I migliori ristoranti in Forli'-cesena

05/08/2024: Nice cozy place and very friendly and helpful staff.

30/06/2024: €14 for a cot in this property is out of price. the structure is quite dated and they don't even accept payments with the POS. Cash or satispay only. Madness in 2024.

16/08/2024: We rented a pedalo from them. He didn't have a ladder to climb back out once he dived into the water. We brought him back because he risked getting hurt. The attendant was very rude, even though we used the boat for a short time to go out to sea, he also made us pay €8 (30 minutes). Never again. I do not recommend

10/08/2024: One star only because I have to but at the end of the evening, seeing the staff cleaning the sand with the rake and throwing the cigarette butts into the sea and on the free beach next door made me vomit. From complaint.

11/08/2024: Open in a point where there is a common room with other fast food outlets and all the tables occupied by people eating MC. I couldn't order and eat standing up. Make a place with your own tables and people can order. Wake up... lose customers.

20/06/2024: Despite being used to navigating the Clash Royale towers, the Golem does well in the kitchen too, good sandwiches

19/08/2024: Siamo andati a pranzo ed abbiamo mangiato piadine e crescioni. L’impasto è molto buono, il locale è informale ma caratteristico. Personale disponibile e gentile. Prezzi piuttosto altini.

10/08/2024: Sono venuta in questo locale con dei colleghi che c'erano stati l'anno prima e si erano trovati bene. Purtroppo a distanza di un anno sono cambiate tante cose... a partire dai prezzi esagerati ai lunghi tempi di attesa alla qualità delle piadine che è calata molto... la mia era asciuttissima!!! mi dispiace per il personale preparato e gentilissimo, ma non torneremo più!!!

20/08/2024: More than half of the reservation monitors were out of order... Basically, to book you had to stand in a long queue....

19/08/2024: Burger dry and without salad. Ordered three cheeseburgers and a chicken burger, waiting 15 minutes, with an empty McDrive.

27/08/2024: Positive experience. We parked the scooter outside the club in the bike parking area. The menu is in the app or on paper. It's an all you Ken It. They serve you quickly and you get one dish at a time, not all at once, giving you time to taste the dishes, they also explain the dish to you so as not to make any confusion. Butterfly king dish really well executed, like the raw salmon with passion fruit sauce. Fish processed live at the bar counter. Excellent service. Price more than honest. I would definitely go back!!!!

25/08/2024: To say that this is the worst place to eat, with guaranteed intoxication, is an understatement!! Apart from the edamame, which only needs to be heated with steam, the rest was ALL left on the micro plates they brought me after a long time. Unpleasant male waiter, bordering on cursed. Oil used for frying: used oil from diesel cars. I'm just saying that the special lunch ended, alas, in the bathroom. Perhaps fortunately since what little I tasted was COVID-proof. TO AVOID if you care about your intestinal health 🤮 PS; final bill of almost 20 euros!!! 5 more than the list price. Ridiculous

07/08/2024: Premetto che sono cliente della piadineria sin da quando ero bambina. Quest'anno, o forse l'anno scorso, la gestione è cambiata e, purtroppo, da un servizio a 5 stelle è scesa a non meritare nemmeno una. Quest'estate ci sono andata due volte e in entrambe le occasioni non sono riuscita a mangiare la mia piadina a causa del personale, che sembra sempre svogliato. La prima volta, mi sono avvicinata per chiedere una piadina, ma mi è stata negata perché erano le 17:30 e il chiosco avrebbe aperto alle 18. Oggi, nella mia seconda visita, ho cercato di pagare con il POS, ma non è stato possibile a causa di un problema tecnico che persiste da tempo e che non è stato risolto. Non avendo contanti con me, non ho potuto mangiare la mia piadina.

05/08/2024: This evening during the fireworks we had the brilliant idea of ​​stopping for a piadina, what a mistake! Given the queue we thought it was an excellent product, not that one would have to wait more than an hour for a piadina with ham, given the amount of people they thought better of not making watercress because otherwise they would have to take up residence. As soon as the obvious was pointed out, the boy replied "if you don't like it, I'll give you your money back and go somewhere else", but I say if you're not able, don't. Ah, by the way, the dispensers that don't give change for water are beautiful, a refinement.

