I migliori ristoranti di cucina altre cucine in Siracusa

16/07/2024: Non si può non andare a gustare almeno uno dei favolosi panini .Il pane è meraviglioso così come tutti gli ingredienti, la scelta è veramente ampia e gustosa. Il locale si trova nella piazza principale di Avola, dispone di tavoli all'aperto per poter gustare al meglio le specialità.Grazie al signor Massimo per averci illustrato la scelta e la storia degli ingredienti dei suoi favolosi panini. Consigliatissimo!!!

30/06/2024: My wife is gluten intolerant and the possibility of enjoying a "real" sandwich is often precluded for her. Here at venire a Tastari it is different: the choice of artisanally produced gluten-free bread, the selected raw materials of the highest quality, the love with which Massimo, the owner, talks about his creations, make the culinary experience fantastic and give guests celiacs the true pleasure of "eating well", without any preclusions. Obviously this also applies to those who are not gluten intolerant. Our palates were delighted by absolute delicacies! A riot of refined flavors and aromas, the Ro Zu Turi sandwich! Thank you Massimo for making us discover even more the true flavors of your splendid land of Sicily. Paolo, Michela and Pietro.

30/08/2024: they simply have THE best aperols we’ve had here, definitely worth a try and nice people working there! ;)

28/08/2024: Popped in here for a drink after eating elsewhere. Great atmosphere and service: Ahmed at the bar was friendly, engaging and always happy to help. Cocktails were reasonably priced and very lovely. Would visit again and heartily recommend for a drink in the heart of Ortigia.

02/09/2024: August 2024. Small bakery in a side street of Noto. Found thanks to a sign in the main street. It is about 150 meters from the main street and maybe half a kilometer from the cathedral. Parking is difficult to find near the venue. There are seats in the outdoor area with raised chairs and covered white tables. The white pizza with onion is spectacular. Soft, tall, tasty, crunchy, both the potato and the dough. They don't use lard except for the cannoli. Fair prices between 15/18 euros per kg.

29/08/2024: What an amazing place , the bread and the sfincioni is to die for. You can really tell that the quality of the flour it’s at a super high level.. the best panificio I visit in Sicily by far.

03/08/2024: Very good cocktails in a quiet and sumptuous atmosphere !

02/08/2024: Our experience was not as good as expected. The location in an interior courtyard is very pleasant. The service is friendly. The cocktail was passable (for example the mojito was made with lemon juice and not lemon crushed with mint). On the other hand, we didn't like the food. We had a charcuterie cheese board and a tomato and ricotta foccacia as well as a cheese bruschetta. The cheese bruschetta was very good but we didn't like the rest. The cheese and cold meats didn't seem to be of very good quality. It seems to us that you can find better value for money elsewhere.

24/08/2024: Excellent time at Cala Piada. Welcomed by a very warm Frenchman, we were pampered, table prepared outside while we received advice on choosing in French, local and excellent products. Everyone is very attentive and it was a perfect and inexpensive lunch break that was offered to us. Specialty between sandwich and panini with homemade bread and a huge choice. Salads etc. Far from the tourist trap restaurants we recommend!!!!

16/08/2024: They charge for service when in reality you are paying to be able to sit at a table, because no one is going to serve you. That is, you pay for self service. Furthermore, they don't let you pay by card if there is no minimum consumption, something that no longer happens even in the smallest store in the most remote place. In my opinion it is just another place, opened by a speculator, with zero reasons to recommend in a place as beautiful as Ortigia.

18/08/2024: The best arancino I ate during my stay in Sicily. Wide choice of flavors and there is the possibility to also choose cutting boards or rotisserie such as pizzas and rustici. We took ragù, mushrooms and horse meat. The classic is the best nothing to take away from others.

18/08/2024: The best arancini I've eaten so far. Clean and very nice place. Absolutely try arancina with ragù and horse meat.

14/08/2024: Good food, nice place on the island, worth trying, well-made services, well-trained staff, the cost is right for the period.

13/08/2024: Everything was delicious, the dishes and recipes were very well prepared, the fish was very fresh. Innovative and traditional recipes, perfect service. Excellent choice on wines too. Advised.

10/08/2024: We have been returning for several years because we were able to have a fish-based dinner in a pleasant way and at a fair price... This year big disappointment... We found it significantly worse in variety and quality... starters available almost exclusively from the standardized ones almost from fixed price menus.... Pasta with red prawn that only tasted like it was defrosted....even though we didn't pay that much for a dinner...€60...for the quality given it could even be considered excessive.... However... the positive aspect was that it pushed me to look for something else in the area and I found a very good place with fresh fish and honest prices...

22/07/2024: sono andato in questo posto altre volte ma mi sono accorto che con il tempo qualcosa sta venendo meno. Il servizio molto confuso e impreparato, navigano a vista. I prodotti sono buoni i piatti sempre meno buoni. penso di provare altro la prossima volta, loro hanno un bel nome ma qualcosa ripeto forse per la troppa confusione sta venendo meno.

14/08/2024: Good food, friendly and welcoming staff

14/08/2024: Exquisite tt and kind and friendly service

27/08/2024: Congratulations, from Valdarno!

16/08/2024: In Cassibile, a point of reference, we ate both the pizza and the arancini, a good product.

23/08/2024: Impeccable service due to the kindness of the staff, the cleanliness of the place is excellent. The only flaw: the tables are quite close together.

12/08/2024: Tutto parecchio caro, anzi carissimo se consideriamo che con questi prezzi potresti far colazione in bar rinomati e qualitativamente molto in avanti rispetto a questo bar. Per non parlare del via vai di mosche che entrano ed escono dalle vetrine . Troppa confusione, attese ed il tutto per pagare una pralina di gelato da 10 gr 1 euro. Ma stiamo scherzando.

15/08/2024: What can I say, everything was good, service and staff, served by Mounsif, a truly D.O.C. person.

15/06/2024: Sublime.... The desserts are really delicious... The young lady who served us expertly explained what she was offering. Never mind... I asked for a pistachio dessert with a chocolate heart...!!!👌👌👌

11/06/2024: Everything delicious!!! In addition to all the delicious dishes, other very important and fundamental points for me are the kindness and the smile... Congratulations to the whole family!!! See you soon! 🤗

05/04/2024: Friendly and professional staff, rotisserie/cafeteria 10 cum laude

20/08/2024: High quality fresh fish, molluscs and crustaceans

18/08/2024: Congratulations....to the Agliano' brothers....everything delicious and fresh fish from the starters to the first course with linguine, sea urchins and grilled swordfish.

29/08/2024: Posto perfetto per chi è amante del pesce e del vino, un’ambiente caloroso e familiare i propietari sono una coppia molto esperta del settore, consiglio vivamente 💪👍

26/08/2024: Excellent selection of wines, the best in my experience in Syracuse. Very good food!