I migliori ristoranti di cucina cucina friulana in Udine

05/11/2025: This is truly a fine restaurant. Creative dishes expertly served from start to finish. I loved the gnocchi with plum and cinnamon as my starter. The bronzino main course was excellent as well - perfectly cooked and presented. Don't miss this one for a special dining experience in Udine. Oh, and make a reservation. We tried to get a last minute table last night and were unable, so we made a reservation for the next night.

03/11/2025: Incredible dining experience. I highly recommend this restaurant. The food was amazing and the staff was incredible kind, polite and helpful.

09/11/2025: Delicious lunch, with a very high quality standard, always a guarantee.

29/10/2025: It was a quick business lunch; the place was packed, so we settled for the veranda overlooking the fairly busy street. The food and wine were good.

24/10/2025: The people are very nice! So much so that they didn't let us sit at the small table because they thought we wouldn't fit. The food was also very delicious, the ragu was pure perfection.

20/10/2025: Excellent welcome, the lady was really kind, a menu with sought-after local products.

23/09/2025: I've been there many times. Exquisite food, very kind staff. I recommend it to everyone.

12/09/2025: Welcoming and friendly staff, quick service, and good quality food, all at a fair price. The pasta with meat sauce is highly recommended.

03/11/2025: Amazing dishes and great location.

02/11/2025: ⭐️⭐️⭐️⭐️⭐️ In a tranquil and refined setting, Ristorante Al Parco in Buttrio offers a high-end gastronomic experience, where the quality of the ingredients and the precision of the service blend in perfect harmony. During our dinner for two, we tasted dishes that stood out for their balance and refinement: octopus in a panko bread crust with the perfect contrast between crunchiness and softness, excellently aged prosciutto d'Osvaldo, and squid ink cappellacci with a rich and well-balanced filling. Among the main courses, a tender tagliata and a perfectly cooked venison fillet, with a bold yet elegant flavor. The desserts concluded: a creamy and aromatic Mont Blanc and a simply excellent millefeuille, light and fragrant. The service deserves special mention: attentive, fast, and professional waiters, always capable of maintaining the right balance between friendliness and discretion. The final bill was €130 for two, fully justified by the overall quality of the experience. A place to keep in mind and return to with pleasure.

12/11/2025: I'm in Fagagna for work, and my bible "Osterie d'Italia" (2016) recommends "Da Fenile," praising its authentic cuisine with local products. Of course, I test the reliability of the guide and the trattoria. I must admit that reality is better than theory. Honest and authentic hospitality. Cleanliness and simplicity in this trattoria, bar, and tobacconist in an isolated hamlet of San Daniele del Friuli. But above all, THE FOOD IS REALLY GOOD. Besides the classic San Daniele (really good), I enjoyed the excellent homemade giardiniera and the gnocchetti as a first course. But above all, the stuffed duck was almost better than the one my mom made. To finish, a bit of Moltrasio with polenta, a good house wine, and I left feeling really happy (as well as full). Thanks to the young waitress (so energetic and helpful) and to the fabulous owner, with whom we had a pleasant chat. P.S. The price is absolutely fair. I'll definitely be back when I'm in the area.

09/11/2025: A wonderful dinner with excellent food, seasoned and enlivened by exceptional service...the raw ham and frico were special. We'll gladly return.

04/10/2025: My wife and I have eaten at Al Gnotul several times. The place is very quaint and exudes Friulian tradition, culture, and hospitality. We've always had a wonderful time. The owners are very kind in their advice and hospitality. They serve simple Friulian cuisine, prepared with great care and simplicity. We've always felt right at home, and this makes us always happy to return. Thank you very much, see you soon.

21/09/2025: First time I had dinner I was very satisfied! I was with locals who took me there! Only the bread they bring you 4 different types of water included in the cover charge, a trio of good first courses, super meat, delicious desserts and plenty of them! I recommend it to everyone because it's worth it!

02/10/2025: A wonderful experience. I found the place very welcoming and comfortable. The staff were very friendly and helpful, and the service was pleasant. The prosciutto was spectacular.

02/10/2025: Reserved and quite traditional, a fireplace would have been nicer. The service was friendly and courteous. The food was excellent and well-presented. A lovely treat.

09/11/2025: Great atmosphere, excellent wine, superb food – simply delicious 😋 😋 Bernhard and Monika, the Bergwirt, Gamling 2, 8200 Gleisdorf

09/11/2025: Brancino was more than exellent !

08/11/2025: Very elegant place inside, good food, great service! Prices are a little higher than the local average, but that's okay.

06/11/2025: For work, I have to eat out for lunch almost every day. I found the location to be very elegant, the service excellent, and the food (I had venison) very well prepared and light. The prices are in line with the quality of the food, service, and venue.

11/10/2025: Beautiful outdoor pergola. Very beautiful and tastefully decorated inside, equipped with air conditioning. Good service, all excellent local dishes, recommended. Price is reasonable for the quality.

30/09/2025: A beautiful restaurant surrounded by greenery, with outdoor dining options. Delicious dishes and fair prices. Reservations recommended.

10/10/2025: Excellent restaurant where I dined with a group of friends. I eat plant-based, and the restaurant accommodated me with a selection of delicious vegan dishes. Highly recommended!

08/10/2025: Since we didn't have a reservation, we were seated in the drafty passageway.

30/10/2025: Great little place and good food… congratulations

23/10/2025: We were returning from a trip to Austria and discovered this restaurant. The food, service, and hospitality were impeccable, everything excellent. Highly recommended.

03/11/2025: The atmosphere is nice, but perhaps too many tables, a bit cramped. The food was good, but the portions were very limited. For example, the mixed appetizer for two seemed like it was for one, and the main course was more of a side dish than a meat dish.

31/10/2025: Delicious!!! We ate very well and the staff was very kind and helpful. We will definitely be back, as I already told the lady.

07/10/2025: Beautiful location and excellent dishes made with care, following the Friulian and San Daniele traditions. Always a great experience, the focaccia is delicious.

23/09/2025: I've been to this restaurant several times. The prosciutto is definitely top-notch, among the best in the area. Excellent first courses and exquisite desserts. Generous portions. Fast and courteous service. I've never used the rooms.