I migliori ristoranti di cucina italiana in Campania

16/10/2025: The best pizza in Naples. Try the starters, they're fabulous. Neapolitans go to this unassuming restaurant... that should reassure you... I recommend booking.

07/09/2025: Great place for a bite to eat. The pizzas are delicious. The staff's friendliness and service are commendable. Stop by, you won't be disappointed.

04/12/2025: A spectacular place with qualified staff and quality products, highly recommended!!

27/11/2025: booked with "the fork" good meat a slightly negative note the fried foods all frozen but still good.

24/10/2025: Hospitality, generosity, and refinement: an evening that will remain in your heart.

13/09/2025: Tonight I went to this restaurant with my boyfriend and it was a wonderful experience. The view is simply breathtaking, and the atmosphere is special and unique. The food was perfect down to the last detail, carefully prepared and truly delicious. The staff also deserves a special mention: super attentive, friendly, and always available. A place I absolutely recommend and will definitely return to!

22/11/2025: The place is well-kept and tidy, and the staff are very friendly. Good pizza, but no offense, nothing like Neapolitan pizza! The only downside is €2.00 for adding tomato sauce to a white pizza that already costs €18. A real steal, no balaclava needed 😂

21/11/2025: One of the best pizza restaurants I've ever tried. The service and hospitality are excellent. The taste is indescribably delicious.

09/11/2025: Arm yourself with patience and wait your turn because the best pizza I've ever eaten is truly worth it!

09/11/2025: Delicious pizza, we loved it, and the staff were very friendly!

10/11/2025: This is the second time my partner and I have come here, and everything was delicious! Fast service, friendly waiters, and a beautiful, clean place!

10/11/2025: It was a truly wonderful experience. The food was very good, the staff were friendly and helpful, the wait time was very short, and the plating was truly beautiful. The prices were very reasonable for what they offer, and it was clean and organized. We'll definitely be back.

08/12/2025: I understand that it is difficult to clean that type of floor but a little paint on the walls!!!!!

07/12/2025: We went to this pizzeria for the "Luci d'Artista" event. I called around 1:00 PM to reserve a table for 8:30 PM, but was told that reservations weren't possible; you'd be put on a "waiting list" (a list that the staff completely ignores). We waited over an hour for our table (2 people). The food was excellent, high-quality, and the pizza was delicious. Special compliments go to our waitress, Natalia, who was friendly and calm with everyone, and eager to accommodate everyone's needs. Average price.

20/11/2025: Good pizzas and I really appreciated the crispier water dough, sweet made by them very fresh and good

18/11/2025: Delicious pizza with a variety that truly adds an artistic touch!

04/06/2025: Everything was perfect... We celebrated my little one's birthday and we were completely satisfied ❤️

27/04/2025: This is the second time we've chosen it for an important family event, and we couldn't have made a better choice. The venue is meticulously maintained, the service impeccable, and the food exceeds expectations every time. The owner, Claudia, is incredibly kind and friendly. I highly recommend it for both dinners and events. We'll definitely be back.

13/09/2025: Unfortunately, we went for pizza, but they haven't made it for two years, so the information here on Maps is from a while ago. They don't make pizza at Appia Antica, but they have a big heart and know how to treat their customers. Even though we sat down and got a bottle of water, and even though we got up and left when we learned there were no pizzas, the owners' kindness and helpfulness never wavered, always with a smile, courtesy, and professionalism. Oh, and they even offered us a bottle of water. We'll definitely return for the restaurant, which, even though we can't review the food, has that something extra that makes all the difference... HEART AND HUMANITY

05/09/2025: An Outstanding Dining Experience! We visited the restaurant with our family and were extremely pleased. The service was top-notch – the staff was friendly and attentive. The food was fresh, perfectly cooked, and beautifully presented. We tried several different dishes and each one was impressive. Prices are absolutely fair for the quality offered. Highly recommended!

22/11/2025: On my way to Naples, I decided to stop in Teano, where I was fortunate enough to have lunch at Locanda de Foris. A simple, comfortable setting with beautiful architecture. The cuisine features exclusive, exquisitely crafted dishes, a delight for the palate... The service was excellent, with Isabella offering us advice and kindness. Chef Pietro was kind enough to come and greet us at the end of the meal for feedback. Restaurant professionals. Definitely worth a try.

