I migliori ristoranti di cucina altre cucine in Messina

14/11/2025: High-quality venue with superb service and atmosphere. Abir the main server was outstanding, his attentiveness and in-depth knowledge of the served local food made the experience exceptional.

11/11/2025: Highly recommended. The food was fantastic and the service incredible. The owner, Francesco, his wife, and Abir were all very kind and attentive, taking excellent care of us. They were always on top of things.

18/03/2026: I'd even give it 6 stars... Very cozy atmosphere, excellent service, perfectly curated menu, superb food... highly recommended.

18/03/2026: Hospitality was amazing food even better! Bellissino🥰

01/03/2026: The best restaurant un Taormina! Great food, nice people, unique atmosphere. Absolute must visit!

28/02/2026: A truly excellent restaurant, the kind of place you'll always want to return to. The menu offers a comprehensive selection of fish, meat, and pizza, all carefully crafted and flavorful. The swordfish rolls are simply superb, one of those dishes that alone is worth the visit. The wine selection is extensive and of excellent quality, perfect to accompany every course. The staff is polite, attentive, and respectful: you feel welcomed like family, with that genuine courtesy that truly makes the difference. The location is another great asset. Situated in the charming Piazzetta Badia, the restaurant is intimate and comfortable in the winter, while in the summer it's right in the heart of the nightlife, offering a lively and pleasant atmosphere. A complete experience in every way: highly recommended.

22/02/2026: Today we had lunch in this beautiful location with a top-notch tasting menu. Each dish was a pleasant experience, an emotional journey. Everything, from the welcome to the service, to the descriptions of the dishes, was impeccable. Thanks to the entire team, we felt pampered. Luciana and Marcella

22/02/2026: Exceptional service, excellent and very refined food, an explosion of flavors... I would have given more stars if possible, thank you very much...

18/02/2026: Food was super tasty, we had mussels, i had the swordfish sauce and eggplant pasta and my boyfriend had the grilled swordfish and sicilian salad. Incredible pasta and fish. Service was a little slow but the two guys were super friendly. Also beautiful view of the ocean.

18/02/2026: Amazing restaurant with a beautiful view of the sea. We ordered the shrimp pasta with pistachios and mussels and everything was so delicious. Large portions. The staff served the food with a smile. Absolutely recommend!

01/01/2026: A memorable December 31st: we ate outside even though it was raining, warmed by blankets, the fire, and above all by the attentive staff who pampered us until the very end. Jacqueline was an excellent hostess.

21/12/2025: What an experience ! Fantastic apetizer (sardinas fried to perfection with a simple home made mayonaise) and ensalata de bacalao with grapefruit and olives. My taste sense just exploded. Luckily there was a glass of the finest sauvignon to help getting back to earth 🙈😇. Delicious it was. Thank you very much.

07/01/2026: Excellent restaurant: delicious food and a spectacular location, with a breathtaking view of all of Taormina and Mount Etna right across the street. During the summer, a splendid upstairs terrace is also available. Highly recommended, especially for the kindness of the staff. We chose a raw fish appetizer to share, two first courses (a risotto and tagliolini), and, to finish, a dessert. Everything was delicious, and we had a truly wonderful time. Thank you, Alfio!

03/01/2026: Expectations are inevitably high in a restaurant of this caliber. And it must be said right away: they weren't disappointed, even if there was a slight sense of "it could have been better." The setting is refined, elegant but not stuffy, with a warm, well-lit dining room and a nighttime view that pleasantly complements the dinner. The service is one of the strong points: extremely kind, attentive, never intrusive, and capable of making you feel welcomed from start to finish. The fried seafood is well-executed, using quality ingredients, dry and light. However, for a €25 dish, the portion is objectively modest: two people can eat, yes, but with the feeling that something is missing. More than the quality, here it's the quantity that doesn't live up to the asking price. The risotto with shrimp tails and cheese is perfect, balanced, and well-creamed. Good, without a doubt. But at this level—and especially at €25—you expect that wow factor, that bite that lingers in your memory. In this case, it doesn't explode; it remains a good dish without becoming memorable. The real surprise was the soup: intense, deep, enveloping: truly, very good, one of those dishes that justify the cuisine and leave a lasting impression. Overall, a good experience, pleasant and refined, with room to become excellent. A restaurant that has everything to convince, but which could be more daring with some dishes to fully justify the bill.

05/11/2025: It was very delicious and the service was pretty kind. My friends and I enjoyed the food and also the fresh bread!

05/11/2025: The best pasta in my life! And what a view! 🤩

01/12/2025: Didn’t receive bread as a starter here when everyone else did. I happened to be the only person of colour there too. 👎🏽

26/10/2025: Delicious and reasonably priced. There's something for everyone.

15/02/2026: Their Nutella ice cream is amazing! Please note that they are temporarily closed due to renovations the city is doing on the avenue where they are located. A real shame. We hope they reopen soon.

