I migliori ristoranti di cucina italiana in Campania

06/11/2024: Encontré este restaurante caminando por la ciudad. Mi marido y yo comimos los platos de pasta de marisco. Los platos eran excepcionales.

12/03/2025: Scrumptious croissants, spongy and delicate cakes. Loved the dark chocolate hot chocolate, never tasted anything like that before

20/02/2025: Nice terrace, but why charge tourists more?

24/01/2025: Ambiente soft molto accogliente. Personale giovane attento e cortese. Le pietanze buone ma non entusiasmano. Prezzo adeguato al livello del ristorante ma non all’esperienza fatta.da rivedere

22/01/2025: Trovare le parole giuste per descrivere l'esperienza vissuta in questo ristorante è davvero un'impresa ardua. Posso definirla sicuramente tra le più soddisfacenti di sempre. Tutto ha rasentato la perfezione. Dalla location, elegante con gusto, accogliente, con un'illuminazione volta a creare un clima di riservatezza e relax allo stampo tempo. Al servizio : la ragazza che ci ha accompagnato durante tutto il pranzo, Viktoria, è un'autentica fuoriclasse. Preparatissima, affabile, ha saputo presentarci il menù con mirabile maestria, consigliandoci il percorso giusto in base ai nostri gusti. Una presenza che ha illuminato letteralmente la nostra esperienza. Passiamo ai piatti : l'apoteosi del gusto e della ricercatezza. La chef Magdalena, che ci ha omaggiato anche della sua visita al tavolo, è riuscita a creare un mix che partendo dalla tradizione gastronomica campana subisce contaminazioni e rielaborazioni senza mai perdere gusto e soddisfacendo il palato in ogni modo possibile. In sintesi io e i miei amici siamo stati rapiti da questo luogo e sicuramente ci torneremo prestissimo. Auguro a tutto lo staff il meglio. Siamo al cospetto di un'autentica eccellenza.

04/03/2025: When they asked me "Is everything okay?", I really wanted to answer: "Yes, thanks... from today I know where not to eat again." Final bill: €40.50 for 3 people – Pasta with sauce with meat, parmigiana, mixed fried calamari and prawns, water, Fanta and cover charge. Food: PASTA WITH SAUCE (€12 – off the menu): Presented as pasta with ragù and meat (deceptive), but not even a hint of ragù. An excessively al dente pasta arrived, with an anonymous and characterless sauce, probably a commercial mix added to the meat in the sauce. It wasn't even worth half the price. The presence of generous pieces of meat could have made the dish acceptable, but it's a shame that I personally don't like fat and perhaps I would have liked a sauce with beef stew, a ragù or a chop, de gustibus. PARMIGIANA (6€): Generous portion, but the flavor is not up to the standard of a homemade one. Rushed cooking and aubergines not dried well, which released too much water during cooking. MIXED FRIED (€11): Acceptable quality, but low quantity. A few more pieces would have been nice. WATER (€3!): The price deserves a special mention… it costs more than a whole case of 6 bottles at the supermarket! And, if I didn't misread the menu, they also charge for tap water. Location: Recently renovated place, with few seats but the possibility of eating both inside and outside. A few steps from the seafront, perfect for a post-dinner stroll, and with convenient parking in the area. Final thoughts: Reading other reviews, I'd like to think I just had a bad day... but honestly, I don't think I want to risk it a second time to check it out.

19/01/2025: For a day of passing but good welcome, very kind waitress proposed stuffed cuttlefish [very good]. Congratulations on the good frying.

08/11/2024: The food is of quality. .. the cuisine is simple, not very elaborate. The place is also suggestive... under the bell tower of the square... but I think that the prices are too much above average.

18/10/2024: A historic address of the city of Sapri. Traditional Cilento recipes and seafood dishes. Unfortunately, the vegetable counter and the appetizer table that were there before the pandemic have not been restored and have been replaced by dishes prepared directly by them. The quality remains excellent but the charm of being able to choose how to compose your own menu has been lost. A negative note is the increase in prices. Which puts this restaurant in competition with higher-end restaurants. With a bill of between 30 and 40 euros each, it is urgent to improve the service: abandon the paper placemats, 70s glasses, cutlery in bags and plates from the neighborhood market.