22/11/2025: We were passing through and happened to stop in Teano, where we decided to have lunch at Locanda de Foris. We enjoyed some exclusive, delicious dishes!! A true delight for the palate... The service was excellent, with Isabella offering us advice and kindness. Chef Pietro was also there to greet us at the end of the meal to make sure we'd enjoyed everything! Catering professionals. Definitely worth a try. The restaurant is very quaint and clean! N.B.: Their homemade bread is spectacular.

09/11/2025: I like to review restaurants where I dine. And I'm positive, meaning I try to capture the positives in my visits. However, this time I can't help but leave out what I had for dinner. Just for the record (as shown in the attached photos), scialatielli allo scoglio (seafood scialatelli) and calamari tagliata (sliced ​​calamari) with arugula, piennolo cherry tomatoes, parmesan shavings, and balsamic vinegar, washed down with Fiano di Avellino. And the real sore point is the wine: how is it possible that we ordered "Fiano di Avellino" (priced at €10) from the host by word of mouth and by pointing to it on the menu, and found it on the bill for €14? The host said, "It was sold out, so I brought you this IGT wine," and then dramatically added, "I thought you knew it was sold out!" And how could we if the menu didn't say "Sold Out," nor did he even bother to inform us? Add to that, when I said I'd post my review on Google Maps and include the receipt, he first said, "For privacy reasons, you can't do that. You can say you ate well!" And we, in response, "Why can't we do that? It's our money, we paid for dinner!" He quickly rushed back to the cashier, then to us, and brought us the receipt. NEVER AGAIN!!!!!!!! Transparency comes first. You can eat and be satisfied or not, but you simply can't be served wine that's different in price from the one you ordered, and not be informed before opening the bottle. And you're supposed to expect the customer to know what they can't possibly know, having not been informed in advance!!!!! Besides, the bill says "Water" (for the record, a S. Pellegrino mineral water) is €4, when we normally pay €2.50 for it in all the restaurants, pizzerias, and trattorias we frequent (and there are many). I repeat, NEVER AGAIN!!

07/11/2025: I went there for a party and had a really good time. EXCELLENT food... unique dishes (I even liked the plating). Fresh fish... special appetizers and refined dishes. Highly recommended place.

08/12/2025: I especially recommend the gnocchi.

08/12/2025: I ordered spaghetti with clams; it's incredible how they get so much flavor out of just a few ingredients—a magic that Italians do better than anyone. Great atmosphere and friendly service.

13/10/2025: Another strange experience, honestly. We're not used to private beaches, and in this region, 99% of them are taken over by restaurants. So, you expect first-class service, and the truth is, it's not like that. In such a touristy place, they don't speak Spanish or English. "ABSURD." Afterwards, they only had one waiter, who was hardly a waiter. He set the table in five stages, since instead of carrying everything on a tray, he brought us: the tablecloths first and left. After a few minutes, he arrived with the cutlery and left, then the plates, and then the menus. So if you ask about the food, I'll leave it to your amusing conclusion. In short, expensive and bad. Anyway, Italy....

14/08/2025: We had a wonderful experience at Fracatel! The food was absolutely superb — fresh, full of flavour, and clearly made with the best local ingredients. The service was outstanding: the staff took such good care of us, always kind, attentive, and thoughtful about our needs, never once making us feel rushed or unwelcome. One especially touching moment was when a member of the team celebrated their birthday and kindly shared their homemade cake with us — such a sweet gesture that made us feel like part of the family. A true gem where hospitality and quality go hand in hand. Highly recommended!

27/11/2025: We met for a company dinner, perfect experience

17/11/2025: I celebrated a friend's birthday here. The place is beautiful and spacious, with stone walls and a huge fireplace, and an impressive old-fashioned pizza oven. But we ate something else. Lunch was good, average, but the tagliata di carne was exceptional: tender, flavorful, and small, tasty pieces of meat served with a side of baked potatoes. It's for the tagliata that I give it five stars. I'd like to try it again, perhaps with my children.