I migliori ristoranti in Modena

07/04/2024: We came across this restaurant by chance. Very welcoming atmosphere, friendly staff. We got two cutlets, really good. Perfect breading.

01/04/2024: See bottom for summary. The manager of the restaurant has clearly understood what are the elements that distinguish a high-class restaurant: mediocre food covered by unaffordable prices and seasoned with abundant arrogance, obviously! In particular, the €4 cover charge is exceptional, justified by a small plate of crackers and Pleistocene sandwiches that probably not even Polly the parrot would have wanted to munch on. Anyone who wants to pay the cost of a dinner at Cannavacciuolo for two first courses cooked by Uncle Peppe and a bottle of tap water will certainly be satisfied. We consumed a ladleful of tortellini in a small bowl of chicken broth and a modest portion of tagliatelle with meat sauce (among other things, really indigestible) which, I quote the victim verbatim, "I made better at home". To this add 1l of tap water. How much did we spend? €36.80... and we had a 20% discount!!! When the bill arrived, out of the corner of my eye I swore I saw the owner slide with sinister laughter into the hidden vault behind the counter... was it the Nosferatu? Jokes (I hope) aside, nothing spoiled the evening like the appalling rudeness distributed liberally towards customers. It went quite well for us but there were episodes of haughty and disgusting tones that were truly chilling. Every customer I saw come in that evening was greeted with disdain and immediately severely instructed on where to put their jackets by a host who didn't even have the courtesy to raise his eyes to look at you while he groomed you. The top scorn of the evening in my opinion was reserved for the table of nine next to us, perhaps because there was a kid there? I felt bad for them. To conclude, the summary for those who don't like reading pippotti: *very expensive* place, snooty owner convinced he has a three Michelin star and dishes to forget. Attend at your own risk (especially financial)!

07/04/2024: Excellent artisanal ice cream always the top 😋😋😋

04/04/2024: Without a doubt one of the best ice cream shops in Modena. Great variety of flavours, courteous staff, smiling and available to satisfy customers' curiosities about the most particular flavours.

07/04/2024: Friendly staff and quick to serve good food

30/03/2024: I go there every now and then to eat well, you can eat either the first courses or the salads, there's everything

04/04/2024: Well-known ice cream shop in the area near the centre. I recommend the Smurf ice cream

03/04/2024: Always very crowded, luckily there is a queue rule. There are many beautiful ice cream cakes available. Many flavors of ice cream, with a wide assortment including gluten-free ones (usually 8) in total safety! Friendly and prepared staff. Too bad there are no indoor or outdoor covered seats, you have to stand inside or outside there are some benches on the side of the road.

02/04/2024: The best tortellini of my life!

28/03/2024: We were passing through Modena and stopped to eat at Vecchia Pirri. Being close to the center but not inside the center was perfect for us. Very fast and friendly service. Characteristic place with lots of wood and many small "goodies" hanging on the walls. We had three first courses and some water for around 60 euros in total. Two tagliatelle with ragù, two passatelli. All good. One flaw in my opinion was the bread, a little too dry (perhaps cut too long).

04/04/2024: Excellent, very attentive service, recommended

02/04/2024: Italian cuisine, warm welcome but be careful… remember to book! The atmosphere is rather family-friendly and the staff are very pleasant. The food is homemade and it’s a treat

07/04/2024: If you want to eat top-notch mushrooms, this is the place. Superb mushroom crostini, special tortelloni, even the top venison steak. The only flaw is the desserts. I have tasted 3 types: pineapple mousse, tart, trifle, but they are not up to the standard of the restaurant. Recommended for everyone!

04/04/2024: Rustic atmosphere, with great attention to detail. Excellent restaurant! Cozy and very clean rooms

06/04/2024: Good food, I cook like at home. Gutes Essen, wie zuhause

02/04/2024: Excellent place, just off the Modena Nord motorway exit. We ordered the charcuterie board with tigelle and fried gnocco. Quality ingredients, some of our own production, with friendly, punctual and fast service. The place is very popular, proving the excellent quality-price ratio. Advised

04/04/2024: Turn the corner... There were 8 of us passing by for lunch. We had booked with thefork 20% Not only is there no booking to obviously leave a review but they didn't apply the discount to the total excluding drinks (water only), coffee and cover charge. Food quite good in the norm, portions not large, terrible service... there were only us and 2 tables of 4 and one of 3... the waiter was very inexperienced, clumsy and slow in service. WE ONLY TAKEN A FIRST COURSE WITH WATER WITH A PARTIAL 20% DISCOUNT WE SPENT 22 EUROS EACH!!! RIGHT TO RESPOND TO HER ANSWER SINCE SHE WAS SO RESENTFUL.. FIRST POINT ON OUR ARRIVAL THERE WAS NO CONFIRMATION OF THE RESERVATION... (and already here....) THE BOY MADE US SEAT US AND HAD STILL NOT GIVEN A CERTAIN ANSWER ABOUT OUR RESERVATION (we asked him twice if we 20% discount was applied) After that he was a bit forced since I told him we would get up... After 5 minutes. he arrived at the table saying everything was confirmed... The 20% cover charge was not applied to the bill but rather only on the first courses.. I remind you, after inquiring with thefork, the discount only included the exclusion of drinks and coffee... everything else, given that we knew we had booked with thefork, 20% had to be applied which you not only incorrectly did not inform us that it did not The booking was accepted but it also made me lose a score that thefork applies to every booking!! I HOPE THE CONCEPT IS CLEAR TO YOU!!

04/04/2024: Excellent restaurant discovered by chance. The environment is very chic and refined, the staff highly professional, the dishes very original and according to my personal taste very satisfying in both quality and quantity. The price is average compared to other restaurants in the area.

07/04/2024: Very good pizzas, quick service. Very crowded in the evening and on weekends.

04/04/2024: Pizza nothing short of fabulous, divine... Try try

07/04/2024: Among all the AYCE restaurants in Modena, already open for some time, this is perhaps the only one that has maintained the standards of its opening. The food is always good, well cooked, with distinct flavors even in the grilled specialities. Excellent service, quick and precise. Obviously in busy moments, it is normal for something to slow down, they are humans not robots. The presence of the kaiten (roller) is unparalleled and becomes super fun and dynamic even for the little ones. I await an actual renewal of the menu... recently something has changed in the types of dishes offered at lunch but the type of things served has not changed. After a few years, a renewal of the dishes would be good!! Especially for loyal customers, it would be nice to be able to taste something different. The only thing I highly recommend: greater cleaning in the roller area, especially on the wooden grill in the ceiling above the sushiman.

06/04/2024: I had to change the review to negative as the quality of the food and the wait for everything dropped a lot

06/04/2024: Very good pizza and friendly staff. Victoria cinema area, so huge car park.

03/04/2024: Unfortunately we were placed in a veranda area with a cold temperature, not only us but also other people dined with their jackets on... Poor service: 5 pizzas on the same table arrived 10 minutes between the first and last and everyone was expected to start.. The pizza is good, very light and not exactly generous.

06/04/2024: Best restaurant in Modena. We ordered pasta and a meat that was delicious. Super nice waiter

05/04/2024: Bad value for money. The mediocre food is served in small portions and is too expensive.