12/02/2025: Cozy atmosphere and very friendly service. Splendid fried appetizers, super seasoned and carefully prepared pizza. Well-digestible dough of a slightly crunchy type without a crust, alternative to the typical Neapolitan ones, but excellent. An experience to be repeated and recommended.

07/02/2025: Your zeppola is really delicious!

06/02/2025: So, let me start by saying that the place is small, it has 2 display windows and a BT display case for cakes, a bar counter and very few outdoor tables. Decent choice of products, but sometimes it's better, this way you avoid the endless choice. they call them zeppole, and I'll explain what they are, they are fried donuts, made with krapfen dough, served hot because they are freshly fried, or at least they seemed that way. They are good, filled appropriately, without exaggerating. What surprised me is the price. The empty one is €1.50, the pistachio one is €2. Prices too too honest. I would have paid significantly more. The boy who served us gave us the impression that he was really capable of dealing with customers, he knew his stuff, he answered all the questions with kindness and understanding. He himself found himself managing a situation with a client in a clear state of psycho-physical alteration, and although the client was attacking him in an annoying way, he was able to manage the situation correctly and professionally. Well done. It is unlikely that I will return because I was visiting friends, nevertheless I recommend a visit to this place. I also tried their biscuit filled with witch sponge cake. Good. Congratulations, keep going like this.

29/01/2025: Excellent service and quality of food. Excellent Ginseng bar..

17/01/2025: A few times we ate the menu of the day. I must say that they cook very well.

01/03/2025: Beautiful location but not spectacular, next to a church! It smelled bad inside, so we ate outside! Fair service, respectful waiter.. in return, the peppery prices! I was in February, most places being closed

27/02/2025: Disappointing to say the least, nice location but the food wasn’t good, spaghetti wasn’t cooked properly, there was exactly one small shrimp in my spaghetti del mare and maybe 30 grams of seafood in total, that’s a lot for 26€. We were also surrounded by fake plants and fake flowers.

25/02/2025: An excellent croissant, a good cappuccino, a pleasant aperitif, and what more do you want from life, and also having breakfast at home

20/02/2025: Overall I give 4 stars, but only for the toilets which need to be reviewed but if you go exclusively to chat with a friend what they serve as appetizers is excellent

14/09/2024: A very simple and rustic but welcoming location, with an outdoor area illuminated by lights and surrounded by greenery. A beautiful culinary experience. In love with fried food, it's good, a mix of battered vegetables with aubergine meatballs, potato croquettes, a real pleasure! Not at all greasy. I will remember it for life and hope to try it again! Also not to be missed are the tasty and fragrant homemade cold cuts and cheeses. Also tasted the first courses, good! Kind staff, Mr. Domenico always available. Thank you for these 2 dinners, I hope to be able to visit you again soon!

16/02/2025: Struttura immersa nel verde. Molto caratteristica, accogliente e familiare. È possibile vedere gli animali allevati e passeggiare per i campi. Ottimi piatti, dall'antipasto al dolce a chilometro zero. Consigliato

13/01/2025: Very welcoming place, good polite staff, plentiful food, I recommend it

17/11/2024: Disappointing experience I went for lunch today, and unfortunately it was a terrible experience. The products offered were of poor quality and the organization left much to be desired. We were not provided with a menu, making it impossible to know in advance what we might choose and the relative prices. The service was confusing: the waiters seemed to manage everything, including the preparation of the desserts, which were limited to only two options (babà and lemon delight). A very limited and uninviting choice. The food we ate was of really poor quality, and, to make matters worse, when we got the bill we were only given a generic receipt, without any details on what we had consumed or the relative prices. An overall very negative experience. I won't go back and I don't recommend it.

15/09/2024: Mai più! Ci hanno proposto menù fisso ( non abbiamo potuto scegliere le portate ) e alla fine abbiamo pagato il conto alla carta e siamo usciti senza ricevuta aspettiamo che arrivi su WhatsApp

05/03/2025: We've been going there for years, since 1995... my father also worked there. Everything excellent 👍

18/02/2025: Ordered from home, bad experience regarding the fried pizza and the fried foods that were really too full of oil to be inedible with oil that was certainly very old, a real shame because the pizzas were really good... pay attention to the frying!!!

05/01/2025: They brought me some chips as an aperitif, all crumbled and consumed from previous aperitifs

06/11/2024: Clean and welcoming environment, excellent aperitif. Friendly staff💝