24/07/2024: Ristorante spassosissimo con un titolare simpaticissimo e comunque professionale, pesce freschissimo top e baracca da urlo dopo...che dire non manca nulla...top

19/07/2024: Rapporto qualità/prezzo inqualificabile Piatti nella media Ambiente piccolo Clientela discutibile: non abbiate il coraggio di entrare nelle toilette perché potreste assistere a scene sconcertanti Non ultima la maleducazione del gestore e l’impreparazione del personale

21/06/2024: Ordered at 6.30pm with expected delivery at 7.15pm/30pm: at 8pm there's still no one to be seen, I try to call but the mobile number doesn't exist; another active number on whatsapp does not respond to calls or messages. The order arrives at around 8.15pm and is also incomplete. I sent photos and after more than 12 hours no response.

11/05/2024: A little expensive but worth it!!! Delicious burgers

17/05/2024: Certamente c'è stato un cambio gestione . Conosco da anni questo locale e mi sono sempre trovato bene . Dopo alcuni mesi sono tornato per cena e non so da dove cominciare a elencare gli aspetti negativi . Accoglienza antipatica , cibo pessimo , immangiabile ,i gamberi ancora con gli intestini , camerieri che fanno finta di non vederti e che non parlano una parola di italiano , lunghi tempi di attesa , cassiera strafottente . Il tutto contornato da un prezzo eccessivo di 28 € a testa . Una sola palla perchè zero non si può dare . Continuerò a frequentare altri ristoranti asiatici dove certamente mangerò meglio .

26/04/2024: Sì c’era una volta, e’ la frase giusta. Aspettative deluse: accoglienza fredda, menu’ ridottissimo , cibo decisamente non appetibile ne gusto ne sapore ne colori … non classificato. Il servizio al di sotto della sufficienza sullo scarso . Troppa differenza con il passato …. Mi dispiace perché avevo un ottimo ricordo e avendo invitato un caro amico sicuro di offrirgli una bella esperienza. E’ Invece ?? …. Sconsigliato Come nelle favole…. C’era una volta il miglio ristorante sushi di Forlì .

24/07/2024: I have been following this beautiful event for some time on social media. This year I finally managed to find a way to go there. I live very far away. I book and share the link with my friend. Out of curiosity, as we all often do, she goes to look at the reviews and points out to me that they don't talk about it very well. I feel terrible about it. How is it possible? It seems like a nice place to me. We're almost about to cancel. I'm taking some time to think about it. We would have had to change the stages of the journey. After reading the reviews which all seemed the same, we decide to go anyway. I want to see with my own eyes. There will be something good in an event they have been organizing for 10 years. Let's go! We arrive at 8 and we immediately have an excellent impression. Everything is super well looked after, an environment, as they say, Instagrammable. Then with sunset... We follow all the procedures and reach our space under the olive tree. The basket with the aperitif and a bottle of white wine. What there was to enjoy already seemed like a lot, and we hadn't even started yet. Then they served the appetizer with vegetables, abundant lasagna and very delicately flavored chicken. The panettone with candied fruit is certainly not the highlight of the evening but that's okay. My friend who came to please me also really appreciated it. The cost is €45, it seems like a lot but there is a lot of organization behind these events, even in setting up the scene. It's a great experience, I recommend it! On the reviews I've read... I still don't understand, the answer certainly lies in the ease with which other people's work is offended.

20/07/2024: We were there last night, the location is beautiful and well-kept, and the atmosphere keeps its promises. The quality of the food, however, is embarrassing, nothing like the past, and the portions are small. The welcome basket wasn't bad either, consisting of a small charcoal bread sandwich, a good but impossible to cut with wooden knives, and a small piece of stale focaccia. The appetizer then lowered the level, a bunch of salad with a wilted and leaky consistency, which was also always impossible to cut with the aforementioned knife. First dry lasagna with traces of ragù and little bechamel. The second course was sufficient, I can't judge whether the chicken was free range or farmed, but at least it was good. The dessert was the apotheosis, panettone from last Christmas which survived due to the low percentage of flour in the preservatives, which gave me a nice burning sensation all night long. Where is the organic and craftsmanship that the format promises? In short, they saw that money is made, therefore terrible food for maximum profit.