I migliori ristoranti di cucina italiana in Campania

18/09/2025: Elegant, slightly retro place. The staff and owners, who I think are at the cash register, are courteous and kind. Excellent café with a variety of products and a wide selection of pastries in various sizes.

14/09/2025: Large cafeteria with questionable aesthetic taste, good but average products, convenient parking and a stone's throw from the variant junction

14/09/2025: Extremely delicious pizza at reasonable prices. Unfortunately, the price of drinks spoils the experience. €5 for a Powerade seems disproportionate...

09/09/2025: Self-service and a relaxed atmosphere, because it's street food. The food was excellent: we had calzones, arancini, pizza a portafoglio, and pasta with pancetta and provola cheese. They were simply SUPERLATIVE!!!! WHEN YOU LEAVE THE POMPEII RUINS, STOP BY ZIO CARMINE FOR HIS FRESHLY MADE DELICACIES. HIGHLY RECOMMENDED!!!! I had two trays prepared to take home for dinner. Thank you for your hospitality. Lorena and Renzo

20/10/2025: The only restaurant on the beach. The dishes are all fresh and they always offer the catch of the day. Everything is excellent 😍

17/10/2025: The fish menu costs 20 euros. The food was delicious, and the service was also good.

02/11/2025: Well, the location overlooking the sea helps a lot, especially on sunny days like ours, which provided enchanting lighting and enhanced the expertly furnished interior. IMPORTANT: Plenty of parking!!! But the food didn't disappoint! We had two fish-based starters (with seafood and sardines)—SPECTACULAR! We're not big eaters, so we missed some very promising appetizers, but we finished with a dessert, the lemon delight, which left us truly satisfied and delicious. And then we had two glasses of white wine, filled to a very generous level. Fairly priced. The only flaw is that it's not very convenient (we live in Liguria!), otherwise it would be a restaurant where you can try many of the menu items. And... a very friendly welcome! Professional note, nice business cards, I would revise the menu design a bit. 🙃

15/10/2025: We had an absolutely wonderful stay at this BnB in Furore! The room was incredibly comfortable, and the views were simply breathtaking. The terraces were amazing — a perfect spot to relax, enjoy the sun, or just sit in the hammock and gaze out at the sea. The view from the restaurant and its terraces was equally stunning, making every meal a truly memorable experience. Dining at the restaurant was a real treat - flavorful, varied, and thoughtfully prepared, making us feel entirely at ease and at home. Breakfast was plentiful and perfectly suited to our tastes, giving us a great start to each day. The brothers who run the restaurant and the BnB were exceptionally friendly, always ready to provide helpful tips and valuable insights about the area, which made our stay even more enjoyable. Overall, we felt very well taken care of and are extremely satisfied with the entire experience. Everything at L’Incanto - from the rooms, terraces, views to the food and service is carefully curated to create a perfect, relaxing, and unforgettable stay. We couldn’t recommend it more!

05/07/2025: Friendly staff. Hidden prices, no menu. Unpleasant surprise, very expensive bill 80 euros in Naples with 2 first courses of porcini mushrooms, appetizer of 3 canapés with aubergines at the price (from the receipt) of 14 euros, 1 buffalo mozzarella, half a litre of house wine, served in a carafe. All the dishes offered were off the menu, justifying that the opening for lunch was extraordinary linked to an event, which is why there was no menu available.

20/06/2025: Evening with friends in front of a very good pizza, light and digestible. Even the tasty snacks are good. I highly recommend it!

06/07/2025: Cortese e simpatico il proprietario con il suo servizio navetta. Cibo ben servito e di buona qualità. Servizio lento e poco cordiale, prezzi nella media. Bellissimo panorama, peccato per il caldo asfissiante.

15/06/2025: Abbiamo festeggiato la comunione di mio figlio sotto il limoneto vista mare..quasi impossibile trovare difetti. Antipasti con salumi e formaggi fatti da loro (squisiti) due primi di buona fattura e tagliata su pietra lavica veramente di livello. Torta fatta dalla chef veramente buona. Consigliatissimo!

28/09/2025: We were guests at the Porta Rosa Hotel. The staff were very friendly. No complaints about the food. We ate very well. We'll definitely return if we're in the area again. Thanks

21/09/2025: Nice, clean, and well-organized place. The food is excellent, especially the pizzas, which are made with excellent dough. Must try.

03/10/2025: The only thing that saves this hotel is its seafront location. Everything else is to be rejected: rooms full of dust, stains everywhere, terrible and worn shower, regarding the transfer services they are really in a bad state, the restaurant is awful, the food is terrible and the prices are absurd, if it weren't for the splendid sea they might even close for me.