07/02/2026: Bar Antica Latteria in Messina is now a well-known establishment among the locals thanks to its long tradition and the experience gained over years of operating in the area. Its new location, located almost on the corner of Viale S. Martino, is a truly refined and welcoming establishment that stands out for its artisanal ice cream, cocktails, and especially its cream and brioche granitas. Italian, Bar, Cafe, Deli, Pub Meal Types Breakfast Special Diets Vegetarian Options, Vegan Options, Gluten-Free Options FEATURES Wheelchair Accessible Excellent Takeout Service Top Table Service

01/11/2025: A very nice, small restaurant with delicious food and good wine. We had a very pleasant evening here!

27/10/2025: So delicious that you'll want to spin around

25/02/2026: We stopped here on a whim and had a very good meal (mussels, spaghetti carbonara, penne alla Norma). The dishes were not only perfectly prepared but also beautifully presented. We didn't have to wait long. A true professional with a passion for their work is at work here. The server was probably still in training, but very attentive and friendly. However, the clientele was quite small, consisting of only two couples.

25/02/2026: ⛔️AVOID THIS RESTAURANT I ordered the Crudo Royal (€30 - Scampi, Fish Carpaccio, Red Prawn, Tuna, Oyster) tonight. Please take a look at the picture to see what I actually received, aside from the quality. Waiting time: 45 minutes (in an empty restaurant!?) Plate check: loads of tiny scampi, tuna, red prawns (without tongs to crack them open), and some kind of white stuff. NO FISH CARPACCIO!!! NO OYSTER!!! On top of that, everything, EVERYTHING, was frozen, thawed (hence the long wait), and then marinated in oil. The poor, pale seafood was cold and slimy. He said it was oil... it was thawed stuff! Incredibly disgusting. I could only wash it down with white wine. I should have sent the plate straight back to the kitchen; this is completely unacceptable!!! Before paying, I wanted to know where the oyster was. I only just noticed the missing fish capaccio. The chef made excuses... nothing was delivered this evening, but he compensated. Compensated with what?! I ordered the most expensive appetizer, and he didn't want me to change my mind, so he decided to simply alter the dish for me. I wasn't asked beforehand, nor was I informed. That's incredibly disrespectful and dishonest. Communication is everything. Regarding the slimy leftovers, he claimed they were marinated. It's a disgrace that such a person is a chef in a restaurant; shame on you!!! I paid the €40 without further discussion, but he more than deserves this bad review. The waitress was only physically present. She never came by to ask if everything was alright, if I wanted another glass of wine. Nothing. A completely bizarre experience. If your health is important to you, please spend your money elsewhere!

09/03/2026: Abundant and delicious dishes, impeccable service, welcoming atmosphere, very pleasant experience ;)

09/03/2026: A very nice restaurant, with excellent quality food and a wide selection. If you're craving well-prepared vegetables and excellent fish, it's worth a visit.

10/01/2026: It's fine…For pasta, definitely not recommended. Not good value for money.

09/01/2026: Great restaurant! All the dishes were extremely delicious! The service from Mattia, his father and all their colleagues was at an extremely high level! Thank you for the wonderful experience!

09/02/2026: My wife and I dined here while on vacation. The setting is absolutely lovely on the steps. The food — while not innovative or unique — was perfectly cooked and tasty. I would normally have given this place 5 stars were it not for the obnoxious service. I asked the server for two glasses of red wine to try before choosing one. There was no list of wines by the glass (mind you), so it was not clear how many total wines there were by the glass. Or if a wine by the glass list existed, it wasn’t presented to us. The server brought out the glasses, but I didn’t care for either so I asked if there was maybe a 3rd I could try. That’s when — in the most condescending manner I’ve ever experienced from a waiter in my life — they scoffed and laughed at me saying “in Sicily there are only two types of red wine.” Translation: “you idiot…why are you bothering me with such dumb requests.” I was so astonished and rattled at how they mocked me that I had to excuse myself from the table and go to the bathroom to take a pause. When I came out of the bathroom I was visibly shaken that the owner came up to me to ask what was wrong. I told him what happened and asked for a new server. The owner — a truly gracious soul whose wife was about to give birth any day — offered to be our server for the night. While the owner did his best to rectify the situation, the evening had already been ruined. I would’ve given 1 star had it not been for the kindhearted owner who understood the importance of service relative to the high prices they charge. While this happened maybe 9-10 months ago, it still pops into my mind from time to time. I’m writing this bad review for my own personal closure so I can stop thinking about how mistreated I was, and to warn the owner that others will leave bad reviews if they keep that obnoxious waiter on staff. And, for the record, their staff should be educated on Sicilian wine better. While there are indeed two main red varietals Sicily is famous for, there are plenty more that are grown in Sicily. So they mocked me for not knowing something that they were completely wrong about. How ironic.

24/01/2026: Program not updated. It is closed.