I migliori ristoranti di cucina barbecue in Lazio

24/02/2026: Warm, welcoming and with quality food

04/01/2026: We've been to the taverna often, and it's become a regular stop on every visit to Gaeta. I recommend the tagliata di mino and the fillet steak with beer and honey.

11/04/2026: Friendly staff, fast service, and excellent food But WHERE DID THE POTATO DIPPERS GO?

02/04/2026: When I think of OldWildWest I think of the restaurant on Via Alimena in Rome, friendly, knowledgeable staff and fast service combined with the quality of the products, a guarantee

09/04/2026: 6 sufficient (so much for playing with numbers)

25/03/2026: The quality of the dishes is enviable. Welcoming yet sophisticated atmosphere. Impeccable service, thanks in large part to the qualified and friendly staff. I will definitely return at the first opportunity.

02/04/2026: The food is good and the staff is kind and helpful.

13/03/2026: We went to this restaurant with the AYCE plan. We had a great time; the sushi portions were small and tasty (just enough for a bite). The rest of the dishes were obviously freshly prepared, all very tasty and made with fresh ingredients. A small side note: free and ample indoor parking.

20/03/2026: Everything is delicious, I recommend getting the smash burger, it's really good, we got a classic one with a smash bun and a coke, we wanted to try the tenders and they are really good, if you do like us and avoid the tenders you can get by with €15-20, otherwise obviously you'll spend a little more but it's worth it

15/03/2026: Definitely a must-visit for lovers of good beer and good food. The beer selection is very well curated, with a careful rotation to introduce new products, always seeking quality and unique flavors. The owner is a beer lover, and his place reflects that. The food is refined and unique. I recommend a visit.

29/03/2026: We didn't manage to dine, but I still wanted to leave a very positive review. The atmosphere is truly pleasant, and the staff is extremely kind and welcoming. They did their best to find us a seat, but unfortunately the wait was a bit long—completely understandable, given that we hadn't booked and it was late. Seeing the other customers' dishes, everything looked really appetizing! I'll definitely be back, and if there's a wait, I'll gladly do so.

22/03/2026: It's no longer the Lele ai Casali we all knew and loved for decades. A huge disappointment, the food and service have deteriorated, and the prices have gone up. A real shame...

15/03/2026: We had a wonderful meal at this restaurant; not just the meat, but everything else was truly excellent. Authentic flavors that are hard to find. The attention to detail in selecting the dishes and sourcing the finest ingredients is evident. The service was attentive but not intrusive. Excellent wines. We will definitely be back.

10/02/2026: Impeccable welcome. Very nice place near the neighborhood and Piazza Santa Maria Goretti! The staff is always available to offer suggestions, but never intrusive. The main course, obviously, is the meat, but taking a look, the first courses also seem to be of excellent appearance and unique (we noticed a truly inviting lasagna. To start, there are 2 appetizers: one of the house and one "off the menu".... namely a swede & beef... delicious!!! For the second course, the house specialty... namely "the hanged man"... a meat skewer presented in a truly unique way. Throughout the evening, the staff is always ready to offer advice and fulfill customer requests! We tried the classic version of the system, but it is possible - spending a little more - to savor the version with "fine meats and cuts". Many meats are displayed in the window and many options. We also tried a bruschetta with lard... to finish, 2 desserts... homemade... very... very... good pear & chocolate cake! Homemade... sour cherry liqueur... offered by the house... together with some amaretti... the presentation of Each dish... has its own reason... definitely worth returning for! Total cost: €60 per person.

23/02/2026: excellent quality of all products including cooked foods and wonderful high quality meat

21/01/2026: The butcher counter is ridiculously expensive. Not content, I try it for lunch with a parmigiana (gold-plated) with a cannelloni, for 20.50. It's truly absurd, so many people go there.

04/04/2026: Sandwiches, chips, beers galore, and 1 supplì each. We're talking about 30 euros each. Well-kept, welcoming place, great for families, and very good food.

04/04/2026: Delicious food and zero wait time. I highly recommend this place.

04/04/2026: We ate twice here during our stay and enjoyed it both times, staff were very attentive and great fun, the food was excellent and tasty, the whole place had a real buzz about it and although it was very busy both visits it only added to the atmosphere.

26/02/2026: Maybe it's a coincidence, but they weren't fair to us at all. We asked for a pizza round, we ordered the first pizzas that we liked and then? Surprise. After eating the first pizza, the waitress told us that if you choose the pizza flavor, the pizza round wouldn't be served. Not fair.

07/03/2026: I don't usually write reviews anymore, but you're the best in my opinion. And the professionalism is unmatched. ❤️

25/02/2026: This butcher shop was recommended to me for its quality, and I found it. I had a dry-aged steak that wasn't just delicious...it was POETRY! Highly recommended!!!

20/04/2026: Wonderful place surrounded by greenery The owner and staff are kind, courteous, and helpful Just steps away, 100 meters from the Arpino acropolis. Simple but delicious dishes Excellent green area for children

13/04/2026: Visited for Easter lunch, perhaps not recommended in such a crowded setting. The set menu is too expensive for the quality and quantity of food. However, the quality is acceptable, with ample parking, a beautiful garden, and good service.

05/10/2025: I'm starting from the premise that I've been wanting to try this place for a while. I finally got around to going with some friends, but the experience wasn't the best; in fact, if I have to be completely honest, it was one of the worst places I've ever been to. The meat they brought couldn't be cut. At first, I thought it was the knife, which wasn't suitable, but it was still tough, as "un sercio," as they say in Rome. Then we moved on to the tiramisu, which I finished in four spoonfuls—truly miserable. I don't think I'll ever go there again, and I certainly won't recommend it to anyone else.

28/09/2025: Everything was delicious, the meat was super tender, and the staff was super friendly. Highly recommended, I'll definitely be back.

12/10/2025: Excellent cuisine, friendly staff

12/09/2025: Excellent food, large parking lot, swimming pool, table seating both inside and outside.

03/04/2026: Food that is overly seasoned with really excessive fat.

15/03/2026: Excellent meat and a wide variety of choices. Little parking, but overall 5 stars.