I migliori ristoranti di cucina cucina romagnola

08/03/2026: It's been a while since I've eaten fish because of my wheelchair, which makes it harder to stay in crowded places, and also because of the always long waiting times for my situation. Today I finally tried again and randomly chose this restaurant that the reviews said was more than good, and I must say I was pleasantly surprised. The atmosphere is nice and well-kept, the service is more than good, and the staff is efficient and extremely kind—and that's saying something from someone who usually grumbles if they don't see kindness. From check-in to the table, everything is well-organized, with the reservation confirmation included. The only downside, perhaps, is the parking, which could be difficult to find in high season. I don't know if the restaurant has one; we parked 200 meters away. The food is all very good, but my heart soared with the octopus, which was super tender. Even the bread was excellent. My compliments to the chef and the rest of the staff. Thank you all, you managed to make me feel comfortable and satisfied with the food. The price remains average for the genre, but the fish is very fresh and prepared with care. Thanks for the experience, I will definitely be back.

06/03/2026: Everything was delicious, excellent service and excellent food.

03/02/2026: I celebrated my graduation with about 20 of us. The quality of the menu was incredible; we had a wonderful day. Thank you so much!

02/01/2026: A magical place that harks back to the traditional values ​​of Romagna. Excellent hospitality and a warm welcome. Excellent New Year's Eve dinner, with attention to detail and the flavors of the many sophisticated and never boring dishes. Thanks to Roberto, Alessandra, and all the staff. Cinzia

25/02/2026: Like good wine The more years pass, the better this place gets.

19/02/2026: I'm so glad I made a reservation at this restaurant; every dish was delicious, and I had a wonderful time. I ordered four courses: Salumi Tradizionali con Squacquerone e Fichi Caramellati (€9.00): A traditional assorted cold cut of cured meats served with Squacquerone (a local specialty of fresh, soft cheese) and caramelized figs. Passatelli in Brodo (€11.00): Passatelli in broth (a traditional Romagna pasta dish made with breadcrumbs, cheese, and eggs). Tortelli di Zucca alla Mantovana con Burro e Salvia* (€13.00): Mantua-style pumpkin ravioli served with cream and sage. Coniglio alla Romagnola con Patate al Forno (€16.00): Romagna-style rabbit with roasted potatoes. The pumpkin ravioli here was even better than the ones I've had in Ferrara, and the rabbit was the best I've ever had. The price was reasonable, and the atmosphere was cozy.

11/03/2026: What can I say? On the advice of a colleague in the area, we trusted them and had dinner. What can I say? Excellent in every way!

08/03/2026: As always, a remarkable culinary experience, everything excellent. The price was high, but the experience was positive.

06/03/2026: Excellent food, fast service, normal prices

06/03/2026: A historic place in the area that absolutely doesn't disappoint. The pasta is amazing, no matter what type you order. We didn't order the main courses, but seeing them on the plates as they passed by, it was well deserved! The homemade desserts are excellent; the only downside is that some of their own bitters would have been nice. Highly recommended 👌👌👌

18/02/2026: Very welcoming atmosphere, a restaurant with a boutique. Excellent food and service.

11/02/2026: I would say.... Excellence in every single aspect.

17/02/2026: Warm atmosphere. Excellent and authentic menu.

11/02/2026: Everything was perfect. Delicious, top-quality food. Quick service and generous portions. Courtesy and simplicity.

19/01/2026: Guests for a business dinner at this very cheerful restaurant. Traditional dishes and more, very good and in generous portions, with an interesting wine list. Very efficient, no-frills service.

11/01/2026: I went last night with my son. From the moment we made our reservation via WhatsApp, we knew it would be a great experience. Beautiful place, friendly staff, simply excellent food. We'll definitely be back.

28/02/2026: Food and service always top notch

08/02/2026: A welcoming place with excellent quality, and all the staff are very attentive. You'll leave wanting to return.

23/02/2026: Fabulous restaurant and very friendly owners. One of the owners even opened the kitchen doors for me to admire the homemade pasta being made. We'll definitely be back. Thank you!

15/02/2026: Stunning location in a beautiful village, super helpful, friendly, and welcoming staff, fast and excellent service (the water bottle was empty and they brought a new one without asking, which is not a given). The first courses focused primarily on mushrooms and truffles, simply perfect and delicious, the grilled meats were cooked to perfection. We spent €30 per person for three appetizers, two first courses, and a mixed grill.

07/03/2026: romantic, everything good, professionalism, courtesy

02/03/2026: Beautiful place. Wonderful welcome. Very varied menu, and every dish is prepared with attention to detail. I'll definitely be back.

16/02/2026: A place I always love returning to! I really appreciate the food, especially the vegan options, and the fact that they welcome four-legged friends!

15/02/2026: A pleasant lunch with a menu specially designed for Valentine's Day. Dishes with a creative touch in a welcoming atmosphere. Service was a bit slow, perhaps due to the occasion, but always ready to accommodate our requests.

18/01/2026: Business dinner. We had extremely good appetizers, a prime rib steak from the dry-aged steak, and excellent glasses of wine. The staff were extremely friendly, fun, and smiling. We really had a great time.

17/01/2026: Wonderful experience: in the heart of Rimini, in a very quiet corner (though just a few meters from Corso Augusto), you'll find this gem of a restaurant. Excellent food [it's been years since I've had such a good carbonara: made strictly according to the traditional recipe and not—as has often happened lately (perhaps following the example of some Michelin-starred chef—with crispy guanciale (which means almost burned!), but with perfectly cooked guanciale], welcoming and friendly staff (special praise goes to the Asian waiter who was able to guide us very professionally in our choice of dishes), a truly lovely place both inside and out (I ate outside and it was very pleasant). Prices are absolutely reasonable - 17.01.27: We ate at this restaurant again: the positive impressions from last summer were completely confirmed...

26/01/2026: A fantastic place with friendly staff, excellent and plentiful food!!!

14/01/2026: Excellent food, friendly and very helpful staff, reasonable bill

01/03/2026: Every time I'm in the area, I happily return here for dinner because I've always had a great experience. The warm, typical trattoria atmosphere offers excellent and plentiful food. The menu isn't very varied, but if you appreciate the offerings, you'll be satisfied. I recommend bringing a big appetite. The staff is always quick, friendly, and helpful.

17/02/2026: The food at Osteria Caroloni is truly delicious. The homemade pasta is delicious, and my granddaughter is crazy about the gnocchi with ragù. My favorite dish is still the roast rabbit—it's special! Tender and flavorful. We'll always be happy to return.