I migliori ristoranti di cucina italiana in Campania

02/09/2025: A place with a very rustic atmosphere, the cuisine is good and the price is good.

27/05/2025: I was at a ceremony It was very nice, the food was great and the staff was excellent

14/07/2025: Surrounded by greenery, a green lung of the Aversa countryside. A very kind welcome, dishes almost always made with local vegetables. Good food, average prices. Reservations are required. In the summer, only for confirmations, baptisms, and weddings. A must-try. (The eggplant parmigiana is excellent.) I recommend it.

11/05/2025: Ottima esperienza, sicuramente da rifare Abbiamo festeggiato qui la prima comunione del mio ometto, ed è stato tutto perfetto, il cibo buonissimo ed abbondante, il personale ci ha coccolato ed è stato attentissimo, i bambini si sono divertiti tantissimo, Giuliano è una persona squisita....che dire grazie per aver contribuito a rendere speciale questa giornata così importante.

31/10/2025: Excellent seafood restaurant! I highly recommend it! Antonio and Maria are two exceptional, professional, and talented people!

31/10/2025: I was in this restaurant for the first time and it was a real surprise, everything was excellent.

26/10/2025: Everything was delicious, good people, excellent cleanliness, delicious food 😋

29/09/2025: Generous and tasty dishes, highly recommended!!

20/09/2025: I gave it one star because the pizza was truly inedible—dry cooked ham, and everything tasteless. I also found pieces of ash near the pizza, and the chips on top were completely soaked in oil!!! Never again!

28/08/2025: The staff were welcoming and helpful. The food was very good. I recommend it.

05/09/2025: Gelato was great but prices were set arbitrarily, paid 5€ one day and 10€ the next without a bill and cost breakdown

31/08/2025: Historic bar in Agropoli's main square. Excellent ice cream and milkshakes.

11/10/2025: Very good service and a delicious dish, ravioli filled with ricotta. The place is very nice.

07/10/2025: Great restaurant in a fairly central location. The food was delicious — we had cheese-filled ravioli and a tomato salad with cheese and artichoke. The Limoncello Spritz was excellent. Prices are fair for the area. Overall, a recommended place to eat!

10/07/2025: Il posto giusto dove poter gustare deliziose pietanze di pesce fresco .Ottimo polpo alla Luciana che difficilmente trovi in altri ristoranti. Complimenti allo staff e allo chef👏🏻👏🏻👏🏻 Consigliatissimo!

05/04/2025: Sono stato insieme alla mia compagna al ristorante a Pozzuoli "Pecato e Mangiato" ed è stata un'esperienza davvero molto positiva. Il ristorante lo abbiamo scelto un pó a caso ma siamo stati davvero colpiti sia dalla location facilmente raggiungibile perchè sta a due passi dal parcheggio sia dal trattamento casareccio ma davvero di alta qualità. Consigliato!

05/10/2025: With a 9:00 PM reservation, we received our pizzas at 10:23 PM. One of the two pizzas was burnt, while the other was good. They served the pizzas to people who sat down after us, making us wait without ever apologizing. I won't be returning.

01/10/2025: Catering with attention to the smallest details,

03/10/2025: The only thing that saves this hotel is its seafront location. Everything else is to be rejected: rooms full of dust, stains everywhere, terrible and worn shower, regarding the transfer services they are really in a bad state, the restaurant is awful, the food is terrible and the prices are absurd, if it weren't for the splendid sea they might even close for me.

31/08/2025: We stayed at the Hotel Saline from August 22nd to 27th, 2025. The only positive things were the kindness of the people and the sea view. I mean, "view," because the sea is inaccessible due to the underwater reef that extends from the shore for dozens of meters, which is also very dangerous. We had to go to the beach elsewhere, spending a lot more money. Furthermore, I think the chef was on vacation during the week we stayed, so he couldn't make pasta that wasn't overcooked—I'm talking about penne and rigatoni, not fresh pasta. The only professional was the maitre d', Pasquale. Eggs at breakfast had to be paid for separately; at €145 per person for half board, two scrambled eggs would have been fine. Finally, to the left of the hotel, there's a long-unfinished eyesore, still owned by the same owner, and when we went to pay, no one asked how our stay had been... did they already know the answers and related criticisms? Being from central and southern Italy myself, I'm truly sorry to have to write these things, which are unfortunately true! Given the level demonstrated, it does not reflect the declared category...perhaps a little more transparency combined with an appropriate price could avoid controversy.

07/04/2025: Domenica in famiglia, un pranzo che si è trasformato in un'esperienza indimenticabile. Con un’onda di freschezza e gusto, il mare è arrivato direttamente sulla nostra tavola: ogni portata esprimeva la qualità straordinaria di ingredienti scelti con cura, lavorati con passione e serviti con eleganza. Il pesce crudo era eccellente, freschissimo, con tagli precisi e accostamenti studiati per esaltare il sapore naturale. Non solo materia prima di alto livello, ma anche un rapporto qualità-prezzo davvero onesto. Il tutto incorniciato da un ambiente familiare e accogliente, reso ancora più speciale da uno staff attento e gentile. Le foto? Poche, perché il cibo era troppo buono per aspettare! Il miglior segno di apprezzamento è stato il silenzio di qualche istante, mentre tutti assaporavano ogni boccone con gli occhi chiusi e il sorriso sulle labbra. Pescato è il posto perfetto per chi cerca autenticità, freschezza e la magia del mare servita nel piatto.

30/03/2025: Sempre tt ottimo 👌 fresco e saporito 👌 abbiamo assaggiato la carbonara di 🐠 sublime 😍😍😍 di domenica un po’ affollato, ma sempre servizio veloce ed efficiente

28/09/2025: We were guests at the Porta Rosa Hotel. The staff were very friendly. No complaints about the food. We ate very well. We'll definitely return if we're in the area again. Thanks

21/09/2025: Nice, clean, and well-organized place. The food is excellent, especially the pizzas, which are made with excellent dough. Must try.

29/10/2025: I stopped to eat one evening when I was passing through, the staff who welcomed me were very kind and welcoming, the quality of the food was good and the portions were nice, the bill and prices were honest

12/10/2025: The place is neglected, old, and reminiscent of the 1980s. The €3 cover charge is absurd. The food is decent, but the bill is incredibly high: two appetizers and two first courses cost €90! See you never again.

18/09/2025: A charming bar, starting with its name, which has stuck. That sign evokes the history of the Italian automobile. Enjoy an excellent coffee in a welcoming and modern lounge bar atmosphere.

21/08/2025: Great bar and great meeting point