31/08/2025: We stayed at the Hotel Saline from August 22nd to 27th, 2025. The only positive things were the kindness of the people and the sea view. I mean, "view," because the sea is inaccessible due to the underwater reef that extends from the shore for dozens of meters, which is also very dangerous. We had to go to the beach elsewhere, spending a lot more money. Furthermore, I think the chef was on vacation during the week we stayed, so he couldn't make pasta that wasn't overcooked—I'm talking about penne and rigatoni, not fresh pasta. The only professional was the maitre d', Pasquale. Eggs at breakfast had to be paid for separately; at €145 per person for half board, two scrambled eggs would have been fine. Finally, to the left of the hotel, there's a long-unfinished eyesore, still owned by the same owner, and when we went to pay, no one asked how our stay had been... did they already know the answers and related criticisms? Being from central and southern Italy myself, I'm truly sorry to have to write these things, which are unfortunately true! Given the level demonstrated, it does not reflect the declared category...perhaps a little more transparency combined with an appropriate price could avoid controversy.

20/09/2025: I gave it one star because the pizza was truly inedible—dry cooked ham, and everything tasteless. I also found pieces of ash near the pizza, and the chips on top were completely soaked in oil!!! Never again!

28/08/2025: The staff were welcoming and helpful. The food was very good. I recommend it.

11/10/2025: Very good service and a delicious dish, ravioli filled with ricotta. The place is very nice.

07/10/2025: Great restaurant in a fairly central location. The food was delicious — we had cheese-filled ravioli and a tomato salad with cheese and artichoke. The Limoncello Spritz was excellent. Prices are fair for the area. Overall, a recommended place to eat!

17/08/2025: High prices, we waited over an hour for two Margheritas, and I can assure you there wasn't much of a rush. The waiters were kind, though. It was freezing cold.

10/08/2025: I often go to this place. It's very modern and refined. Frequently frequented by good people and many families and young couples... They have a playground for children with entertainment in the dining room... The service sometimes suffers from overcrowding, but that said, the guys do a good job... The rotisserie that accompanies the appetizers is always fresh... They make good pizza, and the appetizers are very generous. We had Two Cokes accompanied by two trays of rustici (mini pizzas/Neapolitan sandwiches). We paid €13.50 for a creamy coffee. I recommend it. Oh, I recommend asking for Antonio, he's very kind and helpful with everyone.

13/06/2025: Trovandoci in zona Stazione Centrale in attesa del treno di ritorno, siamo stati in questa trattoria ben quotata, attrezzata anche un forno per le pizze. Alla fine, poi abbiamo scelto antipasto misto e paccheri di scoglio. Non male, ma mi aspettavo di più. La mozzarella non delle migliori e i paccheri serviti quasi freddi. Servizio cordiale e simpatico.

01/06/2025: Ci siamo stati più volte in una settimana per provare quasi tutti i piatti. Esperienza molto positiva anche per la gentilezza e la disponibilità dei gestori . Tutto molto buono.

07/08/2025: It's truly a temple of meat. There's little more to say. The quality is top-notch and it shows. The products are exceptional. The meat is fantastic. I'm a regular customer and have tried more than one sandwich...they're all fantastic. The wait sometimes seems interminable, but it's always worth it. The fried food is also highly recommended, especially the pistachio and mortadella frittata and the meatballs with fondue...exceptional.

09/07/2025: the best rib-eye steak (T-bone) I have ever eaten, aged for 120 days, perfectly cooked and melting in the mouth, the experience was expensive, almost 100 euros per kg, but absolutely worth it.

07/04/2025: Domenica in famiglia, un pranzo che si è trasformato in un'esperienza indimenticabile. Con un’onda di freschezza e gusto, il mare è arrivato direttamente sulla nostra tavola: ogni portata esprimeva la qualità straordinaria di ingredienti scelti con cura, lavorati con passione e serviti con eleganza. Il pesce crudo era eccellente, freschissimo, con tagli precisi e accostamenti studiati per esaltare il sapore naturale. Non solo materia prima di alto livello, ma anche un rapporto qualità-prezzo davvero onesto. Il tutto incorniciato da un ambiente familiare e accogliente, reso ancora più speciale da uno staff attento e gentile. Le foto? Poche, perché il cibo era troppo buono per aspettare! Il miglior segno di apprezzamento è stato il silenzio di qualche istante, mentre tutti assaporavano ogni boccone con gli occhi chiusi e il sorriso sulle labbra. Pescato è il posto perfetto per chi cerca autenticità, freschezza e la magia del mare servita nel piatto.

30/03/2025: Sempre tt ottimo 👌 fresco e saporito 👌 abbiamo assaggiato la carbonara di 🐠 sublime 😍😍😍 di domenica un po’ affollato, ma sempre servizio veloce ed efficiente