Good. I'd say a little commercial in some respects. The menu is extensive and offers many options. You can dine on the patio, inside, or on a raised mezzanine. The gnocco and tigelle are very good. I recommend the pumpkin tortellini with balsamic vinegar and parmesan shavings!
Martina Ciriesi
.
05 Maggio 2026
8,0
We ate excellently in good company, recommended
Paolo Foresto
.
05 Maggio 2026
10,0
May Day in Modena. We're drawn to the display case filled with crates of morels. And they've guided us well. Excellent selection and attentive, knowledgeable staff. PS: For the Bolognese... in Modena, crescentina is tigella!
Silvia Morara
.
02 Maggio 2026
8,0
4 stars for the environment because it's too noisy. They should install sound-absorbing panels on the walls or ceiling.
E. V.
.
01 Maggio 2026
10,0
Very fast service, very good food quality, value for money in line with the standards of an art and tourist city like Modena.
Giuseppe Prisciano
.
06 Aprile 2026
10,0
A very welcoming restaurant with excellent food. Traditional and delicious recipes. We had lasagna, pasta, and ravioli, and everything was perfect. Highly recommended.
Llorenç
.
06 Aprile 2026
10,0
Very refined atmosphere. Very fast service; we arrived at 7:30 PM and were already finished by 8:10 PM. We had a erbazzone appetizer and two first courses. Everything was very good.
Giulia Brambilla
.
06 Aprile 2026
10,0
Excellent and attentive service.
The erbazzone was good.
The pumpkin ravioli was a bit dry.
Overall, a good experience.
I'm curious to try the meat.
donato telesca
.
05 Aprile 2026
8,0
Very beautiful restaurant, with lots of copper pots hanging overhead that make a statement. The food is delicious; the Parmesan flan is out of this world. The pasta is very good. The service is fast and friendly. They offer some expensive dishes, but also some at average prices. There's also a vegetarian menu.
Cristian Groove
.
02 Aprile 2026
10,0
I went to Uva d'Oro with a large group and we had a great time. The place is small but very elegant, with thoughtful lighting and a truly pleasant atmosphere.
The menu with actual photos of the dishes is very helpful, as you can immediately see quantities, allergens, and presentation. The food is excellent and quite plentiful, served in those beautiful mini-pots that make everything even more spectacular.
The vegetarian options are also good.
The service is good, and the location, being downtown, has somewhat inconvenient parking, but it's worth it.
A very nice little restaurant for a different evening and good food.
Sofia Scalabrini
.
01 Aprile 2026
8,0
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