I migliori ristoranti di cucina italiana in Abruzzo

09/03/2026: Classy and well arranged interior. Bright and airy. Servers attention was impecable and dedicated with the surprising advantage of speaking English (we are slow Italian language learners :( ) The food was outstanding I tried Mugnaia for the first time and it was an explosion of delicious flavors. Good prices. Highly recommended!!!

28/02/2026: We were passing by on a Sunday for lunch! The arrosticini were fine, but we asked for pasta to be cooked for our 1-year-old daughter. The pasta arrived after an hour and was as hard as if it had never seen water!!! They explained that they were full and couldn't make it "when it really needed 5 minutes!!!" A truly terrible gesture! NEVER AGAIN!!!

03/02/2026: I was invited to this restaurant and I have to say I ate really well. Excellent food and impeccable service.

12/02/2026: My pizza was delicious, and if you can make a pizza with tomato and oregano tasty, you know how to make pizza!

19/10/2025: Highly recommended, excellent meat at the right price. We will be back.

31/12/2025: Everything was excellent. The place is very traditional and welcoming, and the food is delicious. Try the gnocchi with orapi, the fantastic cacio e ova balls, and the superb arrosticini.

06/09/2025: Trattoria exceeded expectations, quality food, good pizza too. Spectacular lamb, excellent artists.

12/10/2025: Excellent coffees and bocconotti... super fair prices

01/10/2025: We'd never had bocconotti before. Here they're fresh and delicious. Highly recommended.

09/04/2026: Delicious traditional Abruzzo dishes, the owner Jonni is welcoming and professional...

09/04/2026: Excellent restaurant, with a welcoming and polite owner, always ready to put a smile on your face between courses. Delicious dishes, all worth trying. Highly recommended.

31/03/2026: Family atmosphere with excellent dishes Remarkable wine selection

19/03/2026: Historic restaurant in the heart of Tortoreto Lido, family atmosphere, everything good, no complaints.

12/04/2026: A good experience for truffle lovers; everything was truly delicious...perhaps the appetizer was a little small, but probably adequate these days, given the various price increases... Overall, the price was fair and acceptable, considering you ate real truffles.

29/03/2026: A place where you eat well and everything is tasty

06/02/2026: The best carbonara I've ever had in a restaurant. Congratulations

21/08/2025: We had a great meal, including carbonara and orecchiette. Overall, I gave it a good rating, especially the dishes. The prices were more than fair.

08/01/2026: Everything was excellent, from the wine to the sublime food. The highest quality products were served with great professionalism. The place is warm and, above all, clean. The cuisine is tasty and varied, featuring local products expertly cooked by the chef and served with elegance. If you're passing through Pacentro, stop by, and if you don't, make time to go.

05/01/2026: Really good impression, the best food that we had in Abruzzo during New Year period. Pasta meals, wine, atmosphere and service at the top level in a beatufilu Pacentro.

07/04/2026: We stumbled upon it by chance, but it was a pleasant discovery. A very extensive menu and quality beyond expectations. The welcome and friendliness were top-notch. Satisfied and with the firm belief that we will definitely return. Congratulations

04/04/2026: Great pub vibes, delicious pasta, really well priced and super friendly staff

16/03/2026: The dishes were very good, although the portions could have been a little larger. The service and prices were average. Nice and quiet place.

24/02/2026: The owner is the best in hospitality... along with her exquisite dishes 😋😋 P.S. I have just one thing to say to Mr. Francesco: stay at home and eat pre-cooked food from the supermarket if you don't have the expertise to prepare fine foods.

16/03/2026: Highest quality Friendly, friendly, and professional staff

25/01/2026: Dinner for four in a rather comfortable and welcoming setting, with several rooms on slightly different levels, all with arched vaults and connected by steps. We had three lager beers and a liter of water; a pizza with gorgonzola, walnuts, and prosciutto; a plate of grilled vegetables; French fries, unpeeled and unsalted; four pieces of fried cheese; about thirty classic arrosticini and liver with onions; and to finish, two apple and cinnamon crumbles and a salted caramel cheesecake. Everything was more than satisfactory, except for the fried cheese, which we didn't like due to the excessive breading and the cheese being too melty, more like a "cheese panzerotto." The price, just over €30 per person, seemed appropriate for the quality and quantity of the food served. I noticed the absence of any paper placemat under the plate, which would be hygienically convenient in case of food fragments falling and for placing the napkin or cutlery if necessary.

30/01/2026: We had a great time here. Everyone is friendly. There are tons of choices, and they're all delicious. Excellent food, excellent service, and the atmosphere is great. We'll definitely be back.

25/12/2025: Christmas Eve dinner, we ate wonderfully, the dishes were prepared with attention to detail, the flavors authentic, everything perfect. Excellent service, thanks to all the staff who made this a wonderful experience!