantastic view so I highly recommend it