I migliori ristoranti di cucina italiana in Modena
1168 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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7,7
20198 Recensioni |
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Chiccotosto
Modena
30/06/2025: Certainly the best center of this type in Modena, with large spaces and well-kept. However, for some time now the air conditioning system has been set to save or perhaps has some technical limit and on particularly sultry days you suffer from heat and humidity.
29/06/2025: Fantastic and huge shopping center, it really offers everything and more. It is so big and well-stocked that you can spend a whole day there and never get bored.
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7,0
17703 Recensioni |
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Autogrill
Modena
25/06/2025: We expected better for the food. The staff was very helpful and fast. The disabled bathroom was a disgrace.
25/06/2025: It's not the classic Autogrill, more of an Italian food boutique
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6,1
7434 Recensioni |
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La Secchia Rapita
Modena
24/05/2025: Huge parking, shower, toilet at the gas station, everything is neat, cleaned, I would like to mention the shower💪💣! Key to key. Everything is in order, like in the films with Al Pacino😉😎 🙋
30/04/2025: I asked for 30 euros of diesel. But he filled it up . With the explanation that the pump would not stop.
for people who go to refuel 20km further it is 40 cents cheaper
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8,2
6326 Recensioni |
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Upper
Modena
27/06/2025: Many restaurants in the same space, all with the food street culture and the excellence of Emilia Romagna cuisine.
22/06/2025: Even though I was told that it is tourist traps but it is good to experience some local food. Price consider high but as a tourist it is good for a just a little taste on everything.
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7,8
6128 Recensioni |
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212
Modena
15/06/2025: Lunch and dinner all good
Lots of people
Great service
Very cool with 38 degrees outside
15/06/2025: Great buffet
Great drinks
Good in a hot summer
Chiara always kind
I'll be back
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7,8
4516 Recensioni |
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Pizzeria da Arturo
Modena
01/06/2025: Very good pizza, well-made.
Waiting time: very short, excellent service, as well as the price!👍
26/05/2025: Always good pizza. Lots of friendly and fast staff. Very large space suitable for groups of people. But even just a couple is fine because there are also more private rooms.
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Nessuna |
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La Plaza
Formigine
01/12/2023: But they are still open, I tried to call but after 2 rings it cuts off
16/10/2023: Had dinner with a friend, I had an unlimited pizza menu, he had an unlimited gnocchi and tigelle menu, decent prices given that you eat as much as you want anyway (pizza 11.90, gnocco and tigelle 13.90) but then I'll tell you the details, really poor quality cold cuts for tigelle and crescentine and a you have the comment for the photo of the raw meat which as you can see is made up of half fat and the other not, while for the pizza the tastes are decided by the pizza chef and not by me as I thought it was because in other pizza rounds that I have done I decided me, and therefore I explicitly specified that I didn't eat cherry tomatoes, salami, fresh cheeses, mortadella and what do I get? A first course of pizza consisting of: artichokes and sausage, mushrooms and ham, -salami- and margherita... then in the second course of pizza I get: mozzarella and sausage, radicchio and balsamic and -parmesan- and bacon.. . then as the third course of pizza which was supposed to be the last I asked if I could choose the flavors and initially the request was denied but after insisting he accepted and so I ordered half "buffalo and cooked" and half 'Naples' made up of " anchovies, mozzarella and oregano", for the Naples part I can't complain but after seeing the other half I understood that it was a really sad pizzeria, meanwhile from the photo you can see the NO difference between the mozzarella of the Naples part and the "bufala" mozzarella " which instead should have been in the other half... and then the cooked ham comes to me raw??? In 24 years I have never seen the cooked and buffalo pizza which is my favorite with the cooked one being served raw... so it's up to you to judge... I understand the acceptable price but at least a bit of competence and quality in the ingredients
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7,6
4047 Recensioni |
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Ristorante Pizzeria Conchiglia D'Oro
Modena
30/06/2025: Excellent! We had a really good time, the food is really good, simple but efficient service.
Rating 7.5.
28/06/2025: A taste experience not to be missed. Prices in line with the quality of the products. Competent and kind staff.
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8,7
3973 Recensioni |
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Albergo Ristorante Ca' Cerfogli
Montecreto
10/06/2025: I recently went to Ca’ Cerfogli in Aquaria (Sestola) and the experience was truly excellent. The restaurant has a welcoming and refined atmosphere, ideal for those looking for quality cuisine in a relaxing setting. The tortellini with mushrooms and tagliolini with truffle were simply spectacular. But the best was yet to come: the lamb and venison were cooked to perfection, very tender and full of flavor. The fried mushrooms also deserve a special mention: crunchy on the outside, soft and tasty on the inside. The wine list is extensive and well-curated, with a selection that highlights the territory but does not lack interesting labels from all over Italy. The staff is competent and available to recommend the right pairing. The price is absolutely right for the quality offered. Highly recommended for those who love good mountain cuisine with a touch of refinement. I will definitely be back!
