I migliori ristoranti di cucina giapponese in Lombardia

31/10/2025: One of the best places I've ever eaten, near the Navigli area. We tried the Sakeya San tasting menu: everything was exceptional! The maître d'/sommelier made the experience unique with his knowledge of sake and his friendliness. The staff were extremely friendly and the atmosphere was elegant and relaxed. Highly recommended for a different experience!

25/10/2025: One of my favourite restaurants in Milano. The food is amazing. It's a bit more of a contemporary take on Japanese food in my opinion, but the flavours are definitely still authentic! The selection of sake is also amazing and the staff have always had great recommendations whenever I've visited the restaurant.

23/09/2025: The kindness of the staff, the quality of the food, and the comfortable atmosphere. Everything was top-notch. An amazing place and a unique culinary experience.

22/09/2025: One of the few places where I have tried amazing fish of excellent quality, very elegant atmosphere, professional staff, compliments aside for a choice of excellent wines.

02/11/2025: One of the best ramen I've ever eaten

02/11/2025: It's really great All the food is delicious

20/08/2025: The restaurant is great for sushi and Japanese food lovers. There are a variety of dishes. I had fried rice and a variety of sushi dishes. Even the dessert was delicious, both yellow and red. I highly recommend the atmosphere and everything is fantastic. It is worth it, and the prices are excellent.

29/05/2025: I had eaten there before but this lunch today was terrible service without a constant change of fish and dishes often only black dishes, that is, the most expensive ones some that have been around for a long time have become inedible so much so that I sent them back including the steamed ravioli that are hard and cold just to say that, for the price they have, the quality should be excellent not to mention the staff, not very polite while I leave the table, I try to collect my things but he intervenes preventing me from leaving I point this out to him, he responds with arrogance and indifference I suggest to the gentlemen owners of Basara to choose the staff more carefully. 90 euros 8 small plates and a bottle of water!!!! THE FOOD IS A SERIOUS THING alas, it's just fluff

02/11/2025: Very good ramen in a cozy atmosphere. I recommend it.

27/10/2025: A truly incredible place, a unique and impactful experience. The ramen broth transports anyone who eats it into an ecstatic utopia of pleasure and refinement.

04/10/2025: The staff was a little cold but the dishes were tasty, fresh and plentiful.

28/09/2025: Excellent à la carte Japanese restaurant: the sashimi and eel are a must-try. The place is very welcoming.

01/11/2025: It was a beautiful experience 💓💓💓

29/10/2025: Good food, clean, spacious, quick service also managed by the owner, her husband at the counter and behind him the open kitchen. Prices from €10 and up. Well done.

30/09/2025: 🍣The food is top-notch. The only thing is that 2 pieces (literally) of meat ravioli 🥟 for €6 is exaggerated. I think they could have added 2 more for that price. 🫰The service is top-notch. You can tell the restaurant owners are there to make sure everything is going well. The atmosphere is elegant, but it's too noisy even with noise-cancelling panels. We had a great time.

29/09/2025: Delicious food, very friendly staff Recommended

19/10/2025: A go-to sushi restaurant, I've been going there for over ten years, and it has always maintained a high standard—in fact, I'd say it sets the bar: very high indeed. The quality of the food and the friendly service are impeccable, with absolutely fair prices for the quality offered. The only "problem" is that, after trying it, it becomes difficult to appreciate other restaurants without inevitably making comparisons.

10/10/2025: I love Miyabi, it's the second time I've come from Salento to eat excellent quality Sushi... I'm ecstatic 😍

07/11/2025: Excellent sushi, very fresh fish. The staff was very helpful and friendly.

07/11/2025: I've been frequenting this lovely little place both in person and online since it was renovated after closing. The food is excellent and the staff is professional. I ordered delivery from home once again, courtesy of the excellent Riccardo, who presented me with a final price I wasn't expecting. It was a few euros more, but I had the exact amount with me. He immediately agreed to contact the restaurant for clarification. One of the managers explained to me that the online offer of €29.90 included five courses, and since I ordered four, I was charged the full price for the four courses. It's true that when I placed my order over the phone, I remembered on the spot that the €29.90 offer was for four courses instead of five, but it's also true that I've always ordered according to the offer. It's true that it's not possible to remember all the regulars, but a GENERAL focus on customer service would have prompted the manager to point out that by ordering five dishes (I had selected four), you can enjoy a better price, even if it's only a few euros more than the extra course. Since I'm here, I'll make a suggestion. Even if the restaurant is nearing closing time, where I've personally brought friends, a partner, and relatives, or when I've visited in blissful solitude, rather than turning off the air conditioning in the summer or opening the large doors in the winter while there are still customers finishing their dinner, perhaps it's better to wait to avoid congestion or excessive temperature changes in the post-lunch phase. Thanks anyway. See you soon.

18/10/2025: Romantic dinner, Saturday. Quick and courteous welcome. The waiters were very young but motivated and well-trained. Very nice location. Very good food. We tried the autumn tasting menu and it was a wonderful discovery of flavors and textures. The price was fair. Recommended!!!

10/10/2025: Excellent food and a very welcoming atmosphere. Service was a bit slow both times I've been there. It's important to note that this isn't due to the wait staff, who are fantastic. The place is probably a little understaffed. In any case, recommended.

19/10/2025: Delicious sushi, the best tartare in the area. Friendly waiters.

19/10/2025: I highly recommend it. I had a great experience and the quality was excellent. The staff was very friendly and polite!

08/11/2025: I've been to this restaurant. The staff is efficient and friendly. The dishes are quick, the atmosphere is clean, and the owner is very friendly. She greets you with a smile and makes you feel welcome. I had a great time. The food was excellent, and I must try it. I've already been back twice. I recommend it.

08/11/2025: Very clean environment, excellent food, helpful staff

07/10/2025: Renaissance castle of the Sforza family from the 15th century. It has undergone several transformations and now houses museums and monuments of the Lombard ducal representation. The Parco Sempione (1888-94) behind it is an English park-like 38 hectares, with the Torre Branca lookout tower at its center.

07/10/2025: A large castle. You can wander around the courtyard for free. I haven't been inside, so I can't say what's inside 🤪😊😄

11/09/2025: Fantastic experience! We'll be back to try the traditional Japanese evening tasting menu. The food and drinks are top-quality. The cooking methods are complex and truly exquisite. The recipes and drinks are traditional and wonderful. The service is truly kind, helpful, friendly, and attentive. They're available and happy to provide in-depth explanations. We also had the opportunity to speak with the chef, and he was also truly kind. The atmosphere is quite elegant, and I really enjoyed it. Thank you so much.

08/09/2025: A slice of Japan in Milan! The care and delicacy in every little detail of the dinner took me straight back to Japan. Every dish we tried was delicious. Chef Satoshi Hazama meticulously selects every ingredient and makes every dish from scratch, like the pumpkin and Piedmontese Fassona croquettes, breaded not in the classic panko, but in sourdough bread. For unagi/una-ju lovers, here you'll find a delicate yet delicious version. Dinner literally flew by to the sounds of Joe Hisashi, accompanied by impeccable and warm service. As I said yesterday, 懐かしい! ありがとうございます