I migliori ristoranti di cucina giapponese in Milano

04/01/2026: High-end sushi, top price/quantity

04/01/2026: Rudeness reigns supreme. There's no point in creating a beautiful place if they don't know how to welcome customers. The manager and the lady at the entrance were truly unpleasant. It's a shame. We've been going there for years, but we won't be returning.

06/01/2026: Maybe they changed the chef, the food didn't live up to expectations

31/12/2025: An exceptional experience every time. The sashimi and tartare paired with Nussbaumer were a perfect match—fresh, delicate, and beautifully balanced. Yakisoba is always my favorite and never disappoints. We also tried two lobster udon from the special New Year’s Eve menu, and they were outstanding. The lobster was incredibly sweet and fresh, cooked to perfection. I love the subtle Peruvian touch, the causas. The contrast between cold seafood and warm purple potato, crispy and creamy textures, is simply amazing. My go-to restaurant in Milan every time I visit. Highly recommended.

23/12/2025: I'd been to this sushi place several times years ago, and it was completely different... high-quality food, much lower prices, a wider menu, and greater customer service. The last time I went last month, however, was truly disappointing. The staff were inattentive when bringing the dishes, the menu had limited choices, and the prices were out of proportion for the quality... chaotic atmosphere, too many people, and overworked waiters... I won't be going back. It's a shame because it was right near my house.

06/11/2025: Finally, a sushi restaurant in Milan that offers quality seafood, even with an all-you-can-eat option! The huramaki are well-made and small, with four pieces per plate. The nigiri and tartare are also good. The service is fast. The restaurant, consisting of two small rooms, can feel a bit cramped, but nothing bothersome. It depends on the number of people. The evening menu is €34 per person, plus a €2 cover charge. I've always found a table, any time, any day, though I still recommend booking.

04/01/2026: We were here for New Year's Eve, I would say that they are very kind, excellent food and also the waiter service.

31/12/2025: Regular AYCE, I had a bit of a weird feeling, I hadn't eaten much.

09/01/2026: I was really surprised by the service, the food and the welcome to the customers, it was really amazing, it is definitely worth a visit, the owners are really nice and friendly, we will definitely be back

07/01/2026: Excellent food and atmosphere! Super friendly owner! Congratulations

23/12/2025: Expertly prepared dishes. Young, attentive, and motivated staff, relaxing atmosphere—you can't help but give your all.

20/12/2025: Delicious and beautiful. Typical Japanese. Recommended for its excellent price/quality ratio (high). The only downside: it's on shifts; understandable during the week, but a shame on the weekend.

18/01/2026: Compared to last year, it's not the same. It's still good, but unfortunately not as good as it used to be... for the price, there are better options.

18/01/2026: I returned after about a year. The management has changed, and the old Osaka is just a memory. The receptionist seemed the same, but the staff is no longer Japanese but Sri Lankan. The quality is higher than that of a "Chinese" all-you-can-eat restaurant, but it's no longer the excellence I remembered from my favorite sushi in Milan. A terrible disappointment.

17/12/2025: Delicious food and impeccable service

15/11/2025: Excellent quality, impeccable service. I ate top-quality meat. Recommended!

05/01/2026: Good food, fairly extensive menu, and the all-you-can-eat price is standard... Drinks, water, and desserts are paid separately.

22/12/2025: Good quality, very fast service

03/10/2025: All-you-can-eat menu. Fresh, consistently delicious products. Very kind and attentive staff. I return often and happily, even though it's not close to where I live.

29/09/2025: Very clean place, fast service and friendly staff

25/12/2025: Five-star sushi, probably the best in Milan. Five tables, so reservations are required. Freshly cooked. It's like dining at the owners' home. Tiger is sublime.

13/12/2025: Truly amazing. The fish was so fresh it melted in your mouth. The staff was delightful.

04/01/2026: I like the place because of the atmosphere, so cool and interesting.

11/12/2025: The best dish I've eaten in 2025! The atmosphere is very immersive and evocative, with attention to every detail. They offer a great skill in offering dishes that change frequently, mostly based on home cooking. The desserts are also very interesting! They also offer a remarkable selection of cocktails that pair perfectly with the menu! I recommend the grilled udon noodles, the most delicious dish I've eaten this year! Well done!

07/10/2025: Excellent restaurant, well-maintained and with excellent quality cuisine. The fish is very good and fresh. The restaurant isn't too big, so it's best to book in advance, especially on weekends. I highly recommend it.

30/09/2025: A lovely all-you-can-eat dinner. I'd never been there before. I found delicious dishes I've never had at other fusion restaurants. Perhaps there were a few too many restrictions, which should be there at lunch given the price, but in the evening there should be more free options. Overall, I liked it; the place was very nice and the staff was friendly. They even offered us a liqueur at the end of the dinner.

23/12/2025: I stopped by almost by chance. It was five minutes before closing time, and they welcomed us without any fuss, telling us to order whatever we wanted. I had a plate of wheat spaghetti with shrimp and vegetables. It was truly delicious, made with quality ingredients and at a fair price. The lady serving us was incredibly kind, always smiling and available. The atmosphere is simple but well-kept and clean, perfect for a quick meal. I'll definitely be back!

19/10/2025: We ordered three takeout boxes for dinner. Excellent sushi and quick preparation. Simple and clean packaging, friendly service. Great prices. We'll definitely be back.

18/12/2025: Sakura is a sushi restaurant in Sesto San Giovanni (here are other places we tried in Sesto) that opened in 2005 and recently expanded to include ayce/acetylene (AYCE) options. The location is small but well-maintained, with comfortable seating and large windows that flood the space with natural light. The service is managed by an Italian gentleman, apparently the husband of the owner of Asian origins. He's attentive, kind, and there's plenty of human interaction—unlike other places where dishes are often thrown at the table. Sakura's uramaki selection (at least at lunch) isn't extensive, but rather simple. We did, however, appreciate the way the rice was cooked—which makes a difference—and the size of the rolls, which unfortunately come in eight pieces. The experience at Sakura was very pleasant. The quality is superior to many other more renowned sushi establishments—in fact, it was a great discovery. The atmosphere is very relaxed, the only flaw being the slightly limited menu, which is why we give it 4 out of 5 stars.

30/11/2025: Super fish, courtesy and professionalism!