07/06/2025: The appetizers were fantastic, really good, especially the crostini, the fried mushrooms and the torrelloni. Compliments to the girl who served us on the ground floor, really very nice, very efficient, at the same time friendly and courteous. Compliments again
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7,7
3773 Recensioni |
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Nero Balsamico
Formigine
21/06/2025: Excellent food quality and great ambiance.
Service was too slow but its worth to wait.
27/05/2025: An nice dining experience where delicious cuisine, attentive service, and a vibrant atmosphere come together in a beautiful setting
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8,3
3323 Recensioni |
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Due Madonne
Sassuolo
13/06/2025: Yesterday we went for lunch (3 people), we ordered sausage, a carpaccio and fish skewers, the meat was incredible but the fish was meh, as a side dish some very good potatoes and chips, a medium coke, a medium beer and a small one total: just over €50, we were so amazed that the next day for dinner we went back, 2 pizzas and the chef's tortelloni, the pizza dough was light and fine, we took a bottle of water a medium beer and a medium coke, for dessert 2 fried creams with berries and pineapple total: €55.
The waiting time has always been minimal and the staff very polite and friendly, the only problem was the bathroom, not dirty but not perfect either. If you have to go to Sassuolo it is the best choice👏🏻.
05/06/2025: Restaurant & Hotel, elegant environment with large tables both inside and outside also suitable for large groups.
Traditional menu of both meat and fish. I recommend the hot - cold seafood appetizer. Kind and helpful staff. I recommend to everyone.
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7,0
2993 Recensioni |
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Trattoria Cognento
Carpi
05/06/2025: Locale moderno ma atmosfera da trattoria emiliana. Buono lo gnocco fritto con gli affettati, buoni i tortelli verdi, non entusiasmanti i cappelletti in brodo. Cibo nel complesso buono eccettuati i dolci, torta di mela servita fredda di frigorifero e non freschissima. Quello che non mi è piaciuto è la confusione nel servizio. Un piatto dimenticato, arrivo delle pietanze non secondo quanto richiesto nell'ordine.
Prezzi adeguati.
03/06/2025: Typical trattoria in the Emilian countryside. Five of us arrived on a holiday (June 2), the place was full of people, and we managed to find a table. Genuine and typical food from the area. Vegetable or pumpkin tortelli, gnocco, chocolate salami. 🔝Fast service. Young and friendly staff. 🔝
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7,3
2765 Recensioni |
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Acetaia Pedroni di Modena
Nonantola
14/06/2025: The chicken is wonderful, the pizza is the best
Highly recommended
14/06/2025: Ordered on just eat, I found out that they cancelled my order leaving me at 11pm without food... bad behavior
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7,8
2693 Recensioni |
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Aragosta Ristorante Pizzeria
Sassuolo
10/06/2025: Il cibo è ottimo da 5 stelle però alcuni piatto non sono tanti perfetti., ad esempio gli spaghetti alle vongole a volte capita dentro un po di sabbia.
La pizza è sempre buona. Io penso sempre la diavola con salsa di pomodoro e salamino piccante.
06/06/2025: È già la seconda volta che vado in giorni e orari diversi, sempre tutto perfetto, la vera pizza napoletana idem la pastiera, piatti abbondanti, personale simpatico e qualificato, ambiente elegante ma anche alla mano, adatto anche a vegani e celiaci, anche se nn abito vicino ora andrò sempre li
Consigliato
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7,9
2693 Recensioni |
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Accademia dei Dissonanti
Modena
20/06/2025: After a long time I returned to eat a gluten-free pizza, and I must say that the experience offered by I Dissonanti went far beyond my expectations. Although I am not celiac, I have a slight intolerance to gluten and refined flours, and I am used to alternative doughs that often turn out dry, crumbly or too compact. Here, however, I found what I can define without hesitation as the best gluten-free pizza I have ever eaten.
The dough is surprisingly soft, well leavened and with a pleasantly elastic consistency, which holds the toppings perfectly without "going mushy". The cooking is impeccable, with the right balance between crunchiness and softness. The choice of ingredients is also of the highest quality, from tomatoes to mozzarella, through cold cuts and very fresh vegetables.
Another very appreciable aspect is the wide selection of gluten-free beers, which is far from obvious, alongside non-alcoholic beers and the classic traditional options. An attention that demonstrates a concrete sensitivity towards those with particular dietary needs, without making them feel "different".
The place is well-kept, welcoming and the service is attentive, courteous and well-informed about gluten-free options, an element that always makes the difference when dealing with food intolerances or sensitivities.
I highly recommend I Dissonanti not only to those who follow a gluten-free diet, but also to those who are simply curious to discover an alternative dough made with skill and passion. A virtuous example of how inclusive cuisine can also be extremely tasty.
20/06/2025: Despite the sudden change of table that they made us do after sitting down, it was a good culinary experience
The pizza in a pan was excellent, even if the red one was very salty
The possibility of taking 1 liter of beer was great, but it arrived with 10 cl less. We had it filled to the right level (otherwise what's the point of taking 1 liter, to save money, if it arrives not full?)
It's a shame that the outdoor area is practically on the street, but it's much better than dining inside, where there was an impressive noise pollution, knowing that all the tables were full