I migliori ristoranti di cucina italiana in Campania

02/07/2025: Highly recommended... fresh fish, you can eat like a god at more than honest prices, friendly staff, clean place

30/06/2025: Really lovely restaurant/trattoria. Very reasonable prices.

21/06/2025: Great restaurant in the area. I ate very well. They are quite fast in serving what you ordered. The waiters are good and friendly. If I return to Naples, I will definitely return.

12/06/2025: What can I say.......highly recommended. Friendly, super polite and very kind staff. You really feel at home. Impossible to add anything more. Compliments to Ciro: Phenomenal!!!!

12/07/2025: Helpful staff, impeccable and fast service, reasonable cost

12/07/2025: Very good prices, excellent cold cuts and cheese board, good pizzas, and a deceptive dessert. Overall, highly recommended.

03/06/2025: We were last week, Excellent food, welcoming service, but the only flaw is that they always look to see if you've finished eating to immediately remove the dishes from the table, it seems to me that they rush you.

04/05/2025: Excellent experience from the staff to Ms Angela (the chef) It will definitely be added to my favorites.

21/04/2025: Immersed in the greenery of Caggiano. Ideal place for extreme relaxation. Excellent food. Friendly staff attentive to every need. Exceptional owners.

24/03/2025: I have been to the restaurant. Location tidy, clean and homely. The quality of the products, absolutely excellent. They offer a fixed menu, with "homemade" products at km 0. Water, wine, appetizer, first course, second course, dessert and coffee for 35 euros. Abundant quantities. To return absolutely!!!

04/04/2025: The round of hot and cold appetizers alone is worth the walk!

23/03/2025: Posto suggestivo, cibo genuino, di ottima qualità. Sono venuta in questo posto con degli amici e siamo rimasti piacevolmente sorpresi. Gentilezza e cortesia la fanno da padrone. Consigliatissimo☺️

02/06/2025: Homely atmosphere and good food. We recommend the first courses! You can arrive early and take a walk among the animals and the pond. Internal parking.

30/04/2025: Very good food for what we have Sunday lunch

19/04/2025: Good. To return. Excellent pizza and first courses

23/03/2025: Welcoming restaurant with tasty, well-prepared traditional dishes.

07/05/2025: Siamo stai a cena nel mese di maggio abbiamo mangiato il bun fatto da loro con hamburger chedar pancetta e patate al forno molto buono devo dire, la ragazza che ci ha servito molto simpatica ,per i drink lasciate perdere non sono attrezzati.

25/01/2025: In una fredda sera di gennaio ci siamo recati in questo locale; caratterizzato da interni con pietre a vista e arredi funzionali, il personale di sala gentile e disponibile, per la cucina non si può asserire altrettanto. Iniziamo con ordine: i tempi di attesa estremamente lunghi per gli antipasti, talmente lunghi che sono arrivati freddi... Passiamo alla tagliata di Angus con rucola pomodorini e scaglie di grana, anch'essa appena tiepida, servita con alla base una rucola tra il verdastro-marrone; un attimo prima del marcio. Per la modica cifra di 35 euro posso garantire di aver trovato di molto più appetibile, non essendo cosa difficile. Generalmente non mi preoccupano i prezzi, ma ciò che viene portato nel piatto, la qualità degli ingredienti, se cucinato in maniera sapiente e non ultimo servito alla giusta temperatura.

24/06/2025: Too bad only for the parking. The rest is fine and the food is good, cordiality and kindness make the difference

02/06/2025: We had lunch at this restaurant, starting with a well-prepared seafood appetizer that had left a good impression. We then ordered nine paccheri with seafood and two risottos. The risottos, in the first course, were good. The paccheri, however, presented a significant problem: the seafood was full of sand, making the dish excessively salty and, in fact, uneatable. We reported the incident to the staff, who were courteous and helpful. After collecting the dishes, we were brought risottos and ravioli as replacements. However, the risotto served on this second occasion was not comparable to the one previously received by two of our guests: the portion was less abundant and the dish decidedly saltier. As an apology, we were kindly offered a plate of gnocchetti, a gesture that we appreciated for the courtesy and attention given to the customer. We also ordered water, some Coca-Colas and a bottle of Falanghina. The episode inevitably influenced the rest of the lunch: we preferred not to order additional courses. The final bill, including a house appetizer, a first course and the drinks indicated above, was €56 per person, a price from which a small attention was already subtracted, received on the total bill.

01/07/2025: Cosy and chic coffee near chaia street ! Not far from the port too ! Inside nice painting and elegant style decoration ! Service is very professional ! Salad are excellent ! Price correct

30/06/2025: I had a quick aperitif, I had a great time. They brought me a lot of appetizers and the service was very friendly to say the least. I recommend it for a break.

04/06/2025: Riservato, comodo, muffin buonissimi.

12/05/2025: Very good pizza at a nearby pizzeria, and nice evening events with karaoke. I recommend visiting this place. You can eat well and have fun. Children will also find entertainment for themselves.

06/04/2025: Piccola pizzeria, assenza di parcheggio i prodotti usati sono abbastanza buoni,ma la pizza è cosi sottile che tagliandola non si riesce a tenere la fetta in mano. In zona c'è di meglio.

06/03/2025: White pizza, frankfurters and gluten-free chips???????

15/06/2025: Amazon view, the prices are regular. So its good for everyone. The service was very good. I will came back yes or yes.

07/04/2025: On the shore of Salerno, where the sea gently kisses the seafront, there is a place that is more than a simple refreshment point: it is a temple of taste, an Eden for the most refined palates. His name is Mr Crocchè. Once you cross the threshold of this singular venue, you are greeted by a warm, almost familiar atmosphere and an intoxicating scent that heralds an unparalleled gastronomic experience. Here, the humble crocchè is transfigured into a work of culinary art: golden, fragrant, with a perfect consistency and a tender heart, it is offered in a variety that amazes and seduces. Each crocchè is a journey: from classic flavors to the more daring and refined ones, with unusual and courageous combinations, but of irresistible goodness. There is, in this audacity, an aesthetics of flavor that rewards those who dare. But it doesn't end here. The enchantment multiplies when you savor such a delight overlooking the beach, with your gaze lost in the infinite embrace of the sea. A perfect union between flavor and landscape, between taste and poetry. The staff, for their part, are the kind soul of this experience: friendly, thoughtful, animated by a sincere passion that translates into every gesture, every dish, every smile. The love for the culinary art is palpable, a love that is reflected in the extraordinary goodness of each preparation. Mr Crocchè is not just a venue: it is an essential stop for anyone arriving in Salerno. I recommend it with enthusiasm to travelers and gourmets, to those seeking the beautiful and the good, to those who want a memory that tastes of the sea, warmth and wonder.

06/01/2025: Among the best croquettes I've ever eaten