I migliori ristoranti di cucina barbecue in Lazio

03/04/2025: Top for the fast food category, fast service and decent food. Spacious, simple but welcoming environment. Certainly considerably superior to fast food made in the USA both in terms of quality and type of food, to the point of improving the desserts.

02/04/2025: excellent value for money, excellent service and well-kept environment

23/03/2025: Disappointing experience. Cold water and air conditioning off. Disappointed 😞

22/03/2025: I liked it. Nice pizza and fried environment with good appetizers

22/03/2025: A pleasant discovery! A very nice place, well kept, with kind, polite and helpful staff. Wide food selection, perfect to meet all tastes. Excellent quality/price ratio! Recommended!

21/03/2025: Excellent restaurant outside Rome. The specialty is grilled meat but also excellent first courses Really good bread. Important cellar,

19/01/2025: Nice location, there is parking near the venue. Excellent fried food and pizza, very friendly waiters and fast service. 5 stars

08/12/2024: Absolutely one of the best pizzerias (for me it is number 1) that the Tiburto area and beyond can offer. Chef Manuel manages to amaze every time with his delicious first courses. Not to mention the meat...exquisite tomahawk.. The kindness of the girls and the always smiling staff is the right mix for a 5-star venue.

02/03/2025: Parcheggio comodo e spazioso,Possibilità di mangiare all’aperto o dentro,personale gentile e servizio ai tavoli buono e veloce,piatti di terra e secondi di ottima carne e contorni,prodotti locali,prezzi nella media.

17/02/2025: Conosco l'agriturismo da tanti anni e ormai è parte integrante dei più cari ricordi di famiglia: compleanni, anniversari di matrimonio, Pasqua e altri momenti di festa. Se penso a Valle Maggio però la prima cosa che mi viene in mente è l'antipasto, che ha sempre un posto speciale nel mio cuore. Varia in base alle stagioni ma non delude mai: abbondante, ricco di prodotti a km 0, genuino e già basterebbe da solo per farti tornare a casa contento. Altra mensione speciale ovviamente è per la carne, che viene sempre trattata e cucinata in modo eccellente. La tagliata di manzo che ho preso ieri, ad esempio, si scioglieva letteralmente in bocca. Un sogno. Da non dimenticare anche i primi: le porzioni sono da campioni ma fortunatamente nel menù hanno l'opzione della mezza porzione. Per finire, lo staff è gentilissimo e preparato e Marco ti accoglie sempre con calore. Assolutamente consigliato.

07/09/2024: Owners available and very competent on the products marketed but also on the relevant regulations. Highly recommended

22/03/2025: Terrible in everything, not to mention the bill, crazy figures

01/03/2025: Nice place to spend a nice evening 😊😊😊

22/08/2024: Nice and well-kept environment, excellent service, polite and friendly staff. We ate very well, starting from the appetizer and arriving at the first courses. A trio of very good crostini, but the rustic farfalle is spectacular as is the carbonara. I recommend going there to eat well and spend the right amount.

26/07/2024: I often travel for work and this time I found myself in Pomezia for dinner. Among the various restaurants and trattorias I chose to dine here. As soon as I sat down, I was welcomed by Fabio, the butcher and owner, who was able to recommend, based on my requests, a tasting of two first courses including a tonnarello with cacio e pepe and tortiglioni alla carbonara, a sliced ​​beef with a side of baked potatoes and sautéed chicory, sheep's roasts, sausage and lamb rib. The service was quick, the first courses were delicious and the meat cooked rare melted in your mouth. Everything of the highest quality. The place is very nice with a butcher's counter and an exposed brazier which in my opinion is a guarantee. We entered as customers and left as friends with Er Braciola (Fabio). I will return and recommend it.

05/02/2025: Personale preparato, cordiale e super accogliente. Locale molto bello, il cibo spettacolare e di ottima qualità! Nel complesso tutta l’esperienza é stata più che positiva, torneremo sicuramente!

04/02/2025: Carne buonissima, selezione di prosciutti veramente buona e un menù molto ampio che spazia dai crudi fino ad arrivare ai burger. Prezzo giusto per quanto offerto. Consigliatissimo.

18/03/2025: Excellent meat. Prices a little above average. Nice place. Nice outdoor spaces. Bathrooms need updating

09/03/2025: I went to eat at Libbra on Saturday evening, but unfortunately, I was very disappointed! The environment is very nice and welcoming, the service is excellent but I was disappointed with the meat which should be their strong point. My wife and I got 2 boneless ones and with this cut they had no choice. There was a Spanish and a Black Angus available (special category, therefore higher priced) and in my opinion the meat wasn't even matured. Once it arrived at the table, it was served to us on beautiful lava stone plates, but both the dish and the meat were cold. Unfortunately they weren't even very tasty or tender given that they use a grill for cooking and not the embers which melt the fat which gives them flavour. Excellent side dishes! The bill is in line with other meat restaurants I have been to, except that, for the same amount, elsewhere I have eaten much better quality meat and I have been able to choose what to eat. I will definitely not return!

02/03/2025: Fantastic, very fast, always attentive….

28/02/2025: But can we know why, unlike others, you charge for the service? For 5 euros you have to do the Michael Jackson moonwalk when you serve me. If you remove it you will have a lot more customers, because it's ridiculous.

04/04/2025: Having a place like this in a small town like Bracciano is a luxury. Great selection and well trained and welcoming staff. I recommend the duck ham.

02/02/2025: For me it is one of the best places I have ever eaten, especially the artisan frankfurters, congratulations!

14/03/2025: The pizzas are tasty enough, the quick service, aperol and beer, I didn't really like.

11/03/2025: good food but rude staff especially with young girls

08/02/2025: Excellent breakfasts, owner always friendly and helpful

30/03/2025: Esageratamente caro. Per una costata di scottona, due contorni, una bottiglia di vino e 2 dolci, 150 euro! Per un prezzo così oltre che un cibo eccellente servirebbe anche un servizio impeccabile! Invece tavolo in legno senza tovaglia o simili, camerieri presenti per l’indispensabile e locale normalissimo. Carne buona, ma con 150 euro cerco ben altro. Ancora oggi mi chiedo come abbia fatto il vecchio Voy a cambiare formula quando era un posto favoloso!

23/03/2025: A place near Ponte Milvio specialized in meat and grilled meat, really excellent. The fried onion with cheese is special (to be shared at least between 2) The sandwich and tartare are excellent with crispy and hot French